Nsomba zouma - njira 7 zowuma nsomba ndi malamulo ake osungirako

Nsomba zouma ndi mankhwala opangidwa ndi amayi Nature ndi anthu savvy. Mchere wochuluka, nyama zakuda ndi nyengo yosavuta - zonse zomwe mukufunikira kuti mukhale ndi billet wokongola. Teknolojiayi idzapatsa nsomba nyama kukoma kodabwitsa ndi mtundu wokongola wa amber, ndi wogula mphatso yapamwamba yopanda tsiku lomaliza.

Kodi mungapange bwanji nsomba zouma?

Chofunika kwambiri cha njirayi ndi kuyanika pang'onopang'ono motsogoleredwa ndi kutentha, kuwala ndi mpweya. Izi unhurried njira kumabweretsa yunifolomu kufalitsidwa kwa mafuta ndipo ngakhale pang'ono kusintha mawonekedwe a mankhwala - izo amapeza wolemera mtundu ndi wandiweyani kapangidwe. Musanayambe kuuma nsomba, muyenera kupanga salting - gawo lalikulu lophika.

Zosakaniza:

• nsomba;
• mchere - 150-250 g.

Kukonzekera

1. Sankhani mtembo. Ambiri - matumbo, ndipo achoke pang'ono mu mawonekedwe ake oyambirira.
2. Dulani, mopepuka ndi kuyamba salting.
3. Kuti muzimve kukoma, gwiritsani ntchito 150 g mchere pa 1 makilogalamu a zamkati, ngati mukufuna, yonjezerani kuchuluka kwake koyamba.
4. Thirani mchere pamwamba pa masamba, yikani mitembo mu zigawo mu chidebe chabwino.
5. Ikani zojambulazo pansi pazipsinja kuzizira kwa masiku atatu kapena 14, motsogoleredwa ndi kulemera kwake kwa mankhwala.
6. Ponyani mtembo mu chingwe, kupyola singano kupyola pamaso.
7. Pangani mtolo wa timagulu 6, titsukitseni ndi kupachika pamalo ozizira komanso ozizira mpweya, ophimbidwa ndi gauze.
8. Nsomba zouma zophikidwa masiku osaposa 14.

Nsomba zouma mu uvuni

Nsomba youma ndi njira yomwe imayesera njira zosiyanasiyana zoyanika. Njira yachilengedwe yokolola mu malo otseguka ndi abwino kwa okhala kunja kwa tawuni. Njira yokonzetsera imaphatikizapo kusuta kwapadera. Malangizo ophweka ndi apadziko lonse, adzawathandiza, momwe angayamire nsomba, kuyang'anitsitsa kulemera ndi kalasi ya mankhwala.

Zosakaniza:

• nsomba;
• mchere.

Kukonzekera

1. Ngati muli ndi tinthu tating'onoting'ono tomwe timaphika, nsomba ikuluikulu iyenera kutsekedwa.
2. Ikani nsomba m'magawo, mosamala mosakaniza ndi mchere ndikupanikizika.
3. Pambuyo pa salting yochepa ya tsiku ndi tsiku, tsitsani mitemboyo, ikanidula pamwamba pake ndi kuikamo ndi mano ophimba mano kuti nsomba ikhale yopanda mpweya.
4. Ikani kutentha kwa uvuni osati apamwamba kuposa madigiri 40, yambani kutsogolo ndi kutsegula chitseko.
5. Phulitsani mankhwalawa pamatumba ophika kale ndipo muwatumize ku uvuni kwa maora asanu ndi awiri.
6. Khomo lotseguka limapereka mpweya wokwanira wa workpiece, ndi kutsika kwachangu boma - zofanana.
7. Gwirani nsomba zouma mumlengalenga kwa tsiku, kenako tengani chitsanzo.

Nsomba zochiritsidwa

Wokhala m'banja la carp ndi wofunikira kwambiri kwa asodzi ndipo, chifukwa chake, amalembedwa m'buku la Red Book. Zakudya zowonongeka, zolimba zowonongeka mafuta ndi zazikulu kukula zimapanga mankhwala okongola. Nsomba zouma, chophika chophika chomwe chimaphatikizapo maulendo awiri a nthumwi, zimafuna kutsatira mwatsatanetsatane magawo okonzekera.

Zosakaniza:

• nsomba;
• madzi;
• mchere.

Kukonzekera

1. Mukayamba kusankha, sankhani njira pasadakhale.
2. Mukamauma - mankhwalawa amalowa m'zitsulo zamatabwa ndipo amakhetsa madzi mchere wambiri.
3. Madzi - amaphatikizapo msuzi wa nsomba zouma, pamtunda wa 1 makilogalamu a mchere pa malita atatu a madzi. Pambuyo masiku asanu, yesani kukonzekera, nadzatsuka ndikupanga maceration tsiku ndi tsiku, wouma ndipo mwachizoloŵezi khalani pamalo oyenera.

Nsomba zofiira zouma

Nsomba zofiira panyumba ndi mwayi wopambana kwa okondedwa anu nthawi iliyonse ya chaka. Simukusowa kuti mukhale ndi zida zophika kuti muphike zokoma - malo ogulitsira masitolo adzachita bwino. Gwiritsani ntchito mitundu yosiyanasiyana ya nsomba, monga saumoni ndi mphukira, ndipo kukolola kwanu kudzakhalabe wolemera ndi onunkhira kwa nthawi yaitali.

