Kupanga mndandanda wa masewera, ndizovuta kuti mupeze mndandanda wa mbale zosavuta zomwe aliyense angakonde, komanso kuti apatseni nthawi yophika, ndipo zowonongeka kale. Ndi mayankho a zomwe tiyenera kuphika pa phwando la chakudya, tidzakuthandizani ndikusankha maphikidwe pamasewero onse.
Zakudya zokoma za chakudya cha gala
Pakati pa maphikidwe onse a phwando la chakudya, saladi ndi otchuka kwambiri pakati pathu, ndipo, monga lamulo, amakhala okondweretsa komanso ovala ndi mayonesi. Mmodzi mwa zakudya zophweka, koma zachilendo, tinakupezerani kuno.
Zosakaniza:
- nkhuku nyama - 320 g;
- mayonesi - 170 g;
- paprika - supuni 1;
- mchere wambiri wouma;
- phesi la udzu winawake - chidutswa chimodzi;
- tsabola wokoma - 90 g;
- ochepa mtedza.
Kukonzekera
Wiritsani nkhuku ndikulole kuti izizizira. Dulani nkhuku mu cubes. Gulani tsinde la udzu winawake ndi tsabola wokoma, mwachisawawa kanizani mtedza. Sakanizani zakonzedwa bwino mu saladi, kuwonjezera zipatso zonse ku cranberries. Nyengo ya saladi ndi paprika ndi kusakaniza ndi mayonesi.
Zosakaniza chakudya cha gala mofulumira
Zowonjezera zimawonekera pa tebulo poyamba, ndipo motero zimapanga makina onse a madzulo. Kuti mukondwere alendo onse, koma kuti mupulumutse nthawi yodzisangalatsa, tikukulimbikitsani kuti mupereke mazira ophweka.
Zosakaniza:
- mazira - ma PC 6;
- mapepala - chidutswa 1;
- madzi a mandimu - 5 ml;
- mpiru - 5 g;
- zitsamba zouma adyo;
- anyezi wofiira - 35 g.
Kukonzekera
Wiritsani mazira ouma kwambiri, awagawani iwo theka ndikuchotsani mazira. Ikani nyembazo pamodzi ndi pepala lamapepala, mutenge madzi osakaniza ndi mandimu, mpiru, mchere komanso zouma adyo. Ikani chisakanizo cha advocate mumtsinje wa azungu, ndikukongoletseni mbale ndi anyezi wofiira opangidwa kuchokera pamwamba.
Nsomba za phwando la chakudya chamadzulo
Zosakaniza:
- masamba a mafuta - 25 ml;
- fayilo ya salimoni - 2 ma PC. (250 g aliyense);
- msuzi wa teriyaki - 65ml;
- ginger wothira pansi;
- madzi a chinanazi - 65 ml;
- magawo a chinanazi - 2 ma PC.
Kukonzekera
Kotero kuti cuticle mu fyuluta sichidulidwa, mwachangu mpaka iyo ikuphwanyidwa ndi mafuta otentha. Konzani khungu lofewa powiritsa msuzi wa teriyaki, ginger ndi madzi a chinanazi pamodzi kwa mphindi zitatu. Thirani msuzi pachitetezo cha nsomba ndikuikapo chinanazi pamwamba. Kuphika nsomba pa madigiri 190 kwa mphindi 10-12, mpaka zamkati zitakonzeka.