Kodi kuphika chokoma soseji mu saucepan kapena microwave amadziwika ngakhale oyambitsa. Zokwanira kuti mugwiritse ntchito mankhwalawa, otenthedwa kutentha, wiritsani mphindi zingapo - ndipo mbale yosavuta ndi yokonzeka. Koma momwe mungasinthire kukonzekera kwa soseji kuti mupeze kukoma kwatsopano koyambirira, tidzanena pansipa.
Kupezeka kwa ng'anjo ya microwave kudzakuthandizani kuti musinthe mankhwalawa osadziwika. Kotero, mwachitsanzo, osaphika mumadzi, koma mu kirimu wowawasa msuzi, timapeza fungo lapadera, kukoma kokoma ndi kuyambirira kwa kutumikira.
Kodi kuphika soseji mu microwave mu wowawasa kirimu msuzi?
Zosakaniza:
- sausages wa sing'anga kukula - 4 ma PC.;
- kirimu wowawasa pafupifupi mafuta okhutira - 75 g;
- ufa wa tirigu - 55 g;
- madzi owiritsa - 40 ml;
- tebulo horseradish - 45 g;
- batala - 30 g;
- Tsabola watsopano wa tsabola 5 - uzitsine 1;
- mchere waukulu - uzitsine 1;
- Maluwa atsopano - kulawa.
Kukonzekera
Mu chombo choyenera kuphika mu uvuni wa microwave, ikani chidutswa cha batala ndi kuchiika mu microwave kwa masekondi 20, ndikuika mphamvu ya chipangizo kwa ma watt 600. Pambuyo pake, perekani ufa kwa mafuta osungunuka, kuthira madzi, kuika kirimu wowawasa, kuwonjezera mchere, tsabola ndi kusakaniza bwino. Bweretsani chotengera ku uvuni, ndipo yikani timer kwa theka limodzi ndi theka pa mphamvu yomweyo. Tsopano onjezerani msuzi ku msuzi, sunganizani kachiwiri ndikuiika mu soseji osakaniza, mutatha kuwayeretsa ngati mukufunikira. Zamagulu a chilengedwe sungathe kutsukidwa, koma pakadali pano amafunika kupyozedwa ndi mankhwala opangira mano kapena malo enaake. Timatumiza mbale kuti tikonzekere ma microwave kwa mphindi zingapo, pambuyo pake tikhoza kupereka chakudya patebulo, zokometsera ndi zitsamba zatsopano.
Zosungira zoterezi zingatumikire zokha ndi mkate watsopano kapena kuziphatikiza ndi pasitala kapena mbatata yophika .
Kodi kuphika ma sosa kuti asatulukire?
Kawirikawiri, ma soseji otentha, timayang'anizana nazo kuti zinthuzo zimangokhala zophweka kapena ngakhale kugwa. Nchifukwa chiyani izi zikuchitika, ndipo tikuchita chiyani? Mwina nthawi yophika idapitirira, kapena moto unali wamphamvu kwambiri, chifukwa umayenera kuchepetsedwa, kamodzi madziwo ataphika. Koma kawirikawiri izi zimachitika ngati ma soseji amasankhidwa ndi khalidwe losakwanira ndipo amapangidwa ndi ochita malonda osadziwika. Pankhaniyi, ndi bwino kuganizira kasanu musanayambe kudya ndi mankhwala osokoneza bongo, ndipo simungapereke kwa ana.
Kodi kuphika spaghetti mu sausages?
Zosakaniza:
- sausages wa sing'anga kukula - 3-4 zidutswa;
- spaghetti woonda - 220-250 g;
- kirimu kapena mafuta - 30 ml;
- mchere waukulu - kulawa.
Kukonzekera
Kukonzekera kwa mbale iyi timasankha ma sosa opangidwa kuchokera kwa wodalirika yemwe ali wodalirika ndi spaghetti, zofanana ndi zofunikira zofanana. Kuwonjezera apo, pasitala iyenera kupangidwa kuchokera ku tirigu wa mitundu yolimba ndikukhala woonda mokwanira.
Kuti azikongoletsa mbale iyi, msuzi amatsuka mu zidutswa zitatu kapena zinayi zomwe zimagwiritsidwa ntchito mosagwiritsidwa ntchito mosagwiritsidwa ntchito mosamala, pafupifupi zisanu ndi ziwiri kapena zisanu ndi zitatu m'magawo onse.
Mabotolo okonzekera amadzipiritsa mu madzi otentha pang'ono amchere ndi kuwophika molingana ndi malangizo okhudzidwa ndi spaghetti kuyambira pa khumi mpaka khumi ndi zisanu ndi zisanu. Pambuyo pake, timatenga mbaleyo pa mbale ndi nyengo ndi mafuta ndikutumikira, kuphatikizapo tomato msuzi kapena ketchup.
Ndipotu, apa mukhoza kusonyeza malingaliro anu ndi kukongoletsa mbale m'njira yina. Mwachitsanzo, ndizosangalatsa kuyang'ana ma sosa opangidwa okonzeka, ngati amaphedwa spaghetti mwachisawawa ngati mazembera, ndipo amawaponyera nthawi yomweyo ku soseji kapena pangodya zingapo.
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Ndibwino kuti mukuphika masoseji kwa ana?
Sausages ndi chimodzi mwa zinthu zomwe ana amakonda kwambiri. Ndipo ngati mukuphika chakudya cham'mawa, chakudya chamasana kapena chakudya cha mwana wanu wokondedwa, mukatero, simungangopatsa chakudya chokoma, komanso kuti chikhale chokongola mwakukhoza. Kotero, mwachitsanzo, popanga spaghetti mu sausages, mudzakhala wokonzeka kwambiri kuphika mwana, kupeza malingaliro ambiri okondwa, ndipo chofunika kwambiri, chilakolako chabwino kwa ana. Zosungunuka zimatha kukongoletsedwera pakuphika ndi kudula mankhwala oyeretsedwa kale kuchokera kumodzi kapena mbali ziwiri. Chotsatira chake, timakhala tikuseketsa masoseji ophimbidwa ndi mpweya wambiri kapena ngati a octopus.
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