Cake ndi nyama ndi zakudya zamtengo wapatali komanso zokoma, zomwe zimakhala bwino ngati kadzutsa kake ka tiyi, komanso ngati chakudya chodyera.
Hamu apange multivark
Zosakaniza:
- dzira - zidutswa ziwiri;
- ufa - 2 tbsp. makuni;
- tchizi - 100 g;
- mkaka - 1 chinthu;
- ham - 100 g;
- mchere, shuga;
- amadyera - pa chifuniro;
- Butter.
Kukonzekera
Mazira amamenya bwino ndi whisk, onjezerani tsinde la shuga, mchere ndi kutsanulira mu ufa. Zonse momwe ziyenera kukhalira, sanganizani, kuti pasakhale maumboni. Greenery ndi osambitsidwa, wosweka, ham shredded ang'onoang'ono cubes. Tsukani tchizikulu pa grater ndikutsanulira zitsulo zonse mu ufa, kusakaniza bwino.
Mu chikho multivarka kuponya chidutswa chachisungunuka batala ndi bwino mafuta pa saucepan. Pakani pa mtanda, ikani pa chogwiritsira ntchito. Pambuyo pafupi ola limodzi, pewani chophimba, mosamala chivindikiro ndikudikirira chizindikiro chokonzekera.
Laurent Pie ndi Ham
Zosakaniza:
- ufa - 250 g;
- batala - 130 g;
- dzira - chidutswa chimodzi;
- madzi ozizira - 3 tbsp. makuni;
- mchere.
Kwa kudzazidwa:
- ham - 300 g;
- babu - chidutswa 1;
- bowa - 150 g.
Kudzaza:
- dzira - zidutswa ziwiri;
- tchizi - 150 g;
- kirimu - 200 ml.
Kukonzekera
Hamu amawombedwa bwino, bowa amatha kudula ndi anyezi. Timapukuta ufa ndikusakaniza batala. Onjezani chitsulo cha mchere ndi dzira. Timasakaniza zonse kudziko lofanana, ndikutsanulira m'madzi ozizira. Mkate umakhala mu mpira, wokutidwa mu filimu ndikuyika kwa mphindi 30 mufiriji. Pansi pa mawonekedwe olekanitsa amadzazidwa ndi pepala lophika, timafalitsa mtanda, timafalitsa ndi manja athu ndikupanga mbali.
Kenaka mugawire kudzaza ndi kudzaza ndi yosanjikiza yunifolomu. Pakuti kukonzekera, whisk ndi mazira. Tchizi sungani pa grater ndikuwaza ufa ndi ham ndi bowa pamwamba. Tsopano yikani mawonekedwe mu uvuni ndi kuphika kwa mphindi 45.
Kudya ndi broccoli ndi ham
Zosakaniza:
- flaky, osati yisiti mtanda - 300 g;
- mafuta a azitona - 2 tbsp. makuni;
- babu - chidutswa 1;
- broccoli 250 g;
- dzira - zidutswa zitatu;
- ham - 100 g;
- mkaka - 200 ml;
- tchizi - 100 g;
- nthaka - kutsitsa;
- zonunkhira.
Kukonzekera
Ovuni isanayambe kutentha, yatsala kutentha pa madigiri 200 ndikusiya kutentha. Zakudya zowonongeka zimayikidwa muzitsulo, timayika mu chophika chophika, timapanga mbali, timayika pamalo osiyanasiyana ndi mphanda ndikuyiyika mufiriji. Anyezi adula mu mphete ndikudutsa kwa mphindi zisanu pamodzi ndi broccoli osakanizidwa ndi kusokonezeka pa inflorescence. Mawisi whisk ndi mkaka, onjezerani magawo a nyama, timayika tchizi, tizilombo ta broccoli, podsalivaem ndi tsabola. Kenaka tambani chophika chophikira pa mtanda ndikuphika msuzi wambiri ndi broccoli ndi ham kwa mphindi 30.