Keke "Spartacus"

Lero tidzakhala okoma. Ambiri a anthu samatsutsa chokoleti, wokondedwa komanso amamukonda. Gulu la ambuyewa ndilo kwa iwo.

Pali anthu ochepa omwe sanamvepo zachisomo chotchuka ichi, koma ochepa akhoza kuphika. Tidzakuphunzitsani momwe mungapangire keke "Spartacus".

Kuphatikizapo kuti tidzakupatsa keke yeniyeni yowonjezera, "Spartacus", chophimba ndi chithunzi chidzawonetseratu bwino ndondomeko ya zochita. Ndipo monga bonasi, tidzakuphunzitsani momwe mungaphike mkate wa Spartak ndi kirimu wowawasa ndikugawana zidule zomwe zingakuthandizeni kuti musalakwitse pamene mukuphika izi zomwe mumazikonda.

Kotero, kumbukirani, choonadi chophweka chomwe chingakuthandizeni kupeŵa zolakwa zomwe oyamba anayamba kuchita mu teknoloji ya mkate "Spartacus":

1. Musadwale ndi kuwonjezera ufa mukakokera mtanda. Chinthu chachikulu ndikuti sizowonongeka kwambiri.
2. Pofuna kuonetsetsa kuti mikateyo ndi yosasunthika, kanizani mtanda pang'ono musanayambe kupukuta.
3. Pakayika keke, phulani mtanda ndi pini yopukutira ndi ufa.
4. Mankhwala a kirimu amawononga kake. Onetsetsani kuti wandiweyani mokwanira ndipo samachotsa mkate.
5. Mafuta amtundu ayenera kukhala ofewa.

Keke "Spartacus" - Chinsinsi chokhazikika

Zosakaniza:

Kutupa:

• mafuta - 100 g;
• mazira - zidutswa ziwiri;
• Koko - 4 tbsp. makuni;
• wokondedwa - 2 tbsp. makuni;
• soda ya kumwa - 1,5 tsp.
• ufa wa tirigu - zinthu 3,5;
• shuga - 1 tbsp.

Cream:

• mafuta - 180 g;
• mazira a dzira - zidutswa zitatu;
• Koko - 4 tbsp. makuni;
• wokondedwa - 2 tbsp. makuni;
• mkaka - 0,5 malita;
• ufa - zinthu 3,5;
• shuga - 1 chinthu;
• vanillin.

Chokoleti glaze:

• shuga - 4 tbsp. makuni;
• madzi otentha - 6 tbsp. makuni;
• Koka - 2 tbsp. makuni;
• Butter - 30 g.

Kukonzekera

Chofunika kwambiri kuti mupeze mkate wokoma "Spartacus" ndiko kuphika bwino mkate.

Timasungunuka batala pamoto, kuwonjezera shuga, uchi, kaka, mazira omwe amenyedwa.

Popanda kuyimitsa, timayang'anitsitsa ngati shuga za shuga zatha, ngati inde - timayika soda.

Musamachite mantha nthawi yomweyo ndi chithovu chochuluka chomwe chikuwonekera. Muzilimbikitsanso, osati kuchotsa mbaleyo kwa mphindi imodzi.

Tsopano mukhoza kuwonjezera pafupifupi gawo limodzi mwa magawo atatu a ufa. Ndipo kusokoneza. Pano pali zotsekemera, mtanda wamtengo wapatali wochuluka uyenera kukhala.

Zotsala za ufawo zimatsanuliridwa patebulo ndipo timayamba kuisakaniza pang'onopang'ono mu mtanda.

Timadula zidutswa zisanu ndi zitatu zofanana ndipo aliyense wa iwo amachotsedwa, akuyesera kuti apange mawonekedwe ang'onoang'ono.

Mzere wosanjikizidwa umasamutsidwa mosamala ku pepala la pepala lophika.

Gwiritsani ntchito stencil kuti zigawo za keke zathu zikhale zofanana. Zambiri zopangira.

Timaphika pa kutentha kwa mapeyala 180 pa mphindi 7-10. Lolani mikate yokonzeka bwino.

Tsopano mukuyenera kuchita custard.

Konzani zokhazokha zonse.

Timapukuta zotchedwa yolks ndi gawo la mchenga wa mchenga wa shuga. Kusakaniza moyenera, kutsanulira ufa pang'ono.

Choncho pang'ono pang'onopang'ono, osayima kutsekemera, kutsanulira mkaka wofunda. Timayaka moto waung'ono ndikupanga kirimu.

Onjezani vanillin. Kuti kirimu sichiuma, timaphimba kuchokera pamwamba ndi filimu ndipo timachoka. Ikani kuzizira kutentha.

Shuga, yomwe inatsala, inagunda ndi batala. Timayamba kusakaniza mu custled chimodzimodzi, koma osati onse kamodzi, mumisonkhano yambiri. Kumenya bwino.

Chofufumitsa kwambiri chofufumitsa.

Amatsalira kuphika icing chokoleti.

Ndi zophweka kwambiri. Timagwirizanitsa zigawo zonse, ndikuyambitsa, kuphika pa moto waung'ono kwa mphindi 2-3 mpaka mutali. Sungani modzichepetsa pamwamba pa keke.

Keke "Spartacus" - yokongola ndi yodabwitsa, yokonzeka! Timayika pamalo ozizira (makamaka usiku), kotero kuti imanyowa bwino.

Kodi mumafuna kuti mkate wanu wonse ukhale ndi kukoma kwake? Palibe chophweka - timakupatsa "keke ya Spartacus" - chophimba ndi kirimu wowawasa.

Sakani kirimu wowawasa

Zosakaniza:

• kirimu wowawasa osachepera 20 peresenti ya mafuta - 750 g;
• Shuga wothira - 200 g.

Kukonzekera

Timagula kirimu wowawasa ndi shuga wambiri granulated mu thovu. Ngati mbewuzo sizikuwonekeranso timagona vanila shuga. Zonse zosakanikirana. Musaiwale kutenga chithunzi cha mbambande yanu, chifukwa m'makanthawi pang'ono ndikukumbukira zokondweretsa.

Ngati mukufuna kukonzekera mikate ina yapamwamba pa tebulo lanu, tikukupemphani kuti muzisamalira maphikidwe a mkate wa Prague ndi Napolenon . Chilakolako chabwino!