Brownies ndi kanyumba tchizi ndi yamatcheri - maphikidwe okoma ndi oyambirira a chokoleti chophika

Brownie ndi kanyumba tchizi ndi yamatcheri ndi chimodzi mwa mitundu yosiyanasiyana ya mchere wotchedwa American. M'machitidwe a chikhalidwe, mkate wokhala ndi chokoleti chokhazikika sichidzaza. Zotsatira za maphikidwe otsatirawa, mchere wa tchire ndi kanyumba tchizi amapereka kuwala, piquancy ndi kuthetsa kukoma kokoma kumene kumawunikira poyamba.

Kodi kuphika brownie ndi kanyumba tchizi ndi yamatcheri?

Cake Brownie ndi kanyumba tchizi ndi yamatcheri ndizosinthidwa koyambirira kwa mchere wachikole wa chokoleti. Njira yamakono yokonzekera imachokera pa kusinthana kwa chokoleti chosanjikiza ndi curd ndi mabulosi. Zakudya zamakiti zingathe kuwonjezeredwa ku mtanda, kanyumba tchizi kapena kufalikira muzogawanika. Malangizo omwe ali m'munsiwa athandizidwe kukonza ubwino wa kuphika.

1. Kuti apange mtanda ndi pulositiki, zonse zomwe zimagwiritsidwa ntchito zikhale firiji.
2. Fans wa Brownie wandiweyani akhoza kukwaniritsa zotsatira zake mwa kuika mafuta ambiri ndi shuga mu mtanda. Kuti mukhale wofewa komanso wofewa, muyenera kuwonjezera chokoleti.
3. Brownies ndi tchizi cha kanyumba ndi yamatcheri amayenera kudulidwa kokha pambuyo pozizira mosiyana, mcherewo umatha.

Brownie - chokavuta chokhalira ndi yamatcheri ndi kanyumba tchizi

Chokoleti brownie ndi kanyumba tchizi ndi chitumbuwa ndi zakudya zosakanizika komanso zabwino kwambiri. Chilichonse chimagwirizana ndi izi: Zakudya zowonjezera zowonjezera zokoma za chokoleti zimakongoletsedwa ndi zokometsera curd zokoma ndi yowutsa mudyo zipatso za chitumbuwa, ndipo mawonekedwe ophweka amakoka kuletsa ndipo amapereka mwayi wonyamula katundu ndi kusungirako mankhwala.

Zosakaniza:

• chokoleti - 100 g;
• ufa - 150 g;
• shuga - 150 g;
• mafuta - 100 g;
• dzira - zidutswa 4;
• kanyumba kanyumba - 300 g;
• chitumbuwa chazira -300 g.

Kukonzekera

1. Tetezani chitumbuwa.
2. Sungunulani batala ndi chokoleti.
3. Whisk 3 mazira ndi 50 magalamu a shuga.
4. Sakanizani anthu. Onjezani ufa.
5. Pakuti kirimu, chikwapu dzira ndi 100 g shuga ndi kanyumba tchizi.
6. Ikani chidutswa cha mtanda, kirimu ndi theka la chitumbuwa. Strand zigawo.
7. Brownie akale ndi kanyumba tchizi ndi yamatcheri akuphika kwa mphindi 45 pa madigiri 180.

Brown keke ndi chitumbuwa

Chokoleti-curd brownie ndi chitumbuwa chidzakhala chokongoletsera cha tebulo, ngati mupereka izo monga mawonekedwe a mikate. Chakudya choterocho n'chothandiza, chophweka ndipo chimapereka mpata wosonyeza malingaliro ndi kukongoletsa mchere uliwonse. Mwachizoloŵezi, keke yopangidwa yokonzeka yokongoletsedwa yokhala ndi timagulu ting'onoting'ono timene timakongoletsera malinga ndi zokonda zomwe amakonda: kirimu, chokoleti, ufa wa shuga kapena mtedza.

Zosakaniza:

• chokoleti - 100 g;
• mafuta - 100 g;
• ufa - 50 g;
• shuga - 150 g;
• dzira - zidutswa zitatu;
• chitumbuwa - 350 g;
• kanyumba kanyumba - 150 g.

Kukonzekera

1. Sungunulani batala ndi chokoleti.
2. Ikani mazira awiri ndi magalamu 100 a shuga. Onjezani ufa ndi zipatso.
3. Pakuti kirimu, chikwapu kanyumba tchizi ndi 50 magalamu a shuga. Ikani zigawo.
4. Brownie ndi kanyumba tchizi ndi yamatcheri akuphika kwa mphindi 20 pa madigiri 180.

Brownie keke ndi kanyumba tchizi ndi yamatcheri

Chophikira cha mkate wa Brownie ndi kanyumba tchizi ndi yamatcheri amalengedwa kuti aphunzire zonse zovuta kuzipanga zokoma. Brownie yapamwamba imakonzedwa popanda soda ndi kuphika ufa ndipo motero ili ndi mawonekedwe apamwamba. Komabe, pakuphika keke, ndikofunikira kuti mankhwalawa akhale a fluffy ndi airy, auka bwino, omwe sangatheke popanda zina zoterezi.

Zosakaniza:

• chokoleti - 100 g;
• Koka - 50 g;
• ufa - 100 g;
• mafuta - 100 g;
• dzira - zidutswa zitatu;
• kanyumba kanyumba - 300 g;
• ufa wophika - 5 g;
• chitumbuwa - 350 g;
• shuga - 100 g;
• ufa wofiira - 50 g.

