Schnitzel ndi bowa

Schnitzel ndi msuzi wa bowa - wochepa kwambiri kuposa pie kapena apulosi ya vanilla. Njirayi imayesedwa ndi mibadwo, imapitsidwanso bwino ndipo imabweretsedwa patebulo lanu mu mawonekedwe ake abwino. Ndiye bwanji osadzichitira nokha kuti mupange nyama yophika lero?

Chicken schnitzel ndi bowa - Chinsinsi

Zosakaniza:

Msuzi:

Kwa schnitzel:

Kukonzekera

Mu saucepan, sungunulani mafuta ndi kudula anyezi kwa mphindi 4. Timatsanulira cognac, ndi vinyo wamphindi ndi miniti. Mulole madziwo awira ndi kusungunuka kwa mphindi 13.

Mu poto ina, ife bowa, tikudikirira kutuluka kwathunthu kwa madzi. Timayambitsa bowa ku mowa wotsekedwa, timaphatikizapo chisakanizo ndi kirimu wowawasa ndi nyengo yake. M'chuma chomaliza chodulidwa ndi parsley.

Gawani zikhomo za nkhuku kuti zikhale mochepa, zitha kumenyana ndi kukula komweko pamwamba pa malo onse, ndiyeno muzisunga nyengo kumbali zonsezo. Tidya nyamayi mu ufa wa tirigu, titatha kuidya mu dzira la nkhuku ndikuyikamo mu mkate. Timafalitsa schnitzels pa teyala yophika ndikuphika kwa mphindi 20 pa 180 ° C.

Schnitzel ndi bowa ikhoza kuwonjezeredwa ndi tchizi, ngati tikufuna, koma zolemba zapamwamba sizikutanthauza izi.

Kodi kuphika schnitzel ku nkhumba ndi bowa?

Zosakaniza:

Kukonzekera

Tinagwidwa ndi nkhumba ndipo timatsanulira mu ufa. Kenaka, kanizani kulowa mu dzira ndikuwaza ndi nyenyeswa. Frys the schnitzels kumbali zonse ziwiri, kubweretsa nyama kukonzekera kwathunthu.

Mu frying poto, tiyeni tiyambe anyezi woyera kwa mphindi zitatu, tiwonjezere adyo, tiphiketseni mu pastry, kwa iyo, ndipo patapita miniti bowa. Pamene bowa amapereka chinyezi chonse ndikukhala golidi, perekani ufawo ndi ufa ndi kutsanulira chisakanizo cha mkaka ndi vinyo.

Msuzi wa msuzi ku nyama ayenera kutumizidwa mwamsanga, mwamsanga pamene chops atakonzekera. Pachifukwa ichi, mu chikhalidwe, schnitzel ndi bowa msuzi amaperekedwa pamodzi ndi saladi ku sauerkraut ndi mbatata zokongoletsa.