Tiyeni tiwone maphikidwe oyambirira a biringanya ndi nyama yankhumba. Chokongoletsera ichi chimatulutsa zokoma, zokoma komanso zokondweretsa.
Mazira ndi bacon ndi tomato
Zosakaniza:
- biringanya - zidutswa ziwiri;
- nyama yankhumba - 200 g;
- tchizi cholimba - 700 g;
- tomato - 4 ma PC.;
- kirimu wowawasa - 150ml;
- mayonesi - 150 ml;
- adyo - 4 cloves;
- amadyera - kulawa;
- zonunkhira.
Kukonzekera
Biringanya watsukidwa, kudula mu magawo awiri ndi kudula theka lakayi kuti muloke, osadula mpaka pamapeto. Kenaka uwawaza ndi mchere ndikuchoka kwa theka la ora. Nthawiyi shinkuyu mbale zochepa za tchizi ndi nyama yankhumba, ndi kudula tomato mu theka mphete. Biringanya anatsuka kuchokera mchere ndipo timamwetsa madzi owonjezera ndi thaulo. Timafesa ndiwo zamasamba pamphika ndikuphika nyama yankhumba, tchizi ndi tomato pakati pa mbale zopangira.
Kudzaza, kusakaniza zokometsera mayonesi ndi kirimu wowawasa, kuwonjezera wosweka adyo ndi amadyera. Thirani masambawa osakaniza a eggplants ndi kuphika iwo mu uvuni pa madigiri 180 pa mphindi 30.
Biringanya ndi nyama yankhumba ndi tchizi
Zosakaniza:
- biringanya - chidutswa 1;
- tchizi wa mitundu yovuta - 100 g;
- anyezi wobiriwira;
- zonona zakuda - zinthu 0,5;
- Bacon - 6 magawo.
Kukonzekera
Kotero, biringanya imatsukidwa, kupukutidwa ndi thaulo, kudula tsinde ndi kudula pakati. Kenaka timatenga hafu imodzi, timapanga timadontho 3 ndi mpeni ndikuyiyika mu chidutswa chilichonse cha bacon. Timabwereza chinthu chomwecho ndi theka lotsala. Mu mbale, sakanizani grated tchizi ndi kirimu wowawasa ndipo mugawirepo chifukwa chosakaniza mofanana pa biringanya pamwamba. Kenaka, yikani masamba pa kuphika ndikuphika kwa mphindi 30 mu uvuni.
Biringanya ndi nyama yankhumba mu uvuni
Zosakaniza:
- biringanya - chidutswa 1;
- nyama yankhumba - 100 g;
- tchizi wolimba - 100 g;
- masamba a mafuta - 30 g;
- phwetekere - 1 pc.;
- zonunkhira.
Kukonzekera
Biringanya adadulidwa pakati, timapanga zojambulazo pamtunda, koma osadula khungu. Kuchotsa kwa iwo zowawa zonse, masamba ambiri a mchere ndi kusiya kuti asiye kwa mphindi 20. Kenaka timatsuka biringanya pansi pa madzi ndi kuzifesa mopepuka. Podsalivaem yaing'ono, timayika muzigawo za nyama yankhumba, phwetekere ndi mbale za tchizi. Timawotcha poto ndi mafuta a masamba, tiike mapepala athu ndi kuphika biringanya ndi bacon kwa mphindi 20 mu uvuni wokonzedweratu.
Aubergine ndi nyama yankhumba Chinsinsi
Zosakaniza:
- biringanya - zidutswa zitatu;
- nyama yankhumba - 200 g;
- mbewu za sitsamba - 4 tbsp. makuni;
- tchizi wolimba - 200 g;
- tsabola wofiira ndi mchere.
Kukonzekera
Tchizi kagawo brusochkami, aubergines ndi nyama yankhumba kudula woonda magawo. Kenaka, magawo a nyama yankhumba amawaza ndi tsabola pansi ndi sesame, ikani biringanya ndi podsalivaem. Mphepete mwa magawowo amadzazidwa ndi tchizi ndipo, atakulungidwa bwino ndi mpukutu, timakonzekera zonse ndi mtengo wazitsulo. Asanayambe kutumikira, eggplant ndi yochepa yokazinga ndipo amatumikira ndi lakuthwa phwetekere msuzi .