Msuzi wa chiwindi wa kadodi - chophikira chachikale cha chokoma chokoma, aliyense wodziwika

Saladi kuchokera ku chiwindi cha chiwindi, choyimira chachikale chomwe chafotokozedwa pansipa, sikovuta kuphika nkomwe. Nthawi ya izi idzafunika osachepera, ndipo zotsatira zidzakondwera kwambiri. Mukhoza kuyamwa ndi mayonesi kapena maolivi.

Ndi saladi iti yomwe ingapangidwe ku chiwindi?

Ndalama yamakono ya cod chiwindi nthawi yoyamba imawoneka yosavuta, koma kwenikweni imwetsa madzi komanso imakhala yathanzi. Chakudya choterocho chingathe kutumikiridwa pa chakudya chophweka, komanso pa phwando la chikondwerero. Malingaliro omwe ali pansipa angathandize kukonzekera mbaleyi mofulumira komanso popanda vuto.

1. Mu saladi nthawi zambiri amawonjezera anyezi, kotero kuti kukoma kwake kuli kovuta kwambiri, kungatheke kukhala ndi madzi otentha kapena odzola.
2. Nkhaka mu saladi zingagwiritsidwe ntchito kuzifota kapena mchere. Mulimonsemo, kukoma kwa mbale kudzakhala kosiyana, komano, mutayesa zonse zomwe mungachite, zingatheke kumvetsetsa kuti ndi yani yomwe ili.
3. Mu saladi mungagwiritse ntchito mayonesi okonzeka kapena apangidwa kunyumba, ndipo mukhoza kupaka msuzi pogwiritsa ntchito zamzitini ndi dzira losenda bwino yolk.

Saladi kuchokera ku chiwindi cha kodini yamchere

Chophika cha saladi kuchokera ku chiwindi cha kodini chamagazi, chomwe chili pansipa, mu theka la ola chingathandize kuphika chakudya chokoma. Pa nthawi yomweyo, imakhalanso ndi thanzi labwino, ndipo zimalimbikitsidwa kutengera mayonesi ndi mayonesi omwe amapanga nyumba kuti mbale ikhoze kutchedwa yothandiza. Pa chiwerengero cha zigawo zikuluzikulu, magawo awiri adzapezeka.

Zosakaniza:

• kapu ya chiwindi - 1 mphika;
• tchizi - 50 g;
• kaloti, mbatata - ma PC 2;
• mazira yophika, nkhaka zophika - 3 ma PC.;
• anyezi wobiriwira;
• mayonesi.

Kukonzekera

1. Yambani ndi mphanda.
2. Kaloti ndi mazira ophika ndi ochepetsedwa ndi tizilombo tochepa, ndipo mbatata, nkhaka ndi mapuloteni ndi zazikulu.
3. Pansi pa mbale ya saladi ikani zigawo za mbatata, cod chiwindi, chodulidwa masamba anyezi, mayonesi, nkhaka, dzira loyera, kaloti, grated tchizi, komanso mayonesi ndi grated yolk.

Saladi ndi mpunga ndi chiwindi - Chinsinsi

Msuzi wa chiwindi wa cod, omwe mapangidwe ake akale amachokera pansipa, amaphika ndi mpunga wophika. Ndikofunika kuigwedeza kuti ikhale yosasunthika. Chakudya chokonzekera chiri ndi kukoma kosavuta ndipo kokhutiritsa kwambiri. Mmalo mwa anyezi wamba, uta wolowa woyera ukhoza kuwonjezeredwa ku chotukuka, chifukwa uli ndi kukoma kosavuta.

Zosakaniza:

• mazira - zidutswa zitatu;
• Kupota mpunga - 100 g;
• babu - chidutswa 1;
• chiwindi cha cod - 1 mphika;
• mayonesi.

Kukonzekera

1. Anasungunuka mpaka mpunga wokonzeka utatsuka.
2. Mazira akupera grater yaikulu.
3. Mu mbale, phatikizani zitsulo zonse, kuwonjezera mayonesi ndi kusonkhezera.
4. Saladi ya chiwindi ndi ceresi nthawi yomweyo imakonzeka kutumikira.

Mimosa saladi ndi cod chiwindi

Pali maphikidwe ambiri okonzekera saladi "Mimosa" . Chinthu chachikulu ndicho kugwiritsa ntchito nsomba zamzitini mu mbale, zigawo zina zikhoza kusiyana pang'ono. Pachifukwa ichi, saladi yokhala ndi chiwindi ndi yofanana kwambiri ndi yapamwamba ya chakudya ichi komanso chokoma kwambiri.

Zosakaniza:

• chiwindi cha cod - 1 mphika;
• kaloti yophika - 2 ma PC.;
• kirimu tchizi, babu - 1 pc.;
• mdima;
• mazira - zidutswa 4-5;
• viniga 9% - 40 ml;
• madzi otentha - 1 galasi;
• shuga wa mchenga - 20 g;
• mayonesi.

