Saladi yosavuta ndi nkhuku ndi mazira ikhoza kukhala zakudya zopatsa thanzi. ndi filler ya masangweji anu, kapena lavash rolls. Maonekedwe osamalidwe a saladi ndi chisamaliro chandale azigwirizana ndi aliyense.
Saladi ndi nkhuku, bowa, tchizi ndi mazira
Saladi ndi nkhuku, nkhaka, mazira ndi tchizi amadziwikanso m'dziko lathu monga "Gulu la Mushroom" . Zakudya zokongola izi zidzakhala zokongoletsa pa tebulo lililonse.
Zosakaniza:
- yophika nkhuku fillet - 1 chidutswa;
- mchere wotsekemera - mphika umodzi;
- kaloti - 1 chidutswa;
- mazira - zidutswa zitatu;
- mbatata - zidutswa ziwiri;
- kuzifutsa nkhaka - chidutswa 1;
- tchizi wolimba kwambiri - 1 chinthu;
- maluwa atsopano.
Kuti mupange mafuta:
- mayonesi - theka la zaka;
- kirimu wowawasa - tebulo 1/2;
- ketchup - 1/4 item;
- mchere, tsabola.
Kukonzekera
Zosakaniza zowonjezera mafuta zimasakanikirana ndi kuikidwa pambali kwa kanthawi. Kaloti ndi mbatata zimaphika ndi kuzitsukidwa pa grater yaikulu. Mazira ophika ophwanyika amathyoledwa. Dulani mchere wa mchere mu cubes pamodzi ndi nkhuku.
Pansi pa nkhungu timayika bowa mu zipewa zambiri. Timayika mbatata pamwamba pa bowa ndikuphimba ndi msuzi, kenaka nkhuku, nkhaka, kaloti ndi tchizi molimba ndikuphimba aliyense. Saladi ndi nkhuku, bowa, nkhaka ndi mazira amaika mawonekedwewa mufiriji kwa ola limodzi, kenako timapereka saladi pazomwe timapanga ndikusakaniza ndi zitsamba.
Saladi ndi bowa, nkhuku, tchizi ndi dzira
Zosakaniza:
- mazira - ma PC 6;
- bowa - 180 g;
- nkhuku fillet - 1 chidutswa;
- anyezi - 1 pc.;
- chomera;
- Mbeu ya Dijon - 1 tbsp. supuni;
- mayonesi - 3 tbsp. makuni;
- mchere, tsabola.
Kukonzekera
Nkhokwe zimaphwanyidwa ndi zokazinga pamodzi ndi anyezi mpaka golide wofiirira. Chicken fillet wiritsani ndikugwera pansi. Mazira owophika amafukizidwa pa grater yaikulu. Sakanizani zosakaniza zonse za saladi ndi nyengo ndi msuzi wa mpiru ndi mayonesi.
Saladi ndi bowa, tchizi, mazira ndi nkhuku zidzakwanira kudzaza sangweji.
Saladi ndi nkhuku, mbatata ndi mazira
Zosakaniza:
- mazira - zidutswa zisanu;
- nkhuku fillet - 1 chidutswa;
- mbatata - zidutswa 4-5;
- mayonesi - zinthu 3/4;
- mkaka - 1/3 wa zaka;
- mpiru - 1 tbsp. supuni;
- viniga - 1 tbsp. supuni;
- anyezi wobiriwira - gulu limodzi;
- anyezi wofiira - 1 pc.;
- udzu winawake - 1 pc;;
- mchere, tsabola - kulawa.
Kukonzekera
Pewani nkhuku ndikusokoneza ulusi. Timaphika mbatata, kuyeretsa ndi kuwadula mu cubes. Anyezi ndi udzu winawake wasungunuka. Whisk dzira yolks ndi mayonesi, mpiru, mkaka ndi vinyo wosasa. Mapuloteni amakhala osakanikirana ndi zina zonse. Valani saladi ndi msuzi pa yolks ndi ozizira musanayambe kutumikira.