Maphunziro oyambirira ayenera kukhalapo pa chakudya chathu. Amathandiza ntchito ya m'mimba ndi kusintha thupi kuti likhale loyenera. Tsopano ife tikupatsani inu njira yowonjezera msuzi ndikukuuzani momwe mungaphike msuzi ndi dumplings.
Msuzi ndi dumplings mu Bavarian kalembedwe
Zosakaniza:
- nyemba zobiriwira - 400 g;
- kaloti - 300 g;
- anyezi - 100 g;
- nkhuku soseji - 150 g;
- ufa - 50 g;
- mazira - chidutswa chimodzi;
- mchere, tsabola, zobiriwira anyezi - kulawa.
Kukonzekera
Kaloti kudula mu mabwalo, anyezi finely crumb. Choyamba timatsanulira nyemba zobiriwira m'madzi otentha, patatha mphindi zingapo tiwonjezere kaloti ndi mphindi khumi kupyolera mu 10 anyezi.
Panthawiyi, dulani dzira, yonjezerani madzi 100 ml, mchere ndi ufa, perekani mtanda pang'ono pang'onopang'ono kusiyana ndi zikondamoyo. Mafinya amadulidwa m'magulu, timayisakaniza mumasakaniza okonzeka ndikuwapaka msuzi. Dumplings idzatha kumtunda. Pamapeto pake, yikani mchere, tsabola, mafuta a maolivi. Pamene akutumikira pa tebulo iliyonse yothandizira msuzi ndi sausages, kuwonjezera akanadulidwa wobiriwira anyezi.
Msuzi wa nkhuku ndi dumplings - Chinsinsi
Zosakaniza:
- msuzi nkhuku - 2 malita;
- nyama yophika nkhuku - 300 g;
- ufa - 100 g;
- madzi 100 ml;
- mafuta a masamba - 50 ml;
- mazira - zidutswa zitatu;
- masamba a katsabola, parsley - 50 g;
- mchere, tsabola wofiira pansi - kulawa.
Kukonzekera
Mu yaing'ono saucepan kutsanulira 100 ml madzi, kuwonjezera 50 ml ya masamba mafuta, ufa ndi uzitsine mchere, kusakaniza ndi kubweretsa osakaniza kwa chithupsa. Kenaka, mtandawo utakhazikika ndipo umatsukidwa m'firiji kwa ola limodzi, kenako umasakaniza mazira awiri omwe amamenyedwa.
Nyama yophika nkhuku imadutsa mwa chopukusira nyama ndipo imasakanizidwa ndi dzira lomenyedwa. Mkate wagawidwa mu magawo awiri. Mmodzi mwa iwo ndi wosakanikirana ndi theka la masamba obiriwira, ndipo chachiwiri - ndi tsabola wofiira. Ndi supuni ya tiyi, tenga mtanda ndikuuponya mu msuzi wotentha nkhuku . Mofananamo, timachitanso chimodzimodzi ndi nkhuku zotsalira. Pamene meatballs ndi dumplings zili okonzeka, zimayandama pamwamba. Fukani supu ndi meatballs ndi dumplings ndi zitsamba zokonzedwa ndi kuzipereka ku tebulo.
Msuzi ndi tchizi dumplings
Zosakaniza:
- nkhuku mawere - 2 ma PC.;
- tchizi - 150 g;
- mafuta a azitona - 2 tsp;
- adyo - 1 clove;
- tsabola wokoma - chidutswa chimodzi;
- phwetekere - 1 tbsp. supuni;
- ufa - 30 g;
- jekeseni - 40 g;
- wosweka wobiriwira parsley - 1 tbsp. supuni;
- mazira - chidutswa chimodzi;
- mchere, nthaka yakuda tsabola, turmeric, bay leaf - kulawa;
- madzi - 1.5 malita.
Kukonzekera
Chicken fillet osambitsidwa, wodzazidwa ndi madzi ndi kuyaka pamoto, madziwo ataphika, aphatikize, amatsanuliranso madzi ozizira ndi kuikanso pamoto. Onjezerani tsamba labayi ndikuphika mpaka nkhuku ikonzeka. Nyama ikangokonzeka, timayitulutsa, timidula n'kuiika pambali. Mu mbaleyi, yanizani curd tchizi, adzilitseni adyo kudzera mu makina osindikizira komanso mwachangu mu mafuta mpaka golidi. Mukamazizira pang'ono, kuwonjezera pa tchizi, tizilumikizani, kenaka yikani phwetekere ya tomato, parsley yokomedwa, tchizi, tiyi ndi ufa.
Knead pa mtanda, iyenera kukhala ya sing'anga. Mu msuzi wophika, tyala supuni ya supuni ya mtanda, kuwonjezera turmeric ndi kuphika pa moto wochepa kwa mphindi zisanu. Zitsamba ziyenera kupitirira. Onjezerani tsabola, dulani cubes, nkhuku nyama mu supu ndikuphika kwa mphindi zisanu. Msuzi wa nkhuku ndi tchizi dumplings angatumikidwe mwamsanga patebulo.
Msuzi ndi mbatata dumplings
Zosakaniza:
- nkhuku nyama - 0,5 makilogalamu;
- mbatata yophika - 700 g;
- kaloti zakuda - chidutswa 1;
- yophika kaloti - 1 chidutswa;
- anyezi - chidutswa 1;
- mazira - chidutswa chimodzi;
- ufa - 4 tbsp. makuni;
- mchere, zonunkhira, zitsamba - kulawa;
- masamba a zamasamba.
Kukonzekera
Nyama yophika mpaka yophikidwa m'madzi amchere.
Padakali pano, konzani mtanda wa dumplings - yophika mbatata ndi kaloti kusakaniza pa sing'anga grater, kuwonjezera wosweka zitsamba, mchere, zonunkhira, ufa ndi dzira ndi kusakaniza chirichonse bwino. Kuphika chowotcha: mwachangu mu masamba a mafuta odulidwa anyezi ndi kaloti, grated pa grater. Nyama yokonzeka imachotsedwa mu msuzi ndi kuponderezedwa, ndipo mu madzi otentha ndi supuni timachepetsera dumpling imodzi, ngati imatuluka mwadzidzidzi, ndiye kuti muwonjezere ufa. Pamene zitsulo zonse zagwera, onjezerani nyama yophika ndi yakudulidwa ndi kubweretsa kwa chithupsa. Mu mbale iliyonse ndi supu yokoma ndi dumplings timayika kirimu wowawasa ndikuchigwiritsa ntchito patebulo.