Cottage Cheese Recipe

Chinsinsi cha mikate ya tchizi sizingatheke kusamalidwa m'banja lililonse. Kuphika kotereku kumayendera tiyi, khofi komanso kosangalatsa kwa onse akuluakulu, komanso kwa ana. Tiyeni tiyang'ane pa inu ndi njira zingapo zopangira cookie.

Zokongoletsera zamakono "Triangles"

Zosakaniza:

• ufa - 250 g;
• kanyumba kanyumba - 200 g;
• margarine - 150 g;
• Vanillin - kulawa;
• viniga;
• soda - pinch;
• shuga - 150 g;
• mchere - uzitsine.

Kukonzekera

Ma coki oterewa amatchedwanso "Kisses". Choncho, musanayambe kutulutsa margarine kuchokera ku firiji, sungani mu mbale mu grater ndikuwaza shuga wabwino. Zonse bwino mafuta ndi mphanda mpaka yosalala homogeneous misa ndi analandira. Pambuyo pake, timapatsa vanillin kulawa ndikuwunikira viniga wosakaniza soda. Pang'onopang'ono kuwonjezera ufa, onjezerani zonse zotsalira ndikusakaniza mtanda wofanana. Timafalitsa pantchito yoyamba ndikuyamba kuigwedeza ndi manja anu. Kenaka timatulutsa mpweya wochepa thupi, titenga galasi ndikufalikira kunja. Tsopano ife tonse timathira mu shuga, tiweramitseko theka, tiikeni mu shuga kachiwiri ndi kuwukongoletsa kachiwiri. Timasintha mitsemphayi ku pepala lophika ndikutumiza ku uvuni wabwino kwambiri kwa mphindi 10. Pambuyo pake, timapeza ma cookies okonzeka "Kupsompsona", timayisakaniza ndikutentha mkaka kapena tiyi yatsopano.

Chinsinsi chophikira makeke ndi mandimu m'nyumba

Zosakaniza:

• dzira yolk - chidutswa 1;
• kanyumba kanyumba - 100 g;
• shuga - 50 g;
• batala - 50 g;
• wokondedwa - 10 g;
• vanillin;
• ufa - 100 g;
• ufa wophika - 3 g;
• mandimu - 1 tbsp. supuni;

Kwa glaze:

• madzi ozizira - 1 tbsp. supuni;
• ufa wofiira - 50 g.

Kukonzekera

Tchizi tating'ono timaiika mu mbale, kutsanulira shuga ndi kuwonjezera dzira yolk. Tsopano, ndi chosakaniza, sungunulani izi zowonjezera kukhala misa yofanana. Kenaka, timayambitsa batala mu chisakanizo, kuika uchi wamadzi ndi kuponya vanillin kuti alawe. Onetsetsani chirichonse, kuwonjezera ufa wosasulidwa, kuponyera grated mandimu zest ndi kuphika ufa. Timadula mtanda wosavuta ndi manja ndi kuupaka mu soseji. Pambuyo pake, muzidula mu zigawo 16 zofanana ndipo aliyense atembenuke kukhala mpira wawung'ono. Timawaika pa pepala lophika, litakonzedwa ndi mafuta, ndikuphika mabisiketi kwa mphindi 15 kutentha kwa madigiri 190.

Popanda kutaya nthawi, timakonza zokongola zoyera. Pochita izi, sakanizani shuga wofiira ndi madzi ozizira kuti muzitha kusakaniza. Mphepoyi imayika mabisiketi athu ndikuisiya kuti ipulumuke kwa kanthawi.

Kapepala kakang'ono ka kanyumba kanyumba kake kakang'ono ndi apricots owuma

Zosakaniza:

• kanyumba kanyumba - 200 g;
• ufa - 200 g;
• dzira - chidutswa chimodzi;
• shuga - zinthu 0,5;
• kuphika ufa - kutsina;
• apricots zouma - kulawa;
• mchere - uzitsine.

Kukonzekera

Choncho, ikani apricots zouma mu mbale ndikuzidzaza ndi madzi otentha. Dulani pang'onopang'ono ndi kirimu tchizi mafuta, ndikuyendetsa dzira, kutsanulira shuga ndi ufa wophika. Gwiritsani bwino kusakaniza zonse, pang'onopang'ono kutsanulira mu ufa, kuponyera mchere wambiri ndi kuyikapo mtanda. Kenaka timagawaniza m'magulu, tulukani mbali iliyonse ndikudula madontho ang'onoang'ono kuchokera pa pepala la mtanda. Pakatikati timayika apricots zowonongeka, timaphimba ndi mzere wachiwiri ndipo timaphimba m'mphepete mwa bwalo. Onetsetsani pang'ono chidutswa chilichonse ndi shuga ndikuyiyika pa pepala lophika lomwe lili ndi pepala. Timatumiza chithandizo ku ng'anjo yozizira ndikuphika kwa mphindi 15 mpaka titawunikira. Zokonzeka zopangidwa ndi cookie ndi apricots zouma ndizofunikira kuti tiyi azimwa mowa kapena kusonkhana alendo osayembekezeka!