Amayi amasiku ano amasankha soseji kugula m'sitolo, timakupatsani chithandizo cha soseji zouma. Momwe mungapangire soseji owuma panyumba, tidzanena mu zosankha zathu lero.
Masoseji owuma kunyumba
Zosakaniza:
- ng'ombe - 1 kg;
- mafuta a mafuta - 200 g;
- mchere - 45-50 g;
- apulo cider viniga - 5-6 tbsp. makuni;
- coriander - 1 tbsp. supuni;
- tsabola wakuda - 1,5-2 tsp.
- shuga - supuni 1;
- soda - 2 g;
- tsabola wofiira - kulawa.
Kukonzekera
Nyama yanga ndi kuiwumitsa ndi chopukutira, kudula 2 cm. Coriander mwachangu muwuma wouma poto ndikupera mu mphero kapena khofi chopukusira. Sakanizani coriander, tsabola, koloko, shuga ndi mchere. Nyama yochokera mbali iliyonse imayambitsidwa ndi viniga wosakanizidwa ndi zonunkhira. Ikani nyama pansi pa kuponderezana ndi kuyiyika kwa maola 6 mu furiji, kenaka kusakanikirana ndi kubweretsanso pansi pa kuponderezedwa, kenaka muyike mufiriji. Timamwetsa viniga ndi madzi (supuni 2 ya viniga mu madzi okwanira 1 litre).
Nyama yasambitsidwa m'madzi ndi vinyo wosasa ndi kufinya. Ife timapukuta nyama kudzera mu chopukusira nyama, nyama yankhumba imadulidwa bwino ndipo imasakanizidwa mu nyama ya minced. Timapanga ma sosa osungunuka ndi kukulunga mu filimu yodyera, kupindikizidwa m'magawo angapo. Zosakaniza zimayikidwa pa kabati ndikuchoka mu chipinda chokhala ndi mpweya wabwino kwa masiku asanu ndi asanu ndi limodzi. Timasunga soseji mufiriji.
Chinsinsi cha zowonongeka zouma zowonongeka
Zosakaniza:
- akanadulidwa nkhumba nyama - 800 g;
- Zilonda - 200 g;
- mchere - 25 g;
- tsabola wokoma - 5 g;
- tsabola wakuda - 6 g;
- mbewu za caraway - 2 g;
- osambitsidwa ndikutsatiridwa m'matumbo.
Kukonzekera
Nyama ikupera mu chopukusira nyama, mchere, onjezerani zonunkhira ndi kuchoka mufiriji kwa maola 4. Kenaka zinthu zowakulungidwa zinakonza katumbu kakang'ono, kupyoza singano m'malo osiyanasiyana. Sakanizani soseji mu chipinda chabwino cha mpweya wabwino kutentha kwa + 4 + 6 madigiri. Pambuyo masiku 3-4 tinapukuta soseji ndi pini, ndikupangira mawonekedwe apamwamba. Soseji idzakhala yokonzeka masiku 20.
Tidakonda mapulogalamu athu, ndiye timapanga kupanga soseji wophika , zomwe zimakhala zokoma komanso zothandiza.