Nkhuku ya nyama imathandiza amayi ambiri osati pokhapokha panthawi ya chakudya, komanso pokonzekera chakudya chofulumira. Pambuyo pa tsiku lotanganidwa la chakudya chamadzulo, ndi bwino kudya zakudya zopanda pake zosavuta, monga ma saladi a nkhuku ndi ndiwo zamasamba, perekani maphikidwe ochepa.
Saladi yowonjezera ndi nkhuku yosuta
Kwa iwo omwe samafuna kuti azivutika ndi kukonzekera kwa nyama ya nkhuku, ife tikupempha kuti tiyimire pa zowonjezera zopangidwa ndi kusuta.
Zosakaniza:
- kusuta utsi wa nkhuku - 1 pc;
- champignon marinated - 150 g;
- saladi osakaniza - 200 g;
- tomato yamatcheri - zidutswa 10;
- "Parmesan" - 30 g;
- mafuta a azitona - 2 tbsp. makuni;
- madzi a mandimu - 1 tbsp. supuni;
- mchere, tsabola - kulawa.
Kukonzekera
Chifuwa chophatikizika chimasokonezeka m'magazi komanso pamodzi ndi saladi yomaliza. Tomato wa Cherry amadulidwa pakati ndipo amawonjezera saladi pamodzi ndi grated "Parmesan" ndi mandimu odulidwa.
Saladi yokonzeka yadzaza ndi chisakanizo cha madzi a mandimu ndi mafuta, ndi mchere ndi tsabola, kapena kusankha chovala china chocheperapo kuti mulawe.
Chinsinsi cha saladi yochepa ndi nkhuku
Zosakaniza:
- nkhuku fillet - 1 chidutswa;
- buttermilk - 3 tbsp. makuni;
- walnuts - theka la zana;
- Mkate (zowonjezera) - 1/4;
- mchere - supuni 1;
- masamba mafuta - 2 tbsp. makuni;
- saladi - 1 phukusi;
- sipinachi - 1 chinthu;
- madzi a mandimu - 1 tbsp. supuni;
- tomato yamatcheri - 8-10 ma PC.
Kukonzekera
Chicken fillet imamenyedwa mosamalitsa ndikukakidwa ndi mafuta ndi mchere. Mtedza wakuphwanyidwa ndi blender ndi wosakaniza ndi mkate wambiri, perekani zouma zouma pamwamba pa nkhuku nyama.
Tidayisakaniza nkhuku mu mafuta a masamba ndikudulira.
Msuzi wa saladi ndi sipinachi amasonkhana mu mbale yakuya, kuwonjezera mawere a nkhuku, tomato wodulidwa ndi nyengo ya saladi ndi chisakanizo cha madzi a mandimu ndi batala.
Zakudya zokoma za saladi ndi nkhuku zakonzeka, mukhoza kuyamba kulawa.
Amuna a nyama ya nkhuku amalimbikitsanso kupanga saladi ya m'mimba kapena nkhuku , zomwe ife tiri otsimikiza, mamembala a banja lanu adzayamikira.