Kuchokera ku maphikidwe pansipa, mudzaphunzira kuphika zokoma nkhuku ndi mbatata mu uvuni. Mtedza wosakanikirana wa nyama ya nkhuku kuphatikizapo mafuta odzaza ndi mafuta a mbatata amapanga chakudya chokoma komanso chokoma, chimene chingakondweretseni inu.
Ntchafu ya nkhuku yophikidwa mu uvuni ndi mbatata - Chinsinsi
Zosakaniza:
- nkhuku za nkhuku - 6 ma PC;;
- mbatata tubers - 1.5 makilogalamu;
- tchizi wolimba - 150-200 g;
- adyo - mano atatu;
- Tomato wouma (mwasankha) - kulawa;
- zokondweretsa nkhuku - kulawa;
- paprika - kulawa;
- tsabola wakuda wakuda - kulawa;
- zitsamba zouma zokoma - kulawa;
- mchere waukulu - kulawa;
- mafuta odzola a masamba.
Kukonzekera
Nkhuku za nkhuku zatsukidwa, zouma, zinkakulungidwa ndi mchere waukulu, tsabola wakuda wakuda, nkhuku zokometsera nkhuku ndi kusiya kuchoka kwa ola limodzi. Panthawiyi, timatsuka tubers, timadula mbali zingapo, malinga ndi kukula kwake, ndi kuwiritsa madzi amchere kwa mphindi zisanu kapena zisanu ndi ziwiri. Kenaka thirani madziwo, tisiyeni, tipezani magawo a mbatata ndi mafuta a masamba, paprika, zitsamba zouma zokometsera, onjezerani anyezi osakaniza (ngati mukufuna) ndi kufalitsa masamba ophikira pamatope ophika mafuta. Kuchokera pamwamba malo promarinovannye nkhuku mapewa wothira mmwamba ndi kuwafafaniza iwo ndi masamba mafuta. Pakati pa nyama ndi mbatata, timayika theka la dzino lachitsulo, liziwonjezera kukoma kwa piquancy.
Timayika poto ndi mbale muyeso wapamwamba wa 195 digiri ndi kuphika pa kutentha kotentha kwa mphindi makumi asanu. Ngati nkhuku za nkhuku zatsamira, timatsanulira madzi pang'ono pa pepala lophika.
Monga mukuonera, kuphika nkhuku mu uvuni ndi mbatata sizitengera nthawi yaitali, ndipo zotsatira zake nthawi zonse zimakhala zabwino.
Chinsinsi cha mbatata ndi ntchafu za nkhuku mu uvuni
Zosakaniza:
- nkhuku za nkhuku - 6 ma PC;;
- mbatata tubers - 1.5 makilogalamu;
- tchizi wolimba - 150-200 g;
- adyo - mano 3-4;
- mayonesi - 65 g;
- zokondweretsa nkhuku - kulawa;
- tsabola wakuda wakuda - kulawa;
- zitsamba zouma zokoma - kulawa;
- mchere - kulawa;
- mafuta odzola a masamba.
Kukonzekera
Poyamba tidzasuntha m'chiuno. Pochita izi, sulani ndi mchere, tsabola, zonunkhira za nkhuku, chisakanizo cha mayonesi ndi adyo ndipo muime kwa maola awiri ndi theka firiji. Panthawiyi, timatsuka ndi kudula mbatata mu magawo, nthawi ndi zitsamba zouma ndi mchere ndikuziika pa pepala lophika lomwe lili ndi zojambulazo. Pamwamba pamapikisano a nkhuku, onetsetsani ndi pepala lachiwiri lachisindikizo, musindikize chisindikizo ndikuyikidwa pamoto wokwana madigiri 195 ola limodzi. Maminiti khumi ndi asanu usanafike mapeto a kuphika, timachotsa chophimba pamwamba ndi tchire ndi mbatata.