Kukonzekera

1. Dulani anyezi ndi madzi otentha, kuwonjezera vinyo wosasa ndi shuga.
2. Katini ndi mphanda.
3. Pangani saladi, kutulutsa zigawo zikuluzikulu: mapuloteni a grati, chiwindi chiwindi, anyezi ophika, kaloti zophika, tchizi, shuga, grated grater, yolks.
4. Pazenera iliyonse, gwiritsani ntchito mauna a mayonesi.

Saladi "Mpendadzuwa" ndi chiwindi cha cod

Chinsinsi cha saladi "Mpendadzuwa" ndi chiwindi cha cod ndi otchuka kwambiri pakati pa amayi odziwa bwino ntchito. Izi ndizomveka, mbale sikuti imangomwa mowa kwambiri, koma imayang'ana bwino kwambiri pa tebulo. Kuti azikongoletsa mbale, ndi bwino kugwiritsa ntchito zipsu zofanana, kuti maluwa a "mpendadzuwa" awoneke okongola.

Zosakaniza:

• mbatata - zidutswa 4;
• mazira yophika - ma PC 4;
• chiwindi cha chiwindi - 1 b.
• maolivi;
• mayonesi;
• nthenga za anyezi wobiriwira;
• chips.

Kukonzekera

1. Mbatata, mapuloteni ndi yolk payekha kabati pa grater.
2. Chiwindi chamtenda chosakanikirana chosakaniza ndi anyezi odulidwa.
3. Maolivi amadulidwa pakati.
4. Pangani saladi, kutulutsa zigawo zikuluzikulu m'magawo: mbatata, chiwindi chiwindi, mazira azungu, yolk, mafuta onse okhala ndi mayonesi.
5. Pamwamba pa magawo makumi asanu a azitona ndi malo ozungulira malo.

Saladi ndi cod chiwindi ndi nkhaka zodzikongoletsera

Saladi kuchokera pachiwindi cha cod ndi nkhaka nthawi zonse imakhala yosangalatsa, ndipo kuchokera patebulo imatuluka imodzi yoyamba. M'mawu oyambirira, gwiritsani ntchito nkhaka zamchere kapena za cask. Ngati panalibe zoterezi, mungathe kugwiritsa ntchito kuzifutsa. Kuwonjezera pa mayardard mpiru adzakupatsani mbale piquancy.

Zosakaniza:

• chiwindi cha cod - 1 mphika;
• nkhaka yam'madzi, mbatata - ma PC 3;
• mazira - zidutswa zitatu;
• vinyo wosasa - 20 ml;
• mpiru, mayonesi;
• babu - chidutswa 1;
• shuga - supuni 1;
• maolivi;
• parsley amadyera.

Kukonzekera

1. Babu amawombera m'mphete, amawathira mu 100 ml ya madzi, shuga wowonjezera, viniga wosasa kwa mphindi 15.
2. Mayonesi amasakaniza ndi mpiru kuti adye.
3. Pa galasi mbale ankaika wosanjikiza wa mbatata, kenako ikani anyezi, sliced ​​nkhaka, cod chiwindi, amadyera ndi azitona.
4. Pa gawo lililonse la zigawo zikuluzikulu gulu la mayonesi likugwiritsidwa ntchito.

Cod chiwindi ndi salasi wobiriwira

Saladi kuchokera pachiwindi cha cod ndi nandolo sizitulutsa zokongola zokha, komanso zimathandiza, chifukwa sizidzaza ndi mayonesi, koma ndi mafuta a maolivi. Pofuna kuti mbaleyo ikhale yosangalatsa, muyenera kusankha tsabola wofiira. Mu saladi mungagwiritsire ntchito nkhaka yatsopano kapena yamchere, ndipo chilichonse cha mankhwalawa chidzakhala chokoma.

Zosakaniza:

• Chiwindi cha cod - 1 mtsuko;
• mazira - zidutswa zitatu;
• Chibulgaria tsabola, nkhaka - chidutswa 1;
• nthenga za anyezi wobiriwira - 100 g;
• zobiriwira zamanga zam'chitini - 100 g;
• mafuta a azitona - 40 ml.

Kukonzekera

1. Katini ndi mphanda.
2. Onjezerani mazira, nkhaka, tsabola, masamba anyezi ndi mapeyala.
3. Saladi atavala mafuta ndi kutumikiridwa.

Saladi "Chikondi" ndi chiwindi cha cod

Momwe mungapangire saladi ya chiwindi kuti mukhale wolemera, koma wofatsa, mukhoza kupeza mwa kugwiritsa ntchito njira yotsatirayi. Kuyanjana kwa mazira, chakudya chamzitini, nandolo zobiriwira ndi anyezi wobiriwira zimakupatsani inu zokondweretsa ndi kukoma kokoma ndi kosangalatsa. Mayonesi for refueling mu nkhaniyi ndi bwino kugwiritsa ntchito otsika mafuta.

Zosakaniza:

• chiwindi cha cod - 1 mphika;
• anyezi wobiriwira;
• mazira owiritsa - zidutswa 4-5;
• mayonesi;
• zobiriwira zamanga zam'chitini - 150 g.

