Chimodzi mwa zakudya zomwe zimafala tsiku ndi tsiku ndi pasta ndi nyama. Macaroni ndi sausages, cutlets, pasta mu Navy - tadziwa kuyambira ubwana. Koma palinso njira zambiri zopangira pasitala, ndipo panthawi yomweyi ndizotheka kupeza zakudya zomwe zimasiyana kwambiri ndi zokoma kuchokera kuzinthu zofanana. Pasitala yokutidwa, pasitala ndi nyama, ndi nyama, pasitala ndi mphodza. Ndi pasitala yamtengo wapatali, yophikidwa mu uvuni, ndi nyama, bowa, ndiwo zamasamba ndi tchizi - pasta casserole yotereyi ikhoza kusangalatsa osati achibale okha, komanso molimbika kutumikira alendo, ku phwando la chikondwerero. Pasitala casserole ikhoza kuphikidwa m'njira zosiyanasiyana - nyama, masamba, okoma ndi kupanikizana kapena mkaka wokhazikika. Koma mbale zoterozo sizikuvulaza fayilo lanu, yesani kugwiritsa ntchito macaroni kuchokera ku tirigu wambiri.
Chakudya chotchuka kwambiri kuyambira pasitala ndi nyama yosakanizidwa - ndi pasitala m'nyanjayi. Ukaphika pa zombo - pasitala ndi nyama yophika makamaka zimasungidwa kwa nthawi yayitali, komanso kuti mphamvu yapamwamba ikhale yoyenerera mokwanira kudyetsa ntchito yapamwamba ya oyendetsa sitima. Pamene zikufalikira, maphikidwe a pasitala amatha kukhala osiyana kwambiri, njira yodyera pasitala mumtundu wa Fleet ndi mphodza, zomwe zimakhala zosavuta kuyenda, kusiyana ndi ng'ombe yamphongo. Ndi matekinoloje amakono oti asungire katundu, pasitala mu Fleet yatsala pang'ono kuphika pa sitimayi, koma amayiwa ankakonda maphikidwe awa kuti azilawa, chifukwa iwo amakonzekera mwamsanga ndipo safuna ndalama zambiri.
Zakudya zodyedwa zokhala ndi minced nyama
0,5 makilogalamu a pasitala, 0,5 makilogalamu a nyama kapena nyama, 200 g wa phwetekere msuzi, 1-2 anyezi, mafuta a masamba, zonunkhira ndi mchere kuti azilawa. Ngati simukukonda zokonzera zokonzedwa bwino, ndiye musanakonzekere pasitala mu Navy, muyenera kupotoza nyama mu chopukusira nyama kapena kuigaya mu blender.
Dulani anyezi ndi mwachangu ndi minced nyama, kuwonjezera msuzi ndi zonunkhira. Ikani mphindi imodzi, ndipo yonjezerani pasitala yophika. Mphindi ina imatulutsidwa ndipo iwe ukhoza kutumikira pa tebulo.
Njira yosavuta ya pasitala yokhala ndi minced nyama
Kwa 0,5 makilogalamu a pasitala, tengani 300 g ya nyama, 2 tomato, tsabola wokoma 1 ndi leeks.
Fry the mince, onjezerani masamba odulidwa ndi anyezi, mchere ndi tsabola wakuda kuti mulawe. Ikani kwa mphindi zisanu. Panthawi yomweyo yophika pasitala ndi kuwasakaniza ndi nyama yamchere. Mukhoza kukonza msuzi kapena kuwaza ndi tchizi ndi tiyi.
Zophika nyama zamphanga zapasta ndi nyama ya minced
Kuti muchite izi, mukufunikira pasitala yapadera - mafunde aakulu.
Mincemeat ikugwirizana ndi chirichonse, zomwe mumakonda kulawa - nyama kapena masamba. Kusintha, onjezerani bowa, azitona, chimanga chokoma kapena nandolo zobiriwira, nkhaka zosungunuka, ananasinayi zam'chitini, nsomba, makamaka, chirichonse chimene mumakonda.
