Ngati mukufuna kusanganikirana ndi beets ndi prunes mu saladi, ndiye mutu wa lero uli makamaka kwa inu. Timapereka maphikidwe kwa zakudya zopanda zakudya, zomwe zingakhale zodabwitsa kuwonjezera pa tebulo kapena zikondwerero zosiyanasiyana. Kupititsa kachitidwe ka mayonesi kowonongeka, timapeza saladi yowongoka, ndikuwonjezeranso ngati chakudya chophika cha nyama yophika, tidzakhala ndi zakudya zowonjezera zowonjezera.
Beetroot saladi ndi prunes ndi adyo
Zosakaniza:
- prunes popanda mapaipi - ma PC 7-10;
- miyendo yapafupi -mapakati 2;
- walnuts - 50 g;
- adyo - 1 clove;
- mayonesi ;
- mchere;
- maluwa atsopano.
Kukonzekera
Zipatso za beet wanga, wiritsani mpaka wachifundo, zikhale zozizira pansi, ndi kuchotsa khungu. Kenaka liloleni kudutsa lalikulu grater, kuwonjezera prunes, steamed ndi kudula mu prunes, akanadulidwa walnuts, peeled ndi kudutsa adyo osindikiza. Nyengo mbale kuti mulawe ndi mchere, mayonesi ndi kusakaniza. Pamene kutumikira, kukongoletsa nthambi mwatsopano amadyera.
"Mkazi" saladi ndi beets, prunes ndi walnuts
Zosakaniza:
- prunes popanda mapaipi - 95 g;
- chipinda chodyera beets - 220 g;
- kaloti - 120 g;
- Tchizi zovuta (Russian kapena Dutch) - 220 g;
- walnuts - 75 g;
- zoumba - 50 g;
- adyo - mano 5-6 kapena kulawa;
- mayonesi;
- shuga - kutsina;
- mchere;
- maluwa atsopano.
Kukonzekera
Nyerere zophikidwa m'madzi mpaka zokonzeka, zikhale zozizira, kenako ziyeretseni ndi kuziwaza pa grater yaikulu.
Zoumba ndi prunes zimatsukidwa bwino ndikudzazidwa ndi madzi ozizira m'mabotolo osiyana kwa pafupi maminiti khumi ndi asanu. Pakalipano, timatsuka ndikudutsa kachakuta kakang'ono, nyengo ndi shuga ndikumapita kwa mphindi zingapo. Timagaya walnuts ndi kulola sing'anga grater zovuta tchizi.
Finyani karoti wolemetsa kuchokera ku zotsalira za madzi osungunuka, zisakanikireni ndi zoumba musanamwe madzi ndi kuumitsa, ndi kuziyika pansi pa mbale ya saladi. Lubricate mowolowa manja ndi wosanjikiza wa mayonesi ndi kufalitsa tchizi tchipisi, osati ramming. Timatsuka ndi kufinya adyo, kusakaniza ndi gawo la mayonesi ndikuphimba tchizi ndi kusakaniza. Tsopano ife timagwirizanitsa mu mbale yosiyana ndi beet, zouma ndi kudulidwa kukhala zidutswa kapena miche ya prunes ndi mtedza wosweka, wokonzedwa ndi mchere, mowolowa manja mayonesi, osakanizidwa ndi kupatsitsidwa ndi wosanjikiza wotsiriza. Timapereka saladi mochepeta pang'ono, kukongoletsa ndi nthambi za masamba atsopano ndikuzipereka ku gome. Chilakolako chabwino!
Beet ndi kudulira saladi ndi tchizi losungunuka ndi nkhuku
Zosakaniza:
- nthenda ya nkhuku kapena nyama ina yowonda - 350 g;
- prunes popanda pips - 110 g;
- chipinda chodyera beets - 220 g;
- walnuts - 85 g;
- tchizi lopangidwa - 180 g;
- adyo - mano 2-3;
- zinziri mazira - zidutswa 5-6;
- mayonesi;
- mchere;
- maluwa atsopano.
Kukonzekera
Wiritsani m'magulu osiyanasiyana mpaka atakonzeka nkhuku, nkhumba ndi zinziri. Dulani nyamayi muzing'onozing'ono. Beets amayeretsedwa ndi grated, ndi mazira
Kenaka, timayika nyama yowonongeka pansi pa saladi, kuphimba mowolowa manja ndi mayonesi. Kenaka akutsatira ndondomeko ya beets, mazira ndi prunes. Nthawi iliyonse tikhoza kulawa mayonesi. Kuchokera pamwamba timaphimba zonse ndi tchizi, timadyera ndi mtedza ndipo timafotokozera maola angapo m'malo ozizira. Pamene mutumikira, kongoletsani saladi ndi zitsamba zatsopano.