Mukufuna kukonzekera chakudya chokoma ndi chosavuta popanda vuto, ndiye sankhani chophika cha ng'ombe mumphika. Chakudya chotentha ndi mbale yophika kumakhala kosavuta, chomwe chili chofunika makamaka pambuyo pa tsiku lalikulu la ntchito. Kodi kuphika ng'ombe mu mphika ndi mbatata kuwerengedwera.
Ng'ombe mumphika, idya ndi mbatata
Zosakaniza:
- ng'ombe ya ng'ombe - 500 g;
- mbatata - zidutswa ziwiri;
- Ng'ombe ya ng'ombe - 3 zinthu;
- madzi - 1 chinthu;
- phwetekere puree - 450 g;
- tomato - zidutswa ziwiri;
- chimanga chomera - 300 g;
- anyezi - 1 pc.;
- mchere, tsabola - kulawa.
Kukonzekera
Kutenthetsa poto wozizira ndipo mwamsanga muziwothamanga ndi nyama yamchere mpaka itembenuke golidi. Mbatata imatsukidwa ndikudulidwa kukhala cubes. Pakati pa frying poto, mwachangu ku golide woonda mphete mphete. Mtedza wa tomato umasakanizidwa ndi madzi ndi tomato. Timagawira mbatata mu miphika, timayika nyama yosungunuka pamwamba, kenako timatsata anyezi ndi chimanga. Lembani zomwe zili mu miphika ndi tomato puree ndi msuzi wa ng'ombe , ndiyeno muphimbe ndi chivindikiro. Timayika miphika mu uvuni kwa mphindi 25-30 pa madigiri 190.
Ng'ombe mu mphika ndi mbatata ndi prunes
Zosakaniza:
- ng'ombe - 750 g;
- mbatata - 3-4 zidutswa;
- anyezi - ma PC 2;
- kaloti - zidutswa 2;
- zukini - 2 ma PC;;
- adyo - 1 clove;
- msuzi ng'ombe - 1.5 malita;
- prunes - zidutswa 10;
- mafuta a azitona - 2 tbsp. makuni;
- mchere, tsabola - kulawa;
- Vinyo wofiira (wouma) - 500 ml;
- Bay masamba - ma PC 2.
Kukonzekera
Mu poto yamoto, timatentha mafuta ndi mwachangu pa ng'ombe, kudula mzidutswa. Nyamayo itangotembenukira ku golide panja - timachotsa ku frying pan. Malo a nyama timayika anyezi ndi akanadulidwa adyo, mwachangu chirichonse mpaka anyezi akuonekera. Izi zikachitika, yikani zukini ndi kaloti ku poto. Tikudikirira mpaka ndiwo zamasamba zitha kukonzekera, kenako timachotsa pamoto.
Timathira miphika ndi mafuta ndikuika mbatata m'madzi ang'onoang'ono pansi. Apatseni miphika ya masamba okazinga ndi odulidwa, pamwamba pa zonse zikhazikitse ana a ng'ombe. Lembani zomwe zili mu miphika ndi ng'ombe ya msuzi ndi vinyo, pamwamba pake ikani tsamba la bay. Mchere ndi tsabola nyama. ikani mbale mu uvuni, usavutike mpaka madigiri 160 ndipo muphike maola 1.5-2, kapena mpaka nyama itayamba kugwa pansi. Zakudya zopangidwa ndi zokonzeka zimaperekedwa ndi saladi yowonjezera limodzi ndi galasi la vinyo wofiira.