Kukonzekera

1. Zakudya zam'chitini zimadulidwa pang'onopang'ono.
2. Onjezani mazira, maere, ndi anyezi odulidwa.
3. Nyengo yowonjezera saladi ya cod chiwindi ndi mayonesi.

Msuzi wa chiwindi wa cod popanda mayonesi

Saladi kuchokera ku chiwindi cha cod, chimene chimaperekedwa pansipa, imakonzedwa ndi kuvala kosazolowereka. Mafuta ochokera ku zakudya zam'chitini amatsanulira ndi kutsanuliridwa, ndipo pakadali pano, yolk yoswekayo amawonjezeredwa, zomwe zimapangitsa kuti apange saladi yokometsetsa. Mukatumikiridwa ku gome, mbale ikhoza kukongoletsedwa ndi dill sprigs.

Zosakaniza:

• chiwindi cha cod - 250 g;
• amadyera - gulu limodzi;
• adyo cloves - ma PC 3;
• mazira - zidutswa 4-5;
• tchizi - 150 g.

Kukonzekera

1. Mafuta amachotsedwa ku zakudya zamzitini, ndipo chiwindi cha cod chidulidwa.
2. Mafuta a mazira owiritsa ndi mafuta, ndipo mapuloteni amamangidwa bwino.
3. Tchizi tcheru pa grater yaikulu, adyo ndi masamba amawaza.
4. Zosakaniza zonse zakusakanizidwa, mchere kuti uzilawa ndi kutumikira.

Cod chiwindi cha sala mu tartlets

Cod chiwindi ndi mazira ndi nkhaka, choyimira chachikale chomwe chakhala chikudziwika ndi ambiri, chingatumikire osati mwambo wamba mu saladi. Ndi zabwino kwambiri komanso zokoma ngati mudzazidzaza ndi tartlets. Zikhoza kukhala zosavuta kapena zofiira zazing'ono, izi zimakhala zokongola kwambiri.

• Zosakaniza:
• chiwindi cha chiwindi - zitini ziwiri;
• yophika mazira - 3-4 zidutswa;
• nkhaka - chidutswa 1;
• tartlets;
• mayonesi;
• anyezi wobiriwira.

Kukonzekera

1. Nkhaka ndi mazira zimadulidwa muzing'onozing'ono.
2. Chiwindi chadulidwa.
3. Gwiritsani zowonjezera, nyengo ndi mayonesi, yikani mchere ndi kuyambitsa.
4. Sungani saladi yokoma ya cod chiwindi pa tartlets, pritrushivayut green anyezi.

Saladi ndi kabichi wa China komanso chiwindi

Saladi yochuluka ya chiwindi ndi tchizi cholimba ndipo Peking kabichi ali ndi kukoma koma mwachifundo. Anyezi kuti adye amatha kutsukidwa kapena kugwiritsa ntchito saladi yoyera kapena violet, momwe kukoma kwake kumakhala kosavuta. M'malo mwa tchizi wovuta, mungagwiritsenso ntchito kusakanikirana, kukoma kwa mbale kumakhala kosiyana, koma zitsimikizirika sizikhala zovuta.

Zosakaniza:

• chiwindi cha chiwindi - 200 g;
• tchizi, anyezi - 100 g;
• kabichi Peking - 500 g;
• mayonesi.

Kukonzekera

1. Chiwindi cha cod chimadulidwa mu zidutswa.
2. Nkhumba kabichi ndi finely shredded.
3. Tchizi tinder pa magater.
4. Anyezi anyezimira bwino.
5. Sakanizani zosakaniza zonse, ndipo saladi ya chiwindi ndi tchizi ndi yokonzeka.

Msuzi wa chiwindi wa cod ndi croutons

Saladi yochuluka kwambiri ya chiwindi yochuluka kwa ambiri ndiyo yophikidwa ndi Kuwonjezera kwa rusks. Mungagwiritse ntchito mankhwala osungirako, koma ndibwino kuti mudzipangire nokha ku mkate woyera kapena mkate, chifukwa sivuta konse. Kuphatikizidwa kwa mankhwala mu mbale iyi si zachilendo - chiwindi cha cod, chimanga, mazira, masamba ndi croutons. Mosiyana, mankhwala onse ndi osavuta, ndipo palimodzi amapanga mankhwala osangalatsa kwambiri, okonzeka mofulumira kwambiri.

Zosakaniza:

• chiwindi cha cod - 1 mphika;
• magawo a mikate yoyera - ma PC 4;
• chimanga cham'chitini - mphika 1;
• mdima;
• mazira owiritsa - zidutswa ziwiri;
• mayonesi.

Kukonzekera

1. Mkate wophikidwa kapena mkate wouma mu uvuni.
2. Katini phala ndi mphanda, kuwonjezera akanadulidwa mazira, chimanga ndi mayonesi.
3. Pa saladi imafalikira osakaniza asanatumikire.