Meatloaf kwa nyama yamchere

Meatloaf kuchokera ku minced nyama sizingakhale zokoma zokhazokha patebulo, komanso chakudya chamadzulo kapena chakudya chamadzulo. Ndipo ngati mukutsatira maphikidwe operekedwa pansipa, kuphika nyama ya nyama kumatenga nthawi ndi khama.

Nyama yokulungira ndi bowa

Maziko a kuphika nyama ndikulenga kudzaza ndikuphimba ndi nyama yamchere. Chinsinsichi chidzakuthandizani kukonzekera mpukutu ndi bowa, zomwe zimakondweretsa okondedwa anu onse.

Zosakaniza:

Kukonzekera

Choyamba muyenera kusakaniza ndi mazira ndi zonunkhira. Misa yotsatirayo iyenera kuikidwa pa masikiti ophika ophika ndi mafuta ndi kuphika mu uvuni pa madigiri 180 mpaka 40-45.

Ngakhale kuti mincemeat yophika, ndizotheka kukhala ndikukonzekera zokongoletsa. Nkhumba ziyenera kudulidwa mu magawo ndikuzizira mwachangu pamodzi ndi anyezi odulidwa bwino mu mafuta. Pambuyo pa mphindi 7, onjezerani rusks otsala kuti musakanikizidwe ndikuimiranso kwa mphindi zisanu.

Pitirizani kuchotsa chimbudzi kuchokera ku uvuni ndikuyikamo bowa wodzaza. Pewani mincemeat roll, yanizani ndi mayonesi ndikutumizira nyama ya ng'ombe kuchokera ku ng'ombe mu uvuni kwa wina mphindi 15-20, mpaka mbaleyo itenga golide.

Nyama yopaka ndi recipe ya dzira

Zosakaniza:

Kukonzekera

Choyamba muyenera kuphika mazira 3 ophika kwambiri - izi zidzakongoletsera.

Pamene mazira akuphika, anyezi ayenera kudulidwa bwino ndi yokazinga mu frying poto kwa mphindi zisanu, kenaka pulani ndi blender. Anyezi ayenera kusakanizidwa ndi mazira otsala, mkaka, mikate ya mkate ndi zonunkhira, ndiyeno kuwonjezera pa nyamayi.

Fomu ya kuphika iyenera kuikidwa ndi zojambulazo, kuziyika nyama yosungunuka, mazira - yophika, ndi kukulunga mosamala. Chotsatiracho chiyenera kuphikidwa pa madigiri 200 mphindi 50.

Nyama ndi ma prunes

Zosakaniza:

Kukonzekera

Pofuna kukonzekera mpukutuwo, muyenera kukonzekera chisakanizo cha mchere, theka la grisi adyo (kusiya pang'ono adyo), nutmeg ndi batala. Nyama iyenera kutsukidwa ndi kusakanizidwa ndi zotsatirazo zosakaniza.

Mu poto yowonongeka, m'pofunikanso kudula adyo wodulidwa ndi prunes kwa mphindi zisanu.

Kuchokera ku nyama muyenera kukonzekera lathyathyathya wosanjikizika, kenaka kuikeni pa prunes ndi mokongoletsa m'mphepete kuti mupange mpukutu. Kenaka, muyenera kutumiza mpukutu ku uvuni ndikuphika maola awiri pa madigiri 180.

Meatloaf mu ng'anjo, zomwe zimapezeka pamwambapa, ziyenera kudulidwa asanatumikire.

Zakudya za nyama yophika nyama

Njirayi iyankha funso la momwe mungaphike nyama ndi tchizi, zomwe simungathe kuzidzipatula kutali. Zakudya izi zokhazokha zimanyengerera omwe akufuna kukondweretsa alendo.

Zosakaniza:

Kukonzekera

Choyamba, muyenera kudula tsabola kuchokera pachimake ndikuchidula. Brynza ayenera kugaya ndi kusakaniza tsabola.

Mu mbale yotsalira, phatikizani theka la mikate ya mkate ndi mazira, zonona ndi nyama ya minced ndi kusakaniza zosakaniza bwino. Pepala lophika liyenera kukonzedwa ndi zotsalira zotsalira, kuvala nyama yosakaniza ndi kusakaniza pamtundu wonsewo. Pamwamba pa kuziyika ndikofunikira kuika tchizi ndi tsabola, kukulunga mpukutuwo ndi kumangiriza ndi ulusi kuti usagwe pansi panthawi yophika.

Chotsaliracho chiyenera kutumizidwa ku uvuni ndikuphika mbale kwa mphindi 60 kutentha kwa madigiri 170-180. Musanayambe kutumikira, mkate wophikidwa nyama uyenera kudula.

Mafanizidwe a nyama amavomereza kuyesa maphikidwe a nkhumba ndi nkhuku . zosiyanasiyana za mbale izi