Mamasamba a Sandwich ndi Chinanazi

Masangweji abwino ndi chinanazi ndizofunikira kwenikweni pamakoma. Zakudya izi zidzadabwitse alendo anu osati zokhazikika, zowawa zokoma, komanso ndi maonekedwe okongola. Tiyeni tikambirane ndi inu maphikidwe apachiyambi popanga masangweji otentha, ndipo mumasankha nokha zokoma ndi zophweka!

Masangweji abwino ndi chinanazi ndi ham

Zosakaniza:

Kukonzekera

Choncho, tiyeni tiyambe kukonzekera pamodzi ndi zonsezi: mkate umadulidwa mu magawo 4, ham komanso shinkuem mu magawo anayi. Tchizi tinyamule pa teurochke yaing'ono, ndipo amadyera amasamba ndi zouma. Tsopano tikudzola poto ndi mafuta, tiyikepo mkate, tiyike ndi chidutswa cha nyama ndikuyika mphete zamkati zamankhwala.

Ovuni amasinthidwa ndi kutenthedwa pasadakhale pafupifupi madigiri 200. Sangweji iliyonse imadetsedwa ndi tchizi ndikuphika kwa mphindi 10-15. Asanayambe kutumikira, azikongoletsa okonzeka kutentha masangweji ndi chinanazi, yophika mu uvuni, watsopano amadyera.

Masangweji abwino ndi chinanazi ndi tchizi

Zosakaniza:

Kukonzekera

Anamaliza yophika nkhuku fillet ndi chinanazi kudula muwonda magawo. Ndi magawo a mkate timayika nyama, chinanazi ndi kuwaza ndi grated tchizi. Sakani masangweji mu uvuni wa preheated kwa mphindi 10 pa madigiri 200.

Mamasamba a Sandwich ndi Chinanazi

Zosakaniza:

Kukonzekera

Baton kudula mu magawo oonda, mafuta onse agawani ndi mafuta ndi kuika mu frying poto. Pamene mkatewo uli wofiira, uike pa tepi yophika. Tsopano pagawo lililonse likufalikira pa mphete za chinanazi, kuchokera pamwamba timaphimba ndi mbale ya tchizi yolimba kwambiri kuti titseke chinanazi ndikusiya pang'ono pambali pake.

Ndipo chofunika kwambiri pa njira iyi: pamalo omwe muli chinangwa cha chinanazi, ikani pa tchizi mbewu zingapo za makangaza. Kenaka ikani phula ndi masangweji kwa mphindi zochepa mu uvuni wokonzedweratu, mpaka tchizi usungunuke ndipo mbewu ya makangaza sizimalephera.