Shashlik kuchokera ku sturgeon ndi chakudya chokoma, choyambirira ndi chokongoletsa chomwe chingakongoletsetsere tebulo lililonse. Nsombazo zimakhala zowonongeka mokwanira, zofewa komanso zimangosungunuka pakamwa.
Shashlik Chinsinsi kuchokera ku sturgeon
Zosakaniza:
- Zolemba za Sturgeon - 0.5 ma PC.;
- phwetekere - 3 ma PC.;
- Tsabola wa Chibugariya - 1 pc.;
- mafuta a masamba - 50 ml;
- mandimu - chidutswa 1;
- zonunkhira - kulawa;
- masamba.
Kukonzekera
Sturgeon imachotsedwa pakhungu ndi mamba. Kuti tichite izi, timadzaza nsombazo ndi madzi otentha kwambiri, kuchotsa mosamala mchira, mutu, zopsereza komanso mosamala kutsuka mimba yonse, kudula mimba kuchokera kumutu mpaka kumoto. Kenaka, tsambulani mosakayikira pansi pa madzi ozizira ozizira ndikudula mabokosiwo mu zidutswa zazikulu.
Tsopano ndikuuzeni momwe mungayendetsere sturgeon kwa shish kebab . Fukani nsomba ndi madzi a mandimu ndipo, kuti madzi amve bwino, onjezerani mafuta pang'ono a masamba. Zitsamba zonsezi zimakhala ndi tsabola woyera ndipo zimachokera ku sturgeon marinated kwa maola angapo.
Panopa tikukonzekera ndiwo zamasamba: tenga tsabola ku Bulgaria, phwetekere ndikusamba mosamala. Kenaka dulani tomato mu zigawo zing'onozing'ono zofanana, ndi zidutswa za tsabola zakudulidwa. Pambuyo pake, timapatsa zidutswa za nsomba ndi zamasamba pa skewers, kusinthasana. Komanso pang'ono podsalivayem shish kebab ndi pang'ono frying pa mafuta a mpendadzuwa.
Mukangoyenda nsomba zofiira, perekani sturgeon ku pepala lophika ndikuyiyika mu ng'anjo yotentha kwa mphindi 20. Nthaŵi ndi nthawi, kebab ya shish imatembenuzidwa ndi kuwaza mopepuka ndi marinade, momwe nsomba yonse idakonzedwanso. Kukonzekera shish kebab kuchokera ku sturgeon, kuphikidwa mu uvuni, kufalitsa pa mbale yabwino yokhala ndikutumikira ndipo nthawi yomweyo amatumikira nsomba patebulo pamodzi ndi zonona zonona zonunkhira komanso zonunkhira bwino. Timakongoletsa kebab ya shish kuti tipeze ndi mandimu, maolivi opanda mbewu kapena masamba osanganiza.
Skewers wa sturgeon
Zosakaniza:
- adyo - 10 malonda;
- tomato yamatchire - 10 ma PC.;
- prunes popanda maenje - ma PC 30;
- mandimu - 4 zidutswa;
- sturgeon - 1 makilogalamu;
- masamba a katsabola;
- mafuta a azitona - 3 tbsp. makuni;
- zonunkhira - kulawa.
Kukonzekera
Ganizirani njira ina momwe mungaphike shish kebab kuchokera ku sturgeon. Konzani marinade: sakanizani mandimu, mchere, tsabola, maolivi ndi zonunkhira. Timadula nsombazo m'magazi, kuziyika mu marinade ndikuzisiya mufiriji usiku wonse. Kenaka, osinthanitsa, sambani skewers ndi clove osatulutsidwa a adyo, tomato, nsomba, katsabola ndi prunes . Fry the shish kebab mpaka kuphika pa grill kapena mu uvuni pa grill.