Zosakaniza:

• dziwa;
• mchere.

Kukonzekera

1. Madzi akuluakulu amadzimadzi, amadula mutu ndipo amagawidwa m'magawo awiri.
2. Popanda mapira omwe simungathe kutero, ndiye kuti nyamayo imakhala yambirimbiri ndipo imayikidwa ndi filimuyi, imayikidwa m'firiji masiku awiri.
3. Sambani, wouma ndi kupachikidwa pambali kwa masiku asanu ndi awiri.
4. Kukonzekera kwa nsomba zouma kumatsimikiziridwa ndi zokonda zomwe amakonda.

Kodi mungapewe bwanji nsomba zazing'ono?

Asodzi amadziŵa nthawi zambiri amakumana ndi nsomba zazikulu. Mtsinje wamba omwe amakhala ndi miyeso yaing'onoting'ono - vobla, goby ndi roach ndi oyenerera ku salting yomweyo, ndipo atatha - kuyanika. Nsomba zatsopano sizimasowa kutulutsa, mwamsanga zimakhala zochepetsedwa komanso zosasamala. Chokongoletsera ichi chimamaliza kukometsa chithunzithunzichi ndikusokoneza menyu.

Zosakaniza:

• chotsitsika;
• mchere.

Kukonzekera

1. Nsomba yatsopano nsalu youma ndi thaulo.
2. Pansi pa enamelware yakuya, tsanulirani mchere ndikuika chigawo choyamba.
3. Mzere uliwonse uli ndi mchere wochuluka, ndiye utseke mbaleyo, ikani katunduyo ndi kuziyika kuzizira.
4. Pambuyo masiku atatu, ikani zinthu zowonongeka mu chipinda chowotcha mpweya.
5. Kukonzekera kwa nsomba zouma ndi njira yomwe imafuna kuyanika kwa mlungu uliwonse.

Nsomba zouma mu dzira la masamba

Chiwerengero cha mizinda cha moyo sichitha nthawi yowonjezera zokondweretsa, luso lamakono la kuyanika sikuli loyenera. Pezani nsomba zokometsera nsomba tsiku limodzi zidzakuthandizani kuti mukhale wouma zamasamba zamakono . Zokwanira kusankha zosangalatsa zomwe mumazikonda, zoyendetsa bwino, kufalikira mu tiers ndi kusankha kutentha, kuitanitsa alendo kuti azilawa.

Zosakaniza:

• nsomba;
• mchere.

Kukonzekera

1. Musanayambe kukonza nsomba zouma mukamayanika, pendani zidutswa kapena mankhwala onse kwa maola 8 molingana ndi gawo loyamba lokonzekera.
2. Lembani m'madzi ozizira, lolani kukhetsa ndi kufalikira pa ukonde wa wouma.
3. Mutasankha kutentha kwakukulu kwa madigiri 59, kuphika tsiku.

Kodi mungatani kuti muumitse nsomba m'nyengo yozizira?

Kwa okondedwa enieni a nsomba, chisanu choopsa sizotsutsa, ndipo si aliyense amene angakhoze kupirira telojiya pa sub-zero kutentha. Njira yachikale ya kukolola ya Ural idzakuthandizani kuti muzigwiritsa ntchito madigiri a nyengo yozizira ndikupeza chogwiritsidwa ntchito mofanana.

Zosakaniza:

• nsomba;
• mchere.

Kukonzekera

1. Musanawamwe nsomba m'nyengo yozizira, chotsani dothi ku nyama popanda kusamba.
2. Pogwiritsa ntchito mitsuko ikuluikulu ya mchere, yanizani mwachangu ndikuwongolera kwa masiku angapo.
3. Atatha kukambirana, nsomba zimasiyidwa mu chisanu kwa masiku asanu ndi awiri.
4. Nsomba zouma kuzizira ndi zokoma kwambiri zokoma. Mpweya wa frosty umatulutsa chinyezi ndipo umathamanga njira yophika. Thupi la mlungu uliwonse limatha kutumizidwa bwinobwino kuti lisungidwe.

Kodi mungasunge bwanji nsomba zouma?

Kusungirako zizindikirozi ndi nthawi yofunika, yomwe imateteza kuteteza zokhazokha kuwonongeka, komanso thanzi la wogula. Monga chowonongeka, anthu okhala m'nyanja amakhala makamaka ndi mabakiteriya, ndipo chifukwa cha kuwonongeka. Malamulo osavuta komanso osakwera mtengo angakuthandizeni kuonjezera moyo wa alumali kwa theka la chaka popanda kutaya kukoma ndi khalidwe.

1. Musanayambe kusunga nsomba zouma pakhomo, yang'anani ndikuyang'ana fungo. Chovala chotsirizidwa mwamsanga pezani pepala ndikuchiika mufiriji.
2. Kusungirako mu pepala ndi chimodzi mwa njira zomwe mungapeze.
3. Tini yotsekedwa bwino imatha kudziwika bwino kwambiri, ndipo kupezeka kwa malo ozizira ndi owuma kumateteza kusungira makapu, madengu kapena matumba.