Pali mitundu yosiyanasiyana ya cheesecake ya American dessert yosiyana, koma imodzi yokha ikhoza kuonedwa ngati yeniyeni, ndiyo njira yake yomwe tikambirane mwatsatanetsatane.
Cheesecake keke - chokavuta chophikira ndi tchizi
Chiyambi cha cheesecake chachikale chimakonzedwa kuchokera pansi ndipo chimasakanizidwa ndi osokoneza batala, ndipo kukwapula kwa crispy wosanjikizidwa ndi kukwapulidwa kirimu "Philadelphia" . Ngakhale kuti amayi ambiri amakonda mapulogalamu popanda kuphika chophika chophika cheeecake mu uvuni, ngati mutangoyamba kumene, ndiye kuti chithandizo cha kutentha sichitha kupezeka.
Zosakaniza:
- ma cookies - 2 1/2 zinthu;
- mafuta - 85 g;
- tchizi "Philadelphia" - 680 g;
- shuga - 160 g;
- mazira - zidutswa zitatu;
- vanillin kapena vanilla essence.
Kukonzekera
Musanayambe kupanga cheesecake yapamwamba, kutentha kwa ng'anjo kumabweretsedwa kuimidwe la maswiti kuyika madigiri 180. Padakali pano, timaphimba mbale yokwana 22 masentimita yokhala ndi zikopa, ndi kudzoza makoma ake ndi mafuta.
Mukamaliza kukonzekera, pitirizani kuphika. Sakanizani zitsamba za cookie ndi batala losungunuka, ndipo patsiku lovomerezeka limalowetsedwera mu nkhungu, pang'onopang'ono pansi ndi mbali imodzi ya makoma (kutalika kwa mbaliyi ndi pafupifupi masentimita 5).
Mu mbale, muzimenya "Philadelphia" ndi mazira ndi shuga pamtunda wothamanga wa pafupifupi mphindi 3-4. Mu kusakaniza kwa tchizi, onjezerani vanillin ngati mafuta onunkhira ndikupitiriza kukwapula kwa mphindi imodzi kuti mugawidwe mofanana ndi mavitaminiwo. Timayambitsa kusakaniza kwa tchizi pamaziko a biscuit ndi kutumiza cheesecake yapamwamba ku uvuni kwa mphindi 35-40. Kumapeto kwa kuphika, tiyeni tizilombo tizizizira kwa ola limodzi, kenako tichotseni ku nkhungu, tidule ndikuzitumikira.
Classic cheesecake - Chinsinsi ndi mascarpone
Zosakaniza:
Pa maziko:
- Zokoma za cookie - zinthu 3/4;
- shuga - 40 g;
- batala - 60 g.
Kwa cheesecake:
- kirimu tchizi - 400 g;
- mascarpone tchizi - 850 g;
- shuga - 190 g;
- vanillin;
- madzi a mandimu - 15 ml;
- mazira - zidutswa 4;
- kirimu chokwapula - 60 ml.
Kukonzekera
Kusakaniza zinyenyeswazi ndi batala wosungunuka ndi shuga, timagwiritsira ntchito ma cookies ndi ochepetsetsa pansi pa nkhungu. Popeza kuti tchizi ya mascarpone yokha ndi yofewa komanso yamadzimadzi, imagwiritsidwa ntchito mosakanizidwa ndi tchizi ndi mazira, ndiyeno kumenyetsa mosamala chilichonse ndi shuga ndi kuwonjezera vanila ndi madzi a mandimu. Pambuyo pa maminiti 4-5 akukwapulidwa, onjezerani kirimu kukwapulidwa kuti mukhazikike bwino tchizi ndi kugawira zonsezo pa keke. Kukonzekera cheesecake yachikale kunyumba sikudzatenga ola limodzi ndi hafu pa madigiri 160.