Kukonzekera

1. Chokoleti ndi batala kusungunuka, kutsanulira kaka.
2. Ikani mazira 3 ndi shuga.
3. Tsegulani misala, tsitsani ufa ndi kuphika ufa.
4. Kanyumba tchizi pounds ndi ufa, kuwonjezera chitumbuwa.
5. Ikani zosanjikiza ndi zosanjikiza.
6. Kuphika kanyumba tchizi chitumbuwa bulauni kwa mphindi 40 pa madigiri 180.

Brownie ndi chitumbuwa ndi zonona

Brownie ndi kanyumba tchizi ndi yamatcheri - Chinsinsi, chimene mungathe kukonzekeretsa zonunkhira bwino kuchokera ku kanyumba kanyumba. Zimakonzedwa mophweka: mumangogunda kanyumba tchizi, mazira ndi shuga mu mbale ya blender. Kuti misa yakhala yofanana ndi elasticity musanagwire kanyumba tchizi kupukuta kupyolera mu sieve. Chomera choyenera chimakhala ndi madzi osagwirizana.

Zosakaniza:

• chokoleti - 100 g;
• chitumbuwa - 300 g;
• kanyumba kanyumba - 250 g;
• shuga - 150 g;
• mafuta - 125 g;
• ufa wophika - 10 g;
• dzira - zidutswa 4;
• ufa - 150 g.

Kukonzekera

1. Kwa kirimu, chikwapu 2 mazira ndi kanyumba tchizi ndi 100 magalamu a shuga.
2. Pa mtanda, sungunulani mafuta ndi chokoleti.
3. Onjezerani azungu azungu ndi ufa wakukwapulidwa ndi shuga.
4. Ikani zigawo.
5. Kuphika brownie ndi kanyumba tchizi ndi yamatcheri kwa mphindi 50 pa madigiri 175.

Brownie ndi curd tchizi

Curd Brownie ndi yamatcheri amatenga kuwala ndi kukoma mtima, ngati m'malo mwa tchizi, muzigwiritsa ntchito kirimu. Ili ndi maonekedwe abwino komanso okoma pang'ono, omwe amatsutsana bwino ndi yamatcheri oyipa ndi mayeso olemera a chokoleti. Chogulitsidwacho ndi chosakhwima, kotero kuti chiwonongeko chovomerezeka n'zotheka kuwonjezera misa ndi theka.

Zosakaniza:

• chokoleti - 150 g;
• mafuta - 100 g;
• shuga - 250 g;
• ufa wophika - 5 g;
• dzira - zidutswa zitatu;
• tchizi - 300 g;
• chitumbuwa - 150 g;
• ufa - 100 g.

Kukonzekera

1. Mu mafuta ndi chokoleti, tsanulirani 200 g shuga.
2. Gwirizanitsani ndi mazira awiri omenyedwa, mapuloteni, ufa ndi ufa wophika.
3. Sakanizani tchizi ndi yolk ndi 50 g shuga.
4. Ikani zigawo ndi kuphika kwa mphindi 50 pa madigiri 160.

Brownies ndi mtedza ndi yamatcheri

Chokoleti brownie ndi chitumbuwa ndi kanyumba tchizi ndi chokhalira, kukoma kwake komwe kungasinthidwe ndi zoonjezera zosiyanasiyana. Mtedza ndiwo chinthu chofala kwambiri chomwe chimagwiritsidwa ntchito kwambiri mu mchere wa mtundu uwu. Zimayendera bwino kwambiri ndi mayeso a chokoleti, kuwonjezera kukhwima ndi kukoma kwake, kupanga kuphika kokongola kwambiri.

Zosakaniza:

• chokoleti chosungunuka - 200 g;
• mafuta - 150 g;
• ufa - 100 g;
• dzira - zidutswa 4;
• shuga - 250 g;
• mtedza - 50 g;
• chitumbuwa - 150 g;
• kanyumba kanyumba - 200 g.

Kukonzekera

1. Wopaniza curd ndi mafuta ndi shuga. Gwirizanitsani zinthu zotsalira.
2. Ayikeni mu zigawo ndi kuphika chitumbuwa chofiira ndi zofiira ndi mtedza kwa mphindi 50 pa madigiri 160.

Brownie ndi chitumbuwa mu multivark

Brownie ndi tchizi ndi kanyumba tchizi mu multivark akhoza kudabwa osati kokha ndi kulawa, komanso ndibwino kugwirizana. Zomalizazi zimapindula mwa kuvutika mofanana ndi mvula yambiri, yomwe imalola kuti mchere usawume ndi kuphika. Mchere wokonzeka ndi wofatsa, kotero kuti usunge mawonekedwe, ndi bwino kuzizizira bwino mu mbale.

Zosakaniza:

• chokoleti chosungunuka - 150 g;
• mafuta - 100 g;
• ufa - 50 g;
• shuga - 150 g;
• dzira - zidutswa 4;
• chitumbuwa - 400 g;
• kanyumba kanyumba - 150 g.

Zosakaniza:

1. Sakanizani mafuta ndi chokoleti. Ikani zitsulo zonse pamodzi.
2. Ikani mawokosi ndikuphika mu "kuphika" kwa mphindi 50.