Kodi kuphika goose mu uvuni mumanja?

Goose wophika nthawi zonse ndi wokoma kwambiri komanso wokondwerera. Ndichuluka bwanji kuphika goose mu uvuni mumanja, tikukuuzani tsopano.

Kukonzekera tsekwe mu uvuni pamanja

Zosakaniza:

• goose nyama - 1 chidutswa;
• wokondedwa - 2 tbsp. makuni;
• mpiru - 2 tbsp. makuni;
• adyo - mutu 1;
• maapulo okoma ndi owawa - ma PC 5;
• mchere;
• nthaka ya tsabola wakuda.

Kukonzekera

Choyamba timakonza mtembo - ngati n'koyenera, tiyimbe pamoto, panga ndikuumitsa. Kenaka, ndi mankhwala opaka mano, timapanga timadzi timene timagwiritsira ntchito ziwalo zosiyanasiyana - kotero mbalameyo idzakhala yodzikweza. Kutsukidwa adyo wathyoledwa ndi makina osindikizira. Onjezerani mchere, tsabola, kusonkhezera bwino ndikupaka gander wa gruel. Siyani theka la ora, ndipo timakonza msuzi tokha: timapukuta mpiru ndi uchi. Mmenemo, ngati mukufuna, mukhoza kuwonjezera zonunkhira. Pamapeto a theka la ola timapukuta msuzi ndi mbalameyi. Timayika mu mbale yaikulu, tiikeni ndi filimuyi ndikuiika pamalo ozizira kwa maola oposa 12, ndipo ngati nthawi yololeza, titha kuichoka. Maapulo anga, adulidwe mu magawo akulu, ndikuchotsani pachimake. Timayika tsekwe zosaphika m'manja kuti zophika, kuzungulira kumayika maapulo okonzeka, m'mphepete mwa manja amamangiriridwa ndi zikopa ndikutumizidwa ku uvuni. Poyamba kutentha kwake kuyenera kukhala madigiri 220. Lembani mbalameyi kwa maola awiri, panthawi imodzimodzi theka la ola limodzi kutentha kwafupika ndi madigiri 20. Zophikidwa ndi recipe iyi, tsekwe ndi maapulo mu uvuni mumsana zimatuluka zofewa, zosakhwima ndi zokoma.

Goose wothira mu uvuni pamanja

Zosakaniza:

• gosi yolemera 4 kg - chidutswa 1;
• malalanje - zidutswa ziwiri;
• maapulo okoma ndi owawasa - ma PC 4;
• mpiru, mchere;
• wokondedwa ;
• tsabola wofiira wofiira.

Kukonzekera

Asanaphike, nyamayo imatsukidwa, kenako imayanika. Mchere umasakanizidwa ndi tsabola ndikusakaniza nyama ndi kusakaniza. Maapulo anga ndi kudula mu magawo. Mofananamo, timadula malalanje. Kujambula tsekwe chipatso, chiyikeni mu manja kuti muphike, muzimangirire ndikupangira punctures kuti muchoke. Gulu lokhazikika m'khono mu uvuni lidzaphikidwa kwa maola 4. Koma patapita ola limodzi, kutentha kumachepetsa ndi madigiri 20. Pafupifupi theka la ora mbalame isanakwane kuchoka pamanja, ikani ndi chisakanizo cha uchi ndi mpiru, kenako muphike popanda manja.

Tinakuuzani mfundo zoyenera kuziphika mu uvuni mumsana. Kenaka mukhoza kuwonjezera zina mwa nzeru zanu - mungagwiritse ntchito zokometsera zanu zomwe mumazikonda, mutha kukondweretsa mbalameyo ndi kukoma kwanu, mwachidwi, chisankho ndi chanu. Chilakolako chabwino!