Kuganiza kuti zosavuta zosavuta ndi zosavuta kuzigwiritsira ntchito panthawi yopangira tebulo sizingatheke. Masangweji ang'onoang'ono kapena skewers sizingawoneka okongola pa trays, koma amapatsanso zina mwa zokondweretsa zokoma, osati zozizwitsa zokha, zomwe munaphonya ora lomwe munamenya. Maphikidwe a canapés oyambirira amasonkhanitsidwa pansipa.
Canape ndi mozzarella ndi chitumbuwa
Ngati mwatopa kwambiri ndi ma canapés pa tebulo, tsatirani mozzarella ndi tomato yamatchire pa skewers. Zikuwoneka ngati aptetizer kwambiri kuposa oyandikana nawo tchizi.
Zosakaniza:
- tomato yamatchi;
- mipira yaing'ono ya mozzarella;
- masamba a basil wobiriwira;
- ham;
- Balsamic glaze.
Kukonzekera
Kukonzekera ndi mophweka mosavuta: kudula chitumbuwa tomato mu theka ndi mopepuka kuwaza odulidwa ndi tsabola wakuda. Mzere umodzi mwa magawo atatuwo umakhala ngati skewer, womwe umatsatiridwa ndi tchizi, timadzi ta ham ndi tsamba lobiriwira. Konzani zokhazokha za theka lachiwiri la phwetekere ndi kutsanulira skewers molunjika pa mbale ndi balsamic glaze.
Chotupitsa cha canape ndi tchizi ndi chinanazi
Zosakaniza:
- mphete ya chinanazi - zidutswa 4;
- anyezi wofiira - 1 pc.;
- phwetekere yatsopano - 1 pc.;
- tsabola wofiira wofiira;
- masamba ochepa a coriander;
- madzi a mandimu - 15 ml;
- mafuta a maolivi - 15 ml;
- kirimu kirimu ;
- osokoneza.
Kukonzekera
Dulani ndiwo zamasamba m'magulu ang'onoang'ono ndikuziphatikiza ndi masamba a coriander. Timadzaza salsa masamba ndi mafuta osakaniza ndi mandimu, kuwonjezera zonunkhira kuti tilawe.
Lembani zakudya zonunkhira tchizi, pamwamba pake perekani supuni ya supuni ya chinanazi salsa ndikutumikira.
Canape ndi bowa pa skewers
Kukonzekera kwa canape wa mtundu uwu kumatenga nthawi yocheperapo ngati mmalo mwa rosemary zimayambira mumagwiritsa ntchito mtengo wamba skewers, koma ngati simulinso waulesi, nthambi ya rosemary imapereka fungo lokoma ku mbale.
Zosakaniza:
- maluwa - 7-8 zidutswa;
- tsabola wokoma;
- kambewu;
- gulu la rosemary yatsopano;
- zonunkhira ndi mafuta.
Kukonzekera
Timachotsa nthambi ya rosemary kuchokera ku singano, ndikusiya "mchira" wawo pamphepete mwawo. Timayika bowa, magawo a tsabola ndi tomato pa skewers, nthawi zambiri masamba ndi bowa, ndikutsanulira mafuta. Fry the skewers mu poto kapena grill mpaka tsabolayo ndi yofewa.
Canape ali ndi cornicons
Zosakaniza:
- chotupitsa cha mkate woyera;
- kirimu wowawasa - 35 g;
- tirigu mpiru - 35 g;
- ng'ombe yophika - 80 g;
- gherkins - 60 g.
Kukonzekera
Zakudya zofufumitsa zimadulidwa mu magawo ndi mwachangu poonjezera pansi pa grill mpaka kutuluka kwachangu kumawoneka. Mkate wozizira kwambiri, ndiyeno uziphimba ndi msuzi ku kirimu wowawasa ndi mpiru za mpiru. Timadula njuchi yophika ndi zigawo zochepa ndikuika zidutswa za nyama kuti zikhale zofufumitsa. Timayika chimanga chamtundu pamwamba ndipo chophimba chathu chophweka chimakonzeka kutumikira.
Canape ndi squid
Zosakaniza:
- squid - 50 g;
- soseji chorizo (kapena soseji ina iliyonse) - 50 g;
- tomato - 75 g;
- chithumwa;
- dzira la nkhuku - chidutswa chimodzi;
- gulu la anyezi wobiriwira;
- masamba ophikira - mwachangu.
Kukonzekera
Thupi la squid liri ndi madzi otentha ndipo timatsuka mafilimu olekanitsidwa. Timadula timadzi ta tizilombo tating'ono ting'onoting'ono komanso timadula soda. Sakanizani squid ndi soseji ndi magawo ang'onoang'ono a tomato.
Tulutsani phokoso loyendayenda ngati thinly ngati n'kotheka. Timadula mtanda mu malo ozungulira, pambaliyi timayika mzere wodzaza ndi kutembenuza chirichonse mu khola, osakayikira kuyanika m'mphepete mwa dzira lopangidwa, kuti tigwirizane bwino. Kwa kukongola, timakonza mbali zonse ziwiri za "cigar" yosalala ndi zidutswa za anyezi wobiriwira.
Limbikitsani mafuta a masamba ndi mwachangu ndi appetizer kwambiri-yokazinga mpaka mtanda ukutembenukira golidi.