Mu mankhwala owerengeka, masamba a burdock kapena burdock amagwiritsidwa ntchito kwambiri pochitira tsitsi. Ichi ndi chifukwa cha makhalidwe apadera a chomera.
Makhalidwe othandiza a chomera
Chomeracho chili ndi zigawo zotsatirazi:
- tannins;
- chomera;
- mavitamini A, B, C, D ndi E.
Chifukwa cha ichi, burdock akukonzekera bwino ndodo za tsitsi, zimalimbitsa mababu, zimalimbikitsa kukula kwa nsalu komanso zimapanga kuwala.
Kodi ntchito burlap masamba?
Kukula, komanso kulimbikitsa tsitsi, mungagwiritse ntchito decoction ya masamba burdock.
Chinsinsi cha msuzi
Zosakaniza:
- Zowuma zopangira - 2 tbsp. l;;
- madzi otentha - galasi.
Kukonzekera ndi ntchito
Zipangizo zofiira zimakhala ndi madzi otentha ndipo zimapitiriza kutentha kwa mphindi khumi pa moto wochepa. Pambuyo pa izi, muyenera kupirira msuzi kwa theka la ola limodzi, kuti akule bwino. Ndibwino kuti mugwiritse ntchito decoction monga chithandizo kutsuka pambuyo kutsuka. Pankhani ya seborrhea, ikhoza kudulidwa mizu 2-3 pa sabata.
Tsitsi, juzi, zowonongeka kuchokera ku masamba a burdock ndi mizu, sizothandiza kwenikweni. Zipangizo zofiira zimaphwanyidwa kudzera mu chabwino grater ndi mosamalitsa. Zotsatira zake zimatsitsimuka ndi madzi wamba peresenti ya 1: 2. Kuwombera njirayi mu mizu ya tsitsi, mutha kuchiza mwamsanga msampha, muwapatse silky.
Sikofunika kugwiritsa ntchito tsitsi la burdock yekha. Amagwirizana bwino ndi zinthu zina. Mwachitsanzo, mukhoza kukonza maski a tsitsi kuchokera ku burdock ndi madzi anyezi.
Chinsinsi cha maski
Zosakaniza:
- burdock masamba, wosweka mizu - 2 tbsp. l;;
- anyezi - 1 mutu wamkati;
- vodka - 1 tsp.
Kukonzekera ndi ntchito
Choyamba konzekerani msuzi mu mugomba, pogwiritsira ntchito chithunzichi. Babu imachotsedwa kupyolera mu grater ndi kukakamizika mwatsopano. Mu msuzi wokonzeka msuzi yikani supuni ya vodka ndi madzi anyezi. Chomeracho chimazulidwa mu mizu ya tsitsi ndipo mutu uli wokutidwa mu kutentha. Mutha kutsuka mu theka la ora. Ndikofunika kuti tsitsi liwonongeke .