Saladi ndi belu tsabola - Chinsinsi

Tikukupemphani kuti mukonzekerere saladi yokoma ndi yokoma ndi tsabola ya Chibulgaria, yomwe ngakhale pa chisanu cha chisanu chidzakumbutsani za masika omwe akubwera.

Chinsinsi cha saladi ndi tsabola tsabola

Zosakaniza:

• nyemba zofiira zam'chitini - 1 chinthu;
• Tsabola wa Chibugariya - 1 pc.;
• babu - 0,5 ma PC;
• adyo - 1 clove
• letesi masamba;
• Maolivi opanda maenje - 200 g;
• mafuta a azitona - 3 tbsp. makuni;
• zonunkhira.

Kukonzekera

Tiyeni tione m'mene tingapangire saladi ndi tsabola wa Chibulgaria. Choncho, nyemba zam'chitini ndi azitona zakuda, sungani bwino madziwo. Kenaka dulani azitona mu halves, kudula tsabola, kudula cubes, sliced ​​anyezi, ndi kuwaza adyo. Timayika zowonjezera mu mbale yayikulu ya saladi, kuwonjezera masamba a saladi, nyengo ndi mafuta ndikuwonjezera mchere kuti mulawe. Timasakaniza zonse bwinobwino ndikutumikira saladi yokonzeka patebulo.

Saladi "Boyarsky" ndi tsabola wa ku Bulgaria

Zosakaniza:

• nkhuku nkhu - 300 g;
• mwatsopano nkhaka - chidutswa 1;
• Tsabola wa Chibugariya - 1 pc.;
• Mbewu zam'chitini - 200 g;
• tchizi - 100 g;
• prunes - 5 ma PC;;
• dzira - zidutswa zitatu;
• mayonesi ndi amadyera.

Kukonzekera

Choyamba tiyenera kukonzekera zonse. Kuti muchite izi, nkhaka zatsopano, nyama ndi tsabola wa ku Bulgaria zimadulidwa. Titha kuthyola bowa ndi mbale, ndi kuwiritsa mazira, kuumitsa ndi kuyeretsa. Kenaka tchizi ndi mazira zimachotsedwa pa grater. Mitengo yotsekemera ili ndi madzi otentha kwambiri, chotsani mwalawo ndi kudulidwa. Tsopano ife timagwirizanitsa zonse zopangidwa zosakaniza, mudzaze ndi mayonesi, kusakaniza, kuwaza ndi akanadulidwa zitsamba ndi kutumikira.

Saladi ndi ng'ombe ndi tsabola tsabola

Zosakaniza:

• phwetekere - 2 ma PC.;
• Nkhumba ya ng'ombe - 400 g;
• Tsabola wa Chibugariya - 1 pc.;
• adyo - 4 cloves;
• mafuta a azitona - 4 tbsp. makuni;
• soya msuzi - 2 tbsp. makuni;
• tchizi - 100 g;
• viniga wosasa - supuni 1;
• zonunkhira;
• parsley amadyera.

Kukonzekera

Timaphika njuchi mumadzi amchere, kuzizizira, kudula nyamazo muzing'ono ndikuziika mu saladi. Garlic imatsukidwa, yoponderezedwa, kutsanulira mu piallet yaing'ono, kuwonjezera mchere, tsabola wakuda ndi kutsanulira mafuta a maolivi. Onjezerani vinyo wosasa wa basamu, soya msuzi, kusakaniza ndi kulola kuti kuvala kukhale kwa mphindi 10.

Popanda kutaya nthawi, timakonza tsabola wa ku Bulgaria, timatsuka ndikuyesa udzu wochepa, ndikuchotsa mbewu zonse kale. Tsopano perekani izo kwa nyama, mudzaze ndi kuvala ndi kusakaniza bwino. Onjezerani wosweka tomato, akanadulidwa parsley, kuwaza ndi grated tchizi ndi kutumikira wokonzeka saladi pa tebulo!