Kodi ndiphika chiyani kuchokera ku zowawa?

Simudziwa zomwe mungathe kuphika pa mtanda wophika, wopanda chotupitsa, ndipo ndi zinthu ziti zomwe zimachokera? Gwiritsani ntchito maphikidwe athu, ndi zochititsa chidwi kwambiri zamatchire, kuyaka zonunkhira zonunkhira, kukukondweretsani inu ndi kukoma kwake kwaulemu ndi kusangalala.

Ochokera ku zokolola zakuda

Zosakaniza:

• bezdozhzhevoe mtanda wodzitukumula - 490 g;
• ufa - 40 g;
• shuga wa mchenga - 75 g;
• Mazira akusankha lalikulu - 1 chidutswa;
• kukhuta kulikonse - kulawa;
• ufa wosakaniza.

Kukonzekera

Cook croissants si zophweka, koma zophweka. Ndipo akhoza kupangidwa monga kudzazidwa, ndi kunja, kudzakhala kosangalatsa mulimonsemo. Timalola tchitsulochi, kuyendetsa pang'ono pang'onopang'ono ndi ufa ndi kudula katatu kakang'ono. Tsopano m'munsi mwa aliyense timapanga tizilombo toyambitsa matenda ndipo timachotsa ngodya pang'ono. Panthawi iyi, mukhoza kuwonjezera kupanikizana pang'ono, kupanikizana, kirimu kapena zinthu zina. Pindani mankhwalawo pogwiritsa ntchito mpukutuwo, kuupanga mawonekedwe a croissant, kuupaka pa teya yophika ndi mafuta dzira lokwapulidwa ndi shuga. Amangotsala pang'ono kuphika mankhwalawa mu uvuni kutentha kwa madigiri 195 kwa mphindi makumi awiri ndikusokoneza nawo pambuyo pozizira ndi shuga wambiri.

Ndi zophweka mofanana kupanga bokosi kuchokera kumalo odyera opanda yisiti. Kuti muchite izi, sungani mtanda wotsekemera ndi shuga granulated, yokulungira mmwamba ma rolls ndi kudula zidutswa, zomwe, monga croissants, ziyike pa pepala lophika, mafuta ndi mazira ndi kutumiza kuphika mu uvuni.

Nkhumba Zamphongo Zamphongo Zamphongo

Zosakaniza:

• osati yisiti mtanda flaky - 260 g;
• ufa - 40 g;
• shuga wa mchenga - 85 g;
• dzira yolk - chidutswa 1;
• vanillin - pinch;
• maapulo - 420 g;
• batala, mchere wokoma - 60 g;
• kupanikizana (apulo kapena apurikoti) - 60 g.

Kukonzekera

Dya kuchokera kumalo odyera okonzeka kuti muphike ngakhale mofulumira komanso mosavuta. Pachifukwa ichi, tidzakuuzani momwe mungapangire mankhwala ndi maapulo, koma mungagwiritse ntchito zinthu zina zomwe mumazikonda ndi kupezeka kwa mankhwala.

Pukutsani mtanda wa thawedwa pa tebulo lofufumitsa ufa ndi kuyika pa pepala lophika kapena mu nkhungu, kenako titumize kufiriji. Maapulo amatsukidwa ndi madzi ozizira, kuchotsa pachimake ndi mbewu ndi kudula mu magawo ang'onoang'ono ndi owonda. Lembani mtanda utakhazikika padziko lonse lapansi ndi yolk wothira vanillin. Panthawi imodzimodziyo, timachoka pamtunda pafupifupi masentimita imodzi ndi hafu ndikupanga pang'ono pokhapokha kupyolera m'kati, ndikulekanitsa mbali kuchokera pakati, kumene tifalikira maapulo. Timatumiza mankhwalawa kuphika mu ng'anjo yotentha. Pakapita mphindi makumi atatu, keke yokonzeka yokonzedwa pamwamba imasungunuka mkati mwa microweve kapena pa mbale ndipo imasakaniza ndi odzola ndipo imaziziritsa.