Nkhono zapamwamba zimakhala zokoma kwambiri komanso zokoma, zakudya zabwino kwambiri, komanso zimakhala zazikulu kwambiri, poyerekezera ndi nsomba zamakono. Ndizosiyana kwambiri pophatikizana ndi zakudya zomwe zimadya zakudya, mapuloteni, mosavuta, komanso amino acid.
Monga lamulo, mu dera lathu, zowonongeka zachifumu zowonongeka zilipo zogulitsidwa mumaketoni amalonda. Tiyeni tiwone momwe tingachitire ndi iwo atatha kugula, kuchuluka kwake ndi momwe angaphikire mafumu achifumu, komanso kuti awulule zinsinsi za kukonzekera kwawo.
Kodi mungaphike bwanji miyendo yachifumu yosasankhidwa?
Choyamba, shrimp imatha kutentha kutentha kapena madzi ozizira. Kenaka mu poto lililonse perekani madzi pamlingo wa makilogalamu anai pa kilogalamu ya shrimp, perekani kwa chithupsa ndikuponyerapo supuni ziwiri za mchere. Tsopano tikuwaza madzi achifumu otentha mumadzi otentha, dikirani mpaka ataphika kachiwiri, ndi kuphika kwa mphindi zisanu ndi chimodzi kapena zisanu ndi ziwiri. Timaponya shrimps mu colander ndikuphimba ndi madzi ozizira. Ndondomeko yotereyi idzawathandiza kuwayeretsa ku chipolopolo kuti agwiritse ntchito.
Tawonani kuti njirayi yophika imagwiritsidwa ntchito yaiwisi yaiwisi. Zonse zimakhala zatsopano komanso mazira, zimakhala ndi imvi. Ngati mwagula mankhwala osakanizika a pinki, zikutanthauza kuti anali ataphika kale asanazizira, choncho amafunika nthawi yochepa yophika. Zokwanira zowonongeka, nsombazi zimagwira madzi otentha kwa mphindi imodzi, ndipo zakonzeka.
Kodi kuphika peeled mazira a mfumu?
Ngati nsomba za mfumu yachifumu zomwe munagula zatsuka kale, ndiye kuti mwinamwake anaphika chisanu chisanakhale ndi mtundu wa pinki. Pophika, choyamba muziwatsitsa firiji, atagona pa colander, atayikidwa pa chidebe chirichonse kuti asonkhanitse madzi. M'madzi otentha, sayenera kumizidwa nthawi yomweyo, popeza pali chiopsezo chachikulu cha kutayika kwa makhalidwe omwe ali okonzeka. Pa chifukwa chomwechi, sizowonjezera kugwiritsa ntchito uvuni wa microwave kuti uwonongeke.
Thirani madziwa mumadzimadzi awiri ma volume a shrimp, omwe ayenera kuphika, kuyaka kwa chithupsa, kuwonjezera mchere pa mlingo wa makilogalamu 30 a mchere pa lita imodzi ya madzi ndipo timabatizidwa kale, tinyontho tomwe timapukuta timadzi timadzi timene timadulapo mphindi imodzi kapena ziwiri, malinga ndi kukula kwa nkhono. Ndizovuta kuchita izi mu colander yomwe idasokonezedwa, choncho sankhani mphika wokakwera kukula.
Pamene mukuphika shrimps, zonse zowonongeka ndi mu chipolopolo, nkofunika kuti musayambe kuzizira kwambiri m'madzi otentha, ngati atakhala ndi chithandizo chotentha chotentha amayamba kukhala olimba (raba).
Ngati mumakonda kukoma kwa ma shrimp, kenaka onjezerani zonunkhira madzi pamene mukuphika sikoyenera.
Eya, nyumba za mfumu zinagulidwa, zowonongeka ndipo zophikidwa bwino. Amatsalira kuti agwire ntchito yaing'ono, - kusankha njira yowonjezeramo. Momwemo, onjezerani prawns ku saladi , msuzi kapena kusangalala ndi kukoma kwawo kwabwino, kuwakonzeratu msuzi wapachiyambi.