Mitundu ya nyama ndi imodzi mwa mbale zogwiritsidwa ntchito kwambiri zomwe zingatheke kukonzekera ntchito zamtsogolo. Mipira ya minced nyama mwangwiro imalekerera chisanu, ndipo ngati kuli koyenera kungakhale yothandizira ku masamba a mphodza , wakuda msuzi kapena supu. Ndi uphungu wa momwe tingapangire supu ndi nyama za nyama ndipo tinaganiza zopereka nkhaniyi.
Kodi kuphika supu ndi meatballs ndi Zakudyazi?
Zosakaniza:
Zophika nyama:
- mkate woyera - magawo awiri;
- zonona - 115ml;
- shallot - 75 g;
- nyama yamchere (nyama ya nkhumba + ng'ombe) - 540 g;
- dzira - chidutswa chimodzi;
- Dothi wouma, muscat - 1/2 tsp.
Kwa supu:
- batala - 65 g;
- kaloti - 230 g;
- udzu winawake - 2 zimayambira;
- Cham'mimba - 175 g;
- mano a adyo - ma PC 4;
- ufa - 25 g;
- Ng'ombe ya ng'ombe - 1.4 malita;
- kirimu wowawasa - 230 ml;
- wowuma - 5 g;
- nthaka ya paprika, tsabola wotentha - 1/2 supuni ya supuni;
- Msuzi wa Worcestershire - 15ml;
- Zakudyazi za mazira - 165 g.
Kukonzekera
Yambani ndi kuphika nyama za nyama zokha, zomwe mkate wophika umayenera kuviikidwa mu kirimu, kufinya ndi kuika nyama nyama yamchere. Kenaka tumizani gruel ku anyezi, komanso mazira ndi zonunkhira. Musaiwale za mchere wolowa manja. Onetsetsani khungu la nyama zofiira ndikuzisungira kuzizira mpaka mutakonza kuphika.
Msuzi, choyamba muyenera kusunga kaloti ndi udzu winawake wambirimbiri, kuwonjezera adyo ndi bowa ku ndiwo zamasamba ndikudikirira mpaka chinyezi chimasokonekera. Sakanizani masamba ndi ufa, oyambitsa, ndiye pang'onopang'ono muyambe kutsanulira mu msuzi, kuonetsetsa kuti ufa sumatenga maluwa. Pamene msuzi wophika, yikani nyama za nyama ndi kuphika kwa mphindi zingapo. Onjezani Zakudyazi ku supu ndikudikirira mpaka kuphika. Kutumikira mbale ndi chisakanizo cha kirimu wowawasa ndi wowuma ndi wister.
Kodi mwamsanga kuphika msuzi ndi meatballs?
Polimbana ndi kukonzekera msuzi mwamsanga, muyenera kuti mwakonzeratu msuzi pa nyama kapena masamba, m'malo mwa madzi sikofunika, mwinamwake supu idzakhala yatsopano ndipo sizodzaza ndi kukoma.
Njira yomwe ili pansipa ndi njira yabwino kwa iwo omwe sadziwa momwe angapangire msuzi wa ana ndi meatballs, monga zotsatira ndizo zakudya zambiri komanso zokhutiritsa.
Zosakaniza:
Zophika nyama:
- nkhuku zochepetsetsa kapena nkhuku zazing'ono - 480 g;
- dzira - chidutswa chimodzi;
- mkate wochepa;
- adyo - mano awiri;
- katsabola - nthambi 7-8.
Kwa supu:
- nkhuku msuzi - 2,8 l;
- anyezi - 135 g;
- mbatata ya mbatata - ma PC 3;
- Zakudya zopangira - 1/4 wa zaka;
- kaloti - 130 g.
Kukonzekera
Mu bokosi kapena pulogalamu yapamwamba, sungani kaloti ndi mphete za anyezi. Mitengo ikadetsedwa, ikani mikate ya mbatata, kutsanulira msuzi wonse pa maziko a nkhuku ndikuchoka kuphika. Pakalipano, pangani nyama zosaoneka bwino kuchokera ku nyama yosungunuka ndi mazira, zinyenyeswazi, adyo ndi masamba. Lowani nyamaballball mu chibudukidwe msuzi ndipo panthawi imodzi kutsanulira buckwheat. Wiritsani msuzi mpaka nyama itakonzeka kwathunthu komanso kuchepa kwa buckwheat.
Kodi kuphika msuzi ndi meatballs ndi mpunga mu multivariate?
Zosakaniza:
- nyama yosungunuka - 540 g;
- mpunga - 95 g;
- nthambi za cilantro - 8 ma PC.;
- anyezi - 55 g;
- ufa - 5 g;
- phesi la udzu winawake;
- chitowe;
- kaloti - 75 g;
- masamba msuzi - 1.7 malita.
Kukonzekera
Wiritsani mpunga ndi kusakaniza gawo limodzi mwa magawo atatu a nyemba ndi nyama yamchere. Onjezerani ku ng'ombe yophika wobiriwira coriander, nthaka chitowe ndi mchere. Fomu ya meatball.
Mavitamini a kaloti, udzu winawake ndi anyezi mu mafuta otentha pa kuphika. Onjezerani mpunga wophika ndi kutsanulira msuzi wonse. Pitani ku "Kutseka", ndipo pamene zithupsa zamadzi, zikani nyama za nyama ndi kuphika msuzi, kuyembekezera kukonzekera kwawo. Mbuzi zikangowonongeka, mbaleyo ikhoza kutsanulidwa pa mbale, kuwaza pansi paprika ndi zitsamba zatsopano.