Saladi ndi nyama ndi bowa

Zakudya za nyama sizibwera zokoma zokha, komanso zimakhala zabwino. Mukhoza kusonyeza malingaliro pang'ono, kusintha zosakaniza pang'ono ndi zotsatira zake kuti tidzatenga chakudya chatsopano. M'munsimu mukudikirira maphikidwe a saladi ndi nyama ndi bowa, zomwe mwabwino zimakonza tebulo lililonse.

Saladi ndi nyama, bowa ndi nkhaka

Zosakaniza:

Kukonzekera

Nkhumba, bowa wothira marinated , nkhaka, mazira akudulidwa mu cubes, tchizi katatu pa grater, walnuts mosavuta mwachangu mu poto yowuma, kenako amawadula ndi mpeni. Zosakaniza zonse zimagwirizanitsidwa, kuwonjezera mayonesi ndi kusakaniza. Kusamba ndi zouma masamba a letesi wobiriwira amafalikira pa mbale, ndipo pamwamba pake timayala saladi ndi phokoso. Pamwamba, mungathe kuwaza ndi walnuts.

Saladi ndi bowa, nyama ndi tchizi

Zosakaniza:

Kukonzekera

Wiritsani nyama mpaka yokonzeka, mazira - ophika kwambiri. Mphepete mudulidwe mu magawo ndi mwachangu mu mafuta a mchere 4. Kenaka yikani anyezi odulidwa ndi mwachangu mpaka anyezi atakonzeka. Pamapeto pake, perekani batala ndi kusakaniza. Pambuyo pa kutayika, chotsani poto lofukiza pamoto. Nyama yophika inadulidwa mzidutswa.

Saladi ife timayika zigawo ndipo aliyense amakhala ndi mafuta ndi mayonesi. Nyama, bowa wokazinga ndi anyezi, mazira ophika, tchizi. Pamwamba pa saladiyo imakongoletsedwa pa chifuniro ndipo imatumizidwa ku firiji kwa ola limodzi kuti lilowe.

Saladi ndi nyemba, bowa ndi nyama

Zosakaniza:

Kukonzekera

Nyama, mazira ndi nkhaka amadula cubes. Timawonjezera nyemba, bowa ndi anyezi kudula mphete. Onjezerani mayonesi ndi mpiru ndikusakaniza zonse bwino.

Saladi ndi nyama ndi kuzifutsa bowa

Zosakaniza:

Kukonzekera

Timaphika mbatata "yunifolomu", ozizira, peel ndi atatu pa grater. Timayika zigawo za saladi: mbatata, anyezi odulidwa, bowa amadula (zidutswa 8-10 zatsalira), nyama, kudula mazira, mazira odulidwa, katsabola ndi parsley. Mzere uliwonse wa letesi umatsitsidwa ndi mayonesi. Ndipo pamwamba ndi yokongoletsedwa ndi bowa.

Saladi ndi nyama ndi bowa "Mbalame ya Bowa"

Zosakaniza:

Kukonzekera

Kapepala kakang'ono kamene kakagwiritsidwa ntchito ndi filimu ya chakudya, timayika bowa pansi ndi zipewa, kuziwaza ndi anyezi odulidwa ndi katsabola. Yotsatira yosanjikiza - yophika mbatata, kudula cubes kapena grated pa grater, kudzoza ndi mayonesi, ndiye kufalitsa wosweka nkhaka, mayonesi. Kenako - nyama, diced, kachiwiri mayonesi, Korea kaloti ndi grated tchizi. Timatumiza saladi m'firiji kwa ola limodzi, ndipo musanayambe kutumikira, mosamala mutembenuzire chotupa pachitetezo chotsalira, chotsani filimuyi - ndipo tili ndi saladi zokoma "Mushroom Glade" .

Saladi ndi bowa, nyama, tomato ndi tchizi

Zosakaniza:

Kukonzekera

Nyama yophika inadulidwa mu cubes. Timachotsa pakati pa tomato (kotero kuti palibe madzi owonjezera mu saladi), thupi limadulidwanso kukhala cubes. Timagwirizanitsa bowa, nyama, tomato ndi tchizi, kuwonjezera mayonesi ndikuzisakaniza kuti mulawe.