Strudel ali ndi mbewu za poppy

Strudel ndi mbewu za poppy ndi mchere wamakono wa tiyi, umene, mwinamwake, tonse timadziwa kuyambira ubwana. Ndipo lero mmalo mogulira zokoma izi mu sitolo, ife tikuphunzira kukonzekera nsomba.

Chinsinsi cha poppy strudel

Zosakaniza:

Kukonzekera

Kukonzekera kwa strudel kumayamba, ndithudi, ndi mtanda. Mtengo uli ndi sieved, batala, dzira, madzi ndi mchere wochuluka umawonjezeredwa. Chosakanizacho chimagwiritsidwa mosamalitsa mpaka padzakhala nthiti yambiri, yomwe tidzakumba bwato lathu la strudel strudel. Dothi bwino gwirani manja anu, palibe ndevu kapena osakaniza sangathe kupirira. Tsopano likulani ndi filimuyi ndipo mupite kukapuma pamene kudzazidwa kukukonzekera.

Poppy kutsanulira lita imodzi yamadzi ozizira, kuvala pamoto ndikuphika kwa mphindi 10. Ngati pali madzi ambiri - akhoza kutayika. Tsopano tsanulirani shuga, kupanikizana ndi mtedza wa shredded, ndi kusakaniza. Mtedza wodulidwa bwino ndi mpeni - chophatikiza kapena chopukusira nyama chidzawapangitsa kukhala chopunduka, koma tikufunikira zidutswazo.

Tiyeni tibwerere ku mayesero: iyenera kugawidwa pakati, theka la magawo atatu atapukutidwa ndi kutuluka kwa mphindi 10. Pamene zigawozo zouma, kachiwiri adakulungidwa ndi kudzoza mafuta. Kudzaza kunayikidwa kuti kokha kokha, m'mphepete mwace mulibe kanthu kopanda masentimita 2-3. Tsopano tembenuzirani chingwecho mu mpukutu ndikuchiyika pa tepi yophika. Nsombayi imaphikidwa ku mtanda kwa mphindi 25 pa madigiri 230. Mukakonzeka, komanso khitchini yodzaza ndi fungo lokoma, timalandira chithandizo kuchokera ku uvuni, kudula m'magawo, kuyembekezera kuti chimbudzi chizizira ndikuitana aliyense kuti adye tiyi!

Komanso mukhoza kukonzekera mabaibulo ena: ndi maapulo , strawberries komanso ngakhale nyama .