Saladi ndi mbale yokondweretsa, kuphatikizapo zida zambiri. Tsopano tikukuuzani momwe mungakonzekerere saladi osiyana ndi nyemba ndi tomato.
Saladi ndi nyemba ndi tomato
Zosakaniza:
- tomato yamatchire - ma PC 15;
- nyemba zam'chitini - mphika 1;
- basil, parsley - 25 g aliyense;
- mafuta a azitona - 2 tbsp. makuni;
- madzi a mandimu - 2 tbsp. makuni;
- adyo - 1 clove;
- mchere, tsabola, - kulawa.
Kukonzekera
Matabwa a Cherry adadulidwa pakati. Parsley ndi basil finely akanadulidwa. Konzani msuzi: kuphatikiza madzi a mandimu ndi mafuta, onjezerani mchere ndi tsabola kuti mulawe, komanso adyo, mudutsitsire. Kwa tomato timayika nyemba zam'chitini, amadyera ndipo timadzaza zonse ndi msuzi.
Saladi ndi nyemba, croutons ndi tomato
Zosakaniza:
- tomato - 300 g;
- mkate - 100 g;
- nyemba zofiira zam'chitini - 1 akhoza;
- anyezi - chidutswa 1;
- nyama yophika - 200 g;
- mafuta a azitona - 2 tbsp. makuni;
- mchere, shuga, zitsamba za Provencal, mayonesi - kulawa.
Kukonzekera
Nyemba zofiira zam'chitini zimatsukidwa ndikuyikidwa mu saladi. Dulani nyama mu cubes. Yonjezerani nyemba. Anyezi anyezi finely crumb, kuwaza ndi mchere ndi shuga (pa uzitsine), kusakaniza ndi kufalitsa kwa zina zonse zosakaniza. Timadula tomato mu cubes ndikutumizira gawo lotsatira ku saladi. Tsopano yikani mayonesi pang'ono. Baton amadulidwa mu cubes, kuwaza mafuta ndi kuwaza ndi zitsamba za Provencal, kutumiza ku uvuni wa preheated ndi kuimirira mpaka opanga atsekedwa. Akamaziziritsa, aziika mu saladi ndipo nthawi yomweyo amatumikira ku gome. Saladi yodabwitsa ndi mabisiketi ndi tomato ndi okonzeka!
Saladi ndi nyemba, nkhuku ndi tomato
Zosakaniza:
- nyemba zachitsulo - 300 g;
- tomato yamatchire - 250 g;
- arugula - 100 g;
- chikho cha nkhuku - 400 g;
- Maolivi - 120 g;
- mazira - ma PC 4.
Kuti mupange mafuta:
- madzi a mandimu - 1 tbsp. supuni;
- mafuta a azitona - 4 tbsp. makuni;
- adyo - 2 cloves;
- mpiru - supuni 1;
- mchere - 0,5 tsp.
Kukonzekera
Choyamba timakonzekera kuvala: kusakaniza mafuta a azitona, madzi a mandimu, mchere, mpiru, adyo kupyola mu makina osakaniza ndi kusakaniza bwino. Mu madzi otentha amchere timatsitsa nyemba, tibweretse ku chithupsa ndi kuphika pa kutentha kwakukulu kwa mphindi. Pambuyo pake, nyemba zimatayidwa ku colander ndi kutsukidwa ndi madzi ozizira.
Dulani zophika nkhuku zophika ndi kukula kofunika. Matabwa a Cherry amadulidwa mu magawo awiri kapena 4. Mazira, ophika kwambiri, kudula pakati, maolivi - mphete. Mu mbale yakuya, ikani chingwe nyemba, arugula, tomato ndi azitona. Thirani theka la kudzaza ndi kusakaniza. Timayala saladi pa mbale, kuchokera pamwamba pa mazira, nkhuku komanso madzi ndi kuvala.
Saladi ndi nyemba, tchizi ndi tomato
Zosakaniza:
- saladi - gulu limodzi;
- anyezi - zidutswa ziwiri;
- nyemba zam'chitini - 1 akhoza;
- Gouda tchizi - 150 g;
- tomato yamatchire - 250 g;
- Tsabola wokoma - 1 pc.;
- masamba mafuta - 1 tbsp. supuni.
Kuti mupange mafuta:
- mafuta a azitona - 4 tbsp. makuni;
- madzi a theka lamu;
- shuga - supuni 1;
- mchere, tsabola - kulawa.
Kukonzekera
Anyezi adulidwe mu mphete zatheka ndipo mwachangu pa supuni imodzi ya mafuta a masamba. Tomato amadulidwa mu magawo anayi, tsabola - amavula. Onse ogwirizana ndi kusakanikirana. Sakanizani zosakaniza zonse zopangira mafuta, kutsanulira saladi ndi kusakaniza.
Saladi ndi nyemba, tomato ndi ham
Zosakaniza:
- nyemba zam'chitini - 400 g;
- chimanga cham'chitini - 200 g;
- phwetekere (zazikulu) - chidutswa 1;
- ham - 150 g;
- mkate woyera - magawo awiri;
- adyo - 2 cloves;
- amadyera, mchere, tsabola wakuda, mayonesi - kulawa.
Kukonzekera
Hamu adadula, ndipo nyemba ndi nyemba zimatulutsa madzi. Gulani masamba, ndi kudula tomato mu cubes. Zosakaniza zonse zimaphatikizidwa mu zakuya saladi mbale, kuwonjezera wosweka adyo, mchere, tsabola, mayonesi - kulawa. Mkate umadulidwa mu cubes ndipo umayidwa poto popanda mafuta. Timawaika mu saladi musanayambe kutumikira, kuti asatengedwe. Saladi ndi tomato, nyama ndi nyemba zimatengedwa ku gome.