Macaroni ikhoza kuchepetsedwa pang'ono, koma ndiye muyenera kusamala kwambiri kuti musamawononge katunduyo, ndi kuziyika ndi nyama yamchere. Mukhozanso kupanga zinthu zopangira, koma phokoso liyenera kukhala ndi madzi okwanira komanso pamene akuphika, muzigwiritsa ntchito msuzi.
Pasitala yokhala ndi kudzaza simungathe kuphika kwa nthawi yaitali, kuti zipolopolo zisagwe. Asanayambe kutumikira, musaiwale kuwaza mbale ndi tchizi ndi kukongoletsa ndi amadyera. Ndizo zonse - chokwanira choyambirira chakonzeka.
Chinsinsi cha pasitala yokhala ndi minced nyama
Kwa 0,5 makilogalamu a pasitala, tengani 400 g ya nyama, 150 magalamu a bowa ndi tchizi, 6 tomato ndi anyezi 1. Zotsatirazi ndi monga basil, thyme, chili, oregano, adyo ndi tsabola wakuda. Mufunikiranso 500 ml mkaka, supuni 2 ufa supuni 1 ya mafuta chifukwa cha msuzi.
Pasitala ya casserole iyenera kuphikidwa kuti ikhale yophika, kutsanulira ndi mafuta a masamba, kuti musamamatire limodzi, ndipo mukhale malo otentha. Minced nyama ayenera yokazinga ndi kuwonjezera anyezi ndi bowa. Ikani madziwa kwa mphindi 10, onjezerani nyengo ndi tomato. Dulani mphindi zisanu.
Pakuti msuzi, sungunulani batala, ndikuyambitsa zonse, kuwonjezera ufa. Nthawi yomweyo kutsanulira mkaka, pokhapokha pang'onopang'ono komanso oyambitsa. Pitirizani kuyambitsa, kubweretsa kwa chithupsa, kuwonjezera tsabola wakuda ndi mchere ndikuphika kwa mphindi ziwiri pa moto wochepa. Ikani zigawo za pasitala, nyama yamchere ndi msuzi. Fukuta chingwe chapamwamba ndi tchizi ndi zokometsera. Mphindi 30 kuphika pafupifupi 200 C.
Chinsinsi cha pasitala ndi vinyo wouma
Kwa 400-500 magalamu a pasitala mudzafunika 200 g ya minced nyama, 150 magalamu a grated tchizi wolimba, 2 mazira, 2 anyezi, 50 magalamu a wouma vinyo, 2 tbsp. l. ufa, tomato, tsabola wakuda ndi mchere kuti azilawa.
Ikani pasitala, kuthira madzi, kuwonjezera dzira yaiwisi ndi 50 g ya tchizi.
Fryan anyezi wodulidwa mpaka golide bulauni ndi kuwonjezera kuyika. Zophika pafupifupi mpaka okonzeka, kuwonjezera wosweka tomato, vinyo, tsabola ndi mchere. Ikani maminiti ena asanu.
Yolk, ufa ndi kutsalira tchizi, kotero kuti palibe zitsulo zatsalira.
Pa pepala lophika pamakhala zigawo za pasta ndi nyama yosungunuka, kuthira msuzi uliwonse wa msuzi. Kuphika mu uvuni kwa mphindi 10 - kusungunuka tchizi, ndipo casserole imatenthedwa bwino. Nthawi yomweyo perekani ku tebulo.
Macaroni kuphatikiza ndi nyama ndi chakudya chabwino komanso chofulumira chokonzekera, chakudya chabwino kwambiri kwa banja pambuyo pa tsiku lovuta, komanso chifukwa cha maphikidwe osiyanasiyana ndi malingaliro anu - choyambirira kuwonjezera pa tebulo.