Ngati mwasankha kuphika nkhuku ndi nyama yamtengo wapatali ndi crispy kutumphuka, kapena mumakonda mchere wambiri ndi msuzi ndipo nthawi yomweyo mumakhala ndi kusowa kwa nthawi, njira yabwino ndi kuphika nkhuku pogwiritsira ntchito uvuni wa microwave.
Ndikofunikira kukonzekera nkhuku, poyang'ana pamwamba pake ndi kupangidwira kwapadera kuti apereke kukoma kwapadera ndi zakudya kapena kusamba, kotero kuchepetsa nthawi yophika.
Vuto la ovuniki iliyonse ndi yaying'ono kusiyana ndi ng'anjo yamoto, kotero musanayambe nkhuku mu microwave iyenera kukhala yofanana, yomwe miyendo ndi mapiko amawombera ndi skewers ku matupi, komanso kuti sichiphimbidwa, chophimbidwa ndi zojambulazo. Ndipo zojambulazo zizikhala zapadera, zogwiritsidwa ntchito mu ovuniki a microwave.
Phukusi kapena zotchedwa chikho cha nkhuku mu uvuni wa microwave zidzapulumutsa nthawi yophika ndikupanga nyama yowonongeka bwino komanso yowonongeka bwino, koma kuti mupeze chiguduli pamtengowo, nkofunika kuigwira kwa kanthawi, pansi pa katsulo ndi grill mu uvuni popanda manja .
Ngati mumadya chakudya chopatsa thanzi, nkhuku yotulutsa nkhuku mu microwave ikhoza kukulolani kupanga chakudya chokoma, chosakanikirana ndi chodyera chomwe chili chofunika kwambiri m'malesitilanti abwino, ndipo sizidzakhala zovuta kuphika kunyumba ndi ng'anjo ya microwave.
Nkhuku yophikidwa mu uvuni wa microwave
Zosakaniza:
- tizilombo toyambitsa matenda (1,2-1,4 kg) - chidutswa chimodzi;
- madzi a mandimu - 1 tbsp. supuni;
- masamba mafuta - 1 tbsp. supuni;
- nthaka coriander - supuni 1;
- turmeric - supuni 1;
- papa wapamwamba - supuni 1;
- adyo - 3 cloves;
- mpiru - supuni 1;
- wokondedwa - supuni 1;
- mchere;
- tsabola wakuda wakuda.
Kukonzekera
Timatsuka mtembo wa nkhuku, kuumeta bwino ndikuupaka kunja ndi mkati mwa marinade okonzeka kuchokera ku masamba a masamba, mandimu, coriander, turmeric, paprika, kupindikizidwa kudzera mumatsinje wa adyo, mchere ndi tsabola ndikuchoka kwa ola limodzi. Nthawi yambiri nkhuku yanu ikasakaniza, imakhala yabwino kwambiri. Ndi bwino kuchoka mtembo wa marinade mufiriji usiku kapena ngati pali mwayi wa tsiku.
Nkhuku yophimbidwa ndi nkhuku, malinga ndi mphamvu ya uvuni wa microwave, chingwe pamatope, kuyika pa kabati kapena mophweka mu thireyi, kukulitsa wapadera kwa zojambula za uvuni wa microwave zimayambira ndi mapiko ndikukonzekera kuyamba pafupi maminiti khumi. Kenaka timatulutsa nkhuku, timadontho pang'ono, timagwiritsanso ntchito mpiru ndi uchi, tibweretseni ku microwave ndikuphika pamodzi pamphindi khumi ndi asanu mbali iliyonse. Mphindi khumi musanafike kuphika, chotsani zojambulazo ku miyendo ndi mapiko.
Nkhuku zathu zokometsera ndi zonunkhira, zophikidwa mu microwave, zimagwirizana bwino ndi mbatata yosakaniza kapena masamba.
Nkhuku mu microwave ndi mbatata mu phukusi
Zosakaniza:
- nkhuku yaying'ono (1-1.2 kg) - chidutswa chimodzi;
- mayonesi - 50 g;
- masamba mafuta - 1 tbsp. supuni;
- Kusakaniza nkhuku - 1 tbsp. supuni;
- adyo - 3 cloves;
- mbatata - 4 lalikulu tubers;
- kaloti - 1 chidutswa;
- anyezi - chidutswa 1;
- mchere;
- tsabola wakuda wakuda.
Kukonzekera
Timatsuka nyama yakukuta ndi youma pamodzi ndi mayonesi, mafuta, mchere, tsabola, zonunkhira ndi adyo yosenda ndi kusiya ola limodzi. Kenaka muikeni m'thumba kuti muphike, pamakhalanso mbatata yosakanizidwa ndi sliced, karoti ndi theka mphete ndi anyezi. Timangiriza phukusi kuchokera kumbali ziwiri, kuziyika muzakonkhoza zabwino zoyera tizilombo toyambitsa matenda, tikulumikize mapeto a paketi pansi pa mbale ndikupangidwira pang'ono ndi mpeni kuchokera pamwamba. Timaphika nkhuku ndi ndiwo zamasamba kwa mphindi makumi awiri mphambu zisanu ndi ziwiri (850 watts). Kenaka dulani manja ndipo mupatseni manyazi pansi pa grill kwa mphindi zisanu kapena zisanu ndi ziwiri.