Bowa wa Oyster mu multivariate

Zakudya kuchokera ku veshenki mu multivarque, monga chirichonse chomwe chophika chozizwitsachi chimaphika, chimakhala chophweka popha ndi nthawi imodzimodzi mosiyana - wolemera, zonunkhira bowa soups, mitundu yonse ya masamba ophikira ndi fries ndi bowa. Maphikidwe amasiku ano ndi dontho m'nyanja iyi ndi kukankhira maganizo anu!

Msuzi wa chitumbuwa mu multivark

Zosakaniza:

• bowa wa oyster - 400 g;
• mbatata - ma PC 4;
• phwetekere - 1 pc.;
• anyezi - chidutswa 1;
• kaloti - 1 chidutswa;
• madzi - 1.5 malita;
• mafuta a azitona - 2 tbsp. makuni;
• katsabola - gulu limodzi;
• mchere, tsabola wakuda - kulawa.

Kukonzekera

Bowa wa oyster ndi osambitsidwa bwino ndi madzi ndi kudula. Mu "Baking" mode, timakonza chotukuka pa anyezi odulidwa bwino ndi kaloti wogawanika pa grater yaikulu. Nyamayi imatenthedwa ndi madzi otentha, chotsani khungu kuchokera kwa iyo, ikanikame ndi kuitumiza ku masamba. Patapita mphindi zingapo, timayambitsa bowa wa oyster ndi mbatata. Lembani zonse ndi madzi otentha. Chilengedwe, tsabola. Tsekani chivindikiro ndikupita ku "Kutseka" mawonekedwe. Pambuyo pa mphindi 40, onjezerani katsabola kakang'ono kodula ndikuyimira maminiti 10 pa "otentha".

Kodi mungakonzekere bwanji oyitini bowa ndi mbatata ku Panasonic multivariate?

Zosakaniza:

• bowa wa oyster - 250 g;
• mbatata - ma PC 4;
• anyezi - chidutswa 1;
• mkaka - 1 chinthu;
• madzi - 0,5;
• Butter - 2 tbsp. makuni;
• ufa - 1 tbsp. supuni;
• tsamba la laurel - 2 ma PC.;
• tsabola wakuda wakuda - ma PC 4;
• mchere - kulawa.

Kukonzekera

Taganiziraninso njira ina yokonzekera bowa wa oyster mu multivark. Tembenuzani "Kuphika" mawonekedwe ndi mwachangu anyezi mu mafuta mpaka golidi. Timakwera mu mbale ya mbatata ya multivarca ndi bowa. Tikuwonjezera pansi pa madzi ambiri. Timafalitsa ufa ndi mkaka, kusakaniza bwino, kuti pasakhalebe zotsalira, komanso kutsanulira mu multivark. Chilengedwe. Timayika tsamba la laurel ndi peppercorns. Tsekani chivindikiro ndikuphika pa "Kutseka" mawonekedwe kwa mphindi 45.

Nkhuku ndi bowa wa oyster mu multivark "Redmond"

Zosakaniza:

• bowa wa oyster - 300 g;
• nkhuku fillet - 300 g;
• mbatata - ma PC 6;
• anyezi - chidutswa 1;
• tchizi wolimba - 100 g;
• masamba mafuta - 4 tbsp. makuni;
• mchere, tsabola wakuda - kulawa.

Kukonzekera

Yambani mwatsatanetsatane machitidwe "Kuphika" kwa mphindi 20. Thirani mu mbale multivarka masamba mafuta ndi mwachangu finely akanadulidwa anyezi mpaka golide. Timayambitsa bowa wa oyster. Ife timabweretsa izo mpaka theka-okonzeka ndi kutsegula fyuluta ya nkhuku , kudula muzidutswa tating'ono ting'ono. Mwachangu, oyambitsa, mpaka kutha kwa ulamuliro.

Pakali pano, timatsuka ndi kudula mbatata ndi cubes. Timayika mtsuko wake ndikuwathira mpaka theka la madzi. Pitani ku "Kutseka" mawonekedwe ndi kuyamba timer kwa ora ndi theka. Mphindi 20 pamaso pokonzekera, tikuwonjezera grated tchizi pa lalikulu grater. Pambuyo pa chizindikiro cha phokoso, sititsegulira chivindikiro pomwepo, timapatsa mbale pang'ono kuti tiime.