Makamaka kwa iwo omwe akudandaula akumbukira "nsomba" masiku a Soviet catering, amalepheretsa chikondi cha zinthu zothandiza izi ngakhale ndi mafanizidwe odzipereka kwambiri, timapereka maphikidwe abwino kwambiri a mbale za nsomba za pollock, zomwe zingathe kukonzanso nsomba za "katsamba". Ndikhulupirire, pollock yophikidwa bwino imatha kukhala wachifundo. Zingakhale zokoma komanso zonunkhira monga abambo ake olemekezeka pomaliza.
Fulotayi yokazinga ya pollock mu batter - Chinsinsi
Zosakaniza:
- zolemba za pollock - 2 ma PC.;
- ufa - zinthu 2/3;
- mkaka - theka la zaka;
- mazira - zidutswa zitatu;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Zowonjezera za pollock zimayambitsidwa, kutsukidwa ndi zouma. Ife timadula mu magawo, mchere. Mu dzira la dzira, tsitsani mkaka. Pang'onopang'ono kuwonjezera ufa, kuphika mtanda. Iyenera kukhala yochuluka kuposa mtanda wa zikondamoyo. Apatseni omenyera ndi mchere mwapadera mpaka mapiri amphamvu. Mosamala timawaika mu batter. Sungunulani nsombazo muzisakaniza ndi mwachangu mu poto yowonongeka bwino mpaka kupangidwa kwa golide.
Kodi mungatani kuti mutenge fryletslets kuchokera kumatope?
Zosakaniza:
- pollock - zidutswa ziwiri;
- tchizi wolimba - 100 g;
- adyo - mano atatu;
- kirimu wowawasa - 2 tbsp. makuni;
- mazira - zidutswa ziwiri;
- zonunkhira za nsomba - supuni 1;
- ufa - 3 tbsp. makuni;
- mkate (stale) - 300 g;
- mafuta a masamba - kwa frying;
- mchere, tsabola - kulawa.
Kukonzekera
Pollack pollock amatsukidwa, kuchotsa zipsepse ndi mafilimu. Ndi mafupawo amadula zitsambazo, pang'ono pokha zimamenyedwa, mchere, owazidwa ndi zonunkhira. Pa tinthu tating'onoting'ono tating'ono tating'ono tating'ono, tchizi ndi adyo, kuwonjezera kirimu wowawasa. Momwemogaŵira izi kusakaniza kukhala zidutswa za nsomba. Chifanizocho chikugwedezeka mwamphamvu mu mipukutu.
Kuchokera pa mkate kudula mtsempha, phulani phokoso la blender. Mazira amamenyedwa ndi mchere wambiri, kutsanulira supuni ya madzi a soda ndi kubwezeretsanso. Nkhumba zoyambirira zimatsanulira mu ufa, ndiye timayambitsa mu dzira, ndipo kenako timathira mu nyenyeswa za mkate. Mkate wochuluka wochuluka umathandiza kuti mupange cutlets, omwe amawotchedwa pamoto wofukiza pamoto wochulukirapo mafuta ambiri ku crispy kutumphuka.
Fulogalamu ya pollock mu kirimu wowawasa
Zosakaniza:
- Zowonongeka ndi 500 g;
- kirimu wowawasa - zinthu 2/3;
- anyezi - chidutswa 1;
- kaloti - 1 chidutswa;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Nsomba zimadulidwa mu zidutswa zazikulu, ziyike mu poto yakuya kwambiri. Sakanizani kirimu wowawasa ndi madzi ndi kutsanulira ichi pollack msuzi kuti icho chikope pang'ono pamwamba. Chilengedwe, tsabola. Timatumiza poto ku sitofu, tibweretse ku chithupsa ndikuchotseratu moto. Timatenga nsomba pansi pa chivindikiro chatsekedwa kwa mphindi 20. Pambuyo poonjezera anyezi odulidwa bwino ndi kaloti. Kutsekanso maminiti 10. Kutumikira otentha, mukhoza kuwaza ndi zitsamba zosakaniza.
Kodi ndi zokoma bwanji kuti fryts flockts fillets?
Zosakaniza:
- zolemba za pollock -3 ma PC.;
- anyezi - zidutswa ziwiri;
- viniga wosasa - 1/2 tsp;
- masamba mafuta - 3 tbsp. makuni;
- amondi - 3 tbsp. makuni;
- mbewu ya shuga - 3st. makuni;
- mpiru (wouma) -1 tsp;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Kwa marinade kusakaniza mafuta a masamba ndi vinyo wosasa ndi supuni ziwiri za madzi owiritsa. Chomera, tsabola, timasungira nsomba zokonzeka kwa mphindi khumi ndi zisanu ndi ziwiri.
Padakali pano, sungani ma amondi mu chopukusira khofi ndikusakaniza ndi mbeu za sameame. Kuphwanyidwa mu mkatewu wophika mkate wambiri pollack ndi mwachangu mu mkangano wofukiza poto kumbali zonsezo.
Nsomba zosavuta za nsomba zochokera ku Alaska pollack fillet
Zosakaniza:
- pollock - makilogalamu 1;
- anyezi - zidutswa ziwiri;
- Butter - 2 tbsp. makuni;
- dzira - chidutswa chimodzi;
- basil - 1/3 tsp.
- mafuta a masamba - kwa frying;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Mitembo imatsukidwa, timasiyanitsa nyama ndi mafupa. Kuti zikhale zosavuta, mukhoza kuchepetsa nsomba m'madzi otentha kwa mphindi zisanu. Timapotoza fayilo pamodzi ndi anyezi a nyama yamchere, kuwonjezera dzira, basil. Chomera, tsabola kuti alawe. Ndi manja owoloka timapanga cutlets, mkati mwa malo onse chidutswa cha batala. Mwachangu kuchokera kumbali ziwiri pa moto wokoma frying poto, ndipo mukhoza kuphika mu uvuni. Mwa njira, pollock amawombera mu uvuni - ndi chokoma kwambiri, kambiranani maphikidwe ndi kuphika! Ndipo mukhoza kuphika zophimba pollock mu multivariate .