Tsopano wogwira ntchitoyo wathandizidwa ndi zipangizo zambiri. Zimathandizira kwambiri ntchito ndi kusunga nthaŵi yomwe amachitira khitchini. Mu othandizira kwambiri, monga uvuni wa microwave, simungathe kutentha kokha chakudya, mungathe kuphika mikate yokoma mwamsanga. Momwe mungaphikire mkate "Minute" mu microwave, tidzakuuzani tsopano.
Chinsinsi cha keke "Minutka" mu uvuni wa microwave
Zosakaniza:
Kuyezetsa:
- nkhuku mazira - 1 chidutswa;
- mafuta a masamba - 30 ml;
- mkaka - 50ml;
- shuga granulated - 50 g;
- ufa wa kakao - 10 g;
- ufa - 50 g;
- kuphika ufa chifukwa cha mtanda - 10 g;
- wowuma wa mbatata - 10 g.
Kwa kirimu:
- kirimu wowawasa - 200 g;
- shuga - kulawa.
Kukonzekera
Timathyola dzira m'mbale, kutsanulira shuga ndi kumatsuka. Kenaka mulemera kulemera timatsanulira kaka ndipo timasakaniza. Onjezerani ufa, kuphika ufa, mbatata wowuma ndi kuyambitsa kachiwiri. Mu chifukwa wandiweyani mtanda kutsanulira mu masamba mafuta ndi mkaka, akuyambitsa kachiwiri.
Timayaka nkhungu ya microwave, kutsanulira mtanda wokonzeka ndikuphika kwa mphindi 3.5 pamtunda waukulu. Pambuyo pake, chifukwa cha billet amadulidwa pakati ndipo amagawidwa ndi kirimu, chifukwa chokonzekera kuti kirimu wowawasa amachotsedwa ndi shuga. Timayesetsa kuchulukitsa kuchuluka kwake chifukwa cha zokoma zokoma zomwe timafuna. Pamwamba pa keke imatsanuliranso ndi kirimu ndi zokongoletsedwa ndi zipatso ngati zikukhumba.
Keke "Minutka" mu microwave
Zosakaniza:
Kuyezetsa:
- peeled walnuts - 200 g;
- mazira - zidutswa zitatu;
- shuga - 100 g;
- ufa wophika - supuni 1.
Kwa kirimu:
- mkaka wokwanira - 0,5 mitsuko;
- mafuta okwana 72.5% okhutira mafuta - 100 g.
Kukonzekera
Mtedza amaikidwa mu chopukusira khofi ndi kuwapera ku ufa. Kenaka, tsanulirani mu mbale, kuwonjezera mazira, kuphika ufa, shuga ndi kusakaniza bwino. Ikani mtanda mu nkhungu. Sitifunikira ngakhale kutenthedwa, chifukwa mtedza umatulutsa mafuta okwanira. Timayika mawonekedwe ndi mayeso mu microwave ndi mphamvu ya 900 W ife timakonzekera mphindi zisanu. Kenaka dulani kekeyo, pikani ndi kirimu kuchokera mkaka wosakanizidwa ndi mafuta ndipo perekani tiyi.
Kodi mungaphike keke ya "Minute" mu uvuni wa microwave?
Zosakaniza:
Kuyezetsa:
- mazira a nkhuku - zidutswa zitatu;
- chikho - ½ chikho + 4 tsp.
- mafuta - 72.5% mafuta - 100 g;
- kuphika ufa wophikira - supuni 1;
- shuga granulated - ½ chikho;
- Vanillin - kulawa.
Kwa kirimu:
- mafuta obiriwira obiriwira - 300 g;
- shuga - chikho ½;
- zipatso.
Kuchokera:
- madzi otentha - ½ chikho;
- shuga - 4 tsp.
- madzi a mandimu - 1 tsp.
Kukonzekera
Mazira amamenya bwino ndi shuga. Onjezerani vanillin, kuphika ufa ndi batala zisanayambe kusungunuka kuti mulawe. Muziganiza ndi kutsanulira ufa (4 tsp). Apanso, chirichonse chimagwedezeka bwino ndikutsanulira ufa wonse ndikusakaniza kachiwiri, koma supuni kapena spatula.
Mawonekedwe a microwave aikidwa ndi mafuta, kutsanulira mtandawo mmenemo ndipo 900 W ife timaphika kwa mphindi zisanu. Timayesetsa kukonzekera keke ndi mankhwala odzola mano - ngati wouma, ndiye kuti mkatewu waphika bwino. Ngati simukutero, onjezerani nthawi yochulukirapo imodzi. Okonzeka mkate wodulidwa pakati. Njira yabwino kwambiri yochitira izi ndi ulusi wamba.
Kupanga kirimu, kumenya kirimu wowawasa ndi shuga. Ndipo kwa madzi, madzi otentha amasakanizidwa ndi shuga, onjezerani mandimu ndi kusakaniza. Choncho, choyamba timaphatikizapo keke ndi madzi, kenaka titsani mafuta, tulutsani chipatsocho, tiphimbekeke ndi keke yachiwiri komanso tiyike ndi madzi. Pamwamba ndi mbali zina za keke zaikidwa ndi kirimu wowawasa. Mphindi 30 mu furiji zilowerere, ndiyeno azikongoletsa ndi kutumikira pa tebulo.
Keke mu microwave kwa mphindi zisanu
Zosakaniza:
- ufa - 1 galasi;
- mazira a nkhuku - zidutswa ziwiri;
- shuga - 1 chikho;
- soda - 0,5 tsp.
- Koka - 2 tbsp. makapu.
Kukonzekera
Choyamba, sulani mazira ndikugwiritsira ntchito chosakaniza kuti muwawombere. Ndibwino kuti tichite zimenezi kwa mphindi 7 mpaka 10, mazirawo amamenyedwa bwino, kabichi ikakhala yabwino kwambiri. Kenako pang'onopang'ono kuwonjezera shuga, pamene akupitiriza kumenya. Kenaka, pang'onopang'ono kutsanulira mu ufa, koloko, koko ndi mokoma knead ndi supuni. Wosakaniza sangagwiritsidwe ntchito panthawi imeneyi, mwinamwake mtanda ukhoza kuthetsa. Muwonekedwe lofewa cha kapu muzitsanulira mtanda wathu ndikuuika mu microwave. Pakutha mphamvu, timakonzekera mphindi 4.