Chophimba cha saladi ya tchizi, chimene tidzakuuzani, chiyenera kupezeka mu arsenal ya aliyense wogwira ntchito. Saladi zoterozo ndi zokoma kwambiri komanso zogwira mtima, monga momwe angagwiritsire ntchito monga chakudya chodziimira, komanso monga kudzaza masangweji, zikondamoyo kapena ma rolls. Pazifukwa izi, takusankhirani maphikidwe kwa saladi zokoma kwambiri, zowonjezera, zokongola komanso zachilendo. Kotero inu mukhoza kumvetsa nkhani ya momwe mungapangire saladi ya tchizi.
Saladi ya tchizi ndi nkhuku ndi kaloti
Saladi iyi ndi yabwino monga chakudya chamadzulo, kapena ikakhala chakudya chosasunthira chakudya chamadzulo.
Zosakaniza:
- nkhuku fillet - 300 g;
- saladi ya masamba - 150 g;
- tchizi "Philadelphia" - 1 tbsp. supuni;
- French mustard - ½ st. makuni;
- adyo - 3 cloves;
- mafuta a maolivi - 100 ml;
- kaloti - masentimita ½;
- choyera choyera - magawo awiri.
Kukonzekera
Sakanizani finely akanadulidwa adyo ndi mafuta. Mkate umadulidwa mu magawo ang'onoang'ono ndikuphwanyidwa mu mafuta osakaniza, kenaka uzifalikira pa pepala lophika ndikuyika mu uvuni, kutentha madigiri 170, kwa mphindi 5-7. Chicken fillet ndi yophika ndipo imasokonezedwa ndi utsi pogwiritsa ntchito mphanda.
Mu mbale yina, sungani tchizi, mpiru ndi mafuta otsala, whisk bwino kwambiri ndi whisk ndi mchere kuti mulawe. Mu mbale yakuya, sakanizani nkhuku, tsamba lamasiti (ngati lalikulu kwambiri - loswa manja) ndi kaloti. Lembani zonse ndi msanganizo wa msuzi ndi kusakaniza bwino. Pamwamba ndi letesi lowazidwa ndi croutons. Chilakolako chabwino!
Saladi ya tchizi ndi ham ndi bowa
Maholide akubwera, zomwe zikutanthawuza kuti maola padziko lonse akung'amba ubongo wawo pofunafuna yankho la funso: "Ndi chakudya chokoma chotani kwa alendo?". Ndipo apa pali - saladi ya saladi ndi ham ndi bowa, ndizosavuta, zokhutiritsa komanso zotsika mtengo. Ndi saladi yotereyi ndizosangalatsa kukumana ndi holide iliyonse.
Zosakaniza:
- ham - 150 g;
- bowa (champignons) - 150 g;
- mazira - zidutswa ziwiri;
- tchizi cholimba - 100 g;
- Tsabola wa Chibugariya - 1 pc.;
- phwetekere - 1 pc.;
- mayonesi - 3 tbsp. makuni;
- mpiru - 1 tbsp. supuni;
- mchere, tsabola - kulawa.
Kukonzekera
Hamu, tsabola ndi mazira zimadulidwa, tomato - cubes. Mankhwalawa amathyola mu magawo oonda komanso mwachangu mu mafuta pang'ono mpaka golidi.
Pakati pa mbale, sakanizani mpiru, mayonesi, mchere ndi tsabola (ngati mukufuna, onjezerani mandimu kapena vinyo wosasa). Tsopano mukuyenera kusakaniza bwino ndi saladi ndipo mulole izo ziyimire 20-30 mphindi mu furiji. Pambuyo pake, mutha kuika saladi patebulo - alendo adzasangalala!
Saladi ya tchizi ndi timitengo ta nkhanu
Ngati munayesetsa kukonza phwando muofesi yanu kapena mukufuna kuti mudziwonetse nokha kuti ndinu mzimayi wabwino kwambiri, ndiye kuti salasi ya tchizi idzakuthandizani. Ndi bwino kukonza pa tartlets, ndipo ndithudi zidzakhala kwa anzanu kapena alendo.
Zosakaniza:
- Nkhanu nyama - 250 g;
- tchizi ndi zovuta - 300 g;
- mazira - zidutswa zitatu;
- phwetekere - 1 pc.;
- chimanga - mphika 1;
- mayonesi - 4 tbsp. makuni;
- parsley, katsabola, masamba anyezi - kulawa.
Kukonzekera
Nkhanu nyama, tchizi, ndi mazira kabati. Dulani phwetekere mu tiyi tating'ono ting'onoting'ono. Tikuwaza masambawa bwino kwambiri. Sakanizani zosakaniza zonse zopangidwa ndi chimanga, ndi nyengo ndi mayonesi.
Saladi iyi ikhoza kutumikiridwa mwanjira zosiyanasiyana, mwachitsanzo, kuvala tartlets, kapena chips, kukulunga mu mkate wa pita ndi kudula mu magawo ang'onoang'ono, kapena kuika pa zigawo zamitundu yambiri, ndikuwatsitsa ndi mayonesi. Kawirikawiri, zonsezi zimadalira malingaliro anu. Pangani ndi kudabwa!