Kufuna saladi yokhutiritsa ndi yodalirika, yomwe ingakonzedwe osati pa holide yokha, komanso pamasiku a sabata? Pankhaniyi, timakupatsani maphikidwe angapo a "Royal" saladi ndi bowa, omwe dzina lawo limalankhula zokha!
"Royal" saladi ndi bowa ndi squid
Zosakaniza:
- dzira - zidutswa zisanu;
- mbatata - ma PC 4;
- mayonesi;
- kope wofiira - mphika 1;
- squid zam'chitini - 300 g;
- tchizi - 150 g;
- Nkhanu - 100 g.
Kukonzekera
Timatsuka mbatata ndi kuziphika mu yunifolomu. Padakali pano, mu chotengera china, timaphika mazira, kenako timakhala ozizira, timatsuka komanso timadula mapuloteni pakati pa grater. Ndi mbatata zomalizidwa zomaliza ndikuzisiya kuti zizizizira. Ndi squid zam'chitini mumatsuka bwino madzi ndi kuwadula.
Tsopano sungani zigawo za saladi: choyamba muziikapo squid, kuwaphimba mofanana ndi mazira azungu, kuwaza ndi mbatata, tchizi, nkhanu ndi kukongoletsa pamwamba ndi chofiira chofiira. Zigawo zonse zimachotsedwa ndi mayonesi ndikulola saladi kuima kwa ola limodzi.
"Tsarskiy" saladi ndi bowa ndi tchizi
Zosakaniza:
- mbatata - ma PC 4;
- kaloti - ma PC 4;
- babu - zidutswa ziwiri;
- champhamvu - 500 g;
- mayonesi - 250ml;
- chomera;
- nkhuku fillet - 300 g;
- tchizi - 350 g.
Kukonzekera
Mbatata ndi kaloti mosamala zanga, ziritsani m'magawo osiyana mpaka zophikidwa mu madzi amchere ndi utakhazikika. Mphepete zimasinthidwa, zimasungunuka m'magazi ang'onoang'ono. Timatsuka babu, timatsuka, timadula mu mphete zowonjezera ndi kuziyika papepala yowonongeka mu mafuta oyaka mafuta mpaka iyo ikhale yoyera. Kenaka onjezerani bowa ndikuwamwetserako pamodzi mpaka madziwo asokonezeke kwathunthu.
Chicken fillet wiritsani mpaka yophika, utakhazikika ndi kuphwanyidwa ndi tiyi tating'ono. Zomera zotsirizidwa zimatsukidwa ndi zitatu pa grater yaikulu. Mbatata yophika imayika ndi mayonesi, kusakaniza ndi kufalikira pa kudya. Ndiye kuphimba ndi yokazinga anyezi ndi bowa. Kaloti zowonjezereka zimakhala madzi okwanira ndi mayonesi ndi kufalikira kuchokera pamwamba. Tsopano yikani mafuta osweka ndi kuphimba zonse ndi mayonesi. Mu chitsimikizo, timakongoletsa saladi ndi mazira a mazira ophimba ndi kuphimba chirichonse ndi tchizi tating'alu tambirimbiri.
"Tsarskiy" saladi ndi bowa, nkhuku ndi chinanazi
Zosakaniza:
- nkhuku mawere - zidutswa zitatu;
- mapainiwa am'chitini - 1 amatha;
- maluwa atsopano - 500 g;
- Saladi ya Peking - mutu 1;
- mayonesi - 200 ml;
- parsley amadyera.
Kukonzekera
Mafupa ndi nkhuku zophika padera mchere ndi madzi ozizira. Kenaka nkhuku nyama inadulidwa mzidutswa, ndi maluwa omwe amagawidwa. Saladi ya Peking iwononge mzidutswa zikuluzikulu ndikuphatikiza zonse zowonjezera mu mbale yakuya. Zonse zosakaniza ndi nyengo ndi mayonesi.