Tikukufotokozerani njira yopangira kuphika limodzi lasapato ndi lachilendo saladi - "Little Red Riding Hood".
Tsamba lofiira ndi makangaza
Zosakaniza:
- mbatata - ma PC 4;
- nyama iliyonse - 400 g;
- walnuts - 100 g;
- dzira - zidutswa zitatu;
- anyezi - 1 pc.;
- kaloti - ma PC 4;
- tchizi wa mitundu yovuta - 300 g;
- garnet - chidutswa 1;
- mayonesi - kwa refueling;
- mchere - kulawa.
Kukonzekera
Kodi mungakonzekere bwanji saladi yofiira? Mbatata bwino yanga ndi wiritsani pang'ono madzi mchere mu yunifolomu kuti wokonzeka kwathunthu. M'kati mwa supu, timaphika nyama, mazira ndi kaloti mofanana. Kenaka thirani madzi ndikusiya ndiwo zamasamba. Kenaka, timawayeretsa ndikuwaza pa grater yaikulu. Nyama imathyoledwa mu cubes, ndipo mazira amawombedwa bwino. Walnuts anapanga ndi kuphwanya ndi blender. Tchizi zitatu pa grater. Anyezi amatsukidwa, amawotcha madzi otentha ndikudulidwa m'magawo oonda. Zosakaniza zonsezi zimakhala mu mbale ya saladi mwazinthu zotsatirazi: anyezi oyambirira, kenako mbatata, nyama yophika, mtedza wokomedwa, mazira, tchizi, ndi tchire pamwamba pa makangaza. Aliyense wosanjikiza wa promazyvayut mayonesi ndikuchotsani saladi yokwanira kwa maola angapo mufiriji kuti musamangidwe. Chofanana kwambiri ndi mbale iyi ndi saladi "Garnet Bangongo" ndi nyama .
Red Riding Hood ndi tomato
Zosakaniza:
- ng'ombe yophika - 200 g;
- Tsabola wa Chibugariya - 1 pc.;
- Peking kabichi - 150 g;
- dzira - chidutswa chimodzi;
- Nkhumba zobiriwira zam'chitini - 3 tbsp. makuni;
- tomato - 2 ma PC.;
- masamba a dill - ngati akukhumba;
- mayonesi - kwa refueling;
- mchere - kulawa.
Kukonzekera
Mu mbale yeniyeni imamangirira Pekinese kabichi. Kuphika msuzi, ozizira ndi kudula muzidutswa tating'ono ting'ono. Timachotsa tsabola wa ku Bulgaria ku mbewu ndi zimayambira ndikuphwanya iwo mu cubes.
Nkhumba zamitini zimatayidwa pa sieve, timatulutsa madzi onse ndi kuwonjezera pa mbale ndi saladi. Kenako, kuika wosweka yophika dzira, finely akanadulidwa anyezi.
Onse mosakaniza kusakaniza, mchere kulawa, nyengo ndi mayonesi ndi kuika mu saladi mbale. Pamwamba pa saladi "Kamphanga Kakang'ono Koyenda Kwambiri" kamakonzedwa bwino ndi kukongoletsedwa ndi phwetekere yophika bwino ndi zitsamba zatsopano.
"Red Riding Hood" saladi ndi ham
Zosakaniza:
- phwetekere - 2 ma PC.;
- anyezi - 1 pc.;
- ham - 250 g;
- mwatsopano nkhaka - chidutswa 1;
- maluwa - 300 g;
- dzira - zidutswa ziwiri;
- tchizi wa mitundu yolimba - 200 g;
- mayonesi - kwa refueling;
- masamba ophikira - mwachangu.
Kukonzekera
Anyezi amatsukidwa ndi opukutidwa bwino. Nsomba zatsukidwa ndi zowonongeka. Fry ndi ndiwo zamasamba pamodzi pa masamba a masamba mpaka mwakonzeka. Kenaka ozizira, sungani mosamala mafuta onse. Mazira wiritsani mwamphamvu, ozizira, oyera ndikupaka pakati pa grater. Nkhaka ndi thinly shredded. Tchizi zovuta zimathandizidwanso pa grater. Tomato wanga, wouma, wophimbidwa ndi kudula muzing'ono zazing'ono.
Saladi anaika zigawo, promazyvaya aliyense mayonesi mu zotsatirazi: ham - bowa - mwatsopano nkhaka - ndiye mazira ndi grated tchizi.
Pamwamba pa tomato. Timagwiritsa ntchito saladi yokhala ndi "Little Red Riding Hood".
Red Riding Hood ndi Prunes
Zosakaniza:
- prunes - 150 g;
- mbatata - ma PC 4;
- tchizi cholimba - 100 g;
- dzira - zidutswa zitatu;
- beet - 2 ma PC;;
- zoumba - 100 g;
- garnet - chidutswa 1;
- mayonesi - kwa refueling.
Kukonzekera
Choncho, zoumba ndi prunes ndizokonzedwa, kutsukidwa ndikutsanulira kwa mphindi khumi ndi madzi otentha,
Mbatata, mazira ndi beetroot ndi chithupsa. Ndiye ife timadyetsa ndiwo zamasamba, kuyeretsa ndi kupaka pakati pa grater.
Tchizi zovuta ndi mazira atakulungidwa pa grater yabwino. Saladi ife tikugona pa wokongola mbale zigawo, promazyvaya aliyense ndi mayonesi. Choyamba, yikani ma prunes, kenako mbatata yophika, beets, zoumba, tchizi ndi mazira. Chomera pamwambacho chimapangidwira ndi mayonesi ndi zokongoletsedwa ndi makangaza. Ngati mukufuna saladi yotentha, ndiye saladi "Nyanja Yofiira" ndiyetu kuyesera kuphika. Chifukwa? Hmm, mungathe kudya chakudya chosazolowereka!