Kuphika nandolo sikovuta, koma kumafuna nthawi ndi chidziwitso china. Ndi angati omwe amaphika nandolo ndi momwe angachitire bwino - nkhawa zambiri amayi. Tiyeni tiyang'ane pa nkhani yofunikayi pamodzi.
Kodi kuphika nandolo?
Zosakaniza:
- nandolo youma - 0,5 st;
- madzi osankhidwa - 205 ml;
- mchere - kulawa;
- Butter - 15 g.
Kukonzekera
Nandolo zatsukidwa bwino kuti zisachoke ku fumbi ndi dothi. Kenaka limbeni maola 6, ndiyeno nutsuka. Mu mphika, tsanulirani madzi, tsanulirani nandolo zophika ndikuphika mankhwalawa kutentha pang'ono mpaka kuphika, ndikuyambitsa mphindi khumi. Timatenga phala pamapeto ndikudzaza ndi chidutswa cha batala.
Kodi mwamsanga bwanji kuphika nandolo popanda kulowera?
Zosakaniza:
- nyemba zouma - 1 chinthu;
- madzi - zinthu ziwiri;
- anyezi, kaloti - ngati mukufuna;
- zonunkhira.
Kukonzekera
Ndipo apa pali njira ina yophika nandolo musanatuluke. Nyemba zimatsukidwa bwino, zimatsanulira mu saucepan ndi kutsanulira ndi madzi. Bweretsani kwa chithupsa ndipo muzimeta bwino. Ndondomekoyi imabwerezedwa kangapo, ndikuchepetsa kutentha ndi kupuma mpaka mutakonzeka. Timayika mbale nthawi yomweyo mapeto asanafike. Pofuna kukonza kukoma kwa peyala, mungathe kuphika ndi anyezi ndi kaloti.
Kodi kuphika nandolo mu multivariate?
Zosakaniza:
- nyemba zouma - 205 g;
- madzi osankhidwa - 1.5;
- bata (masamba) - kulawa;
- mchere - ku kukoma.
Kukonzekera
Nyerere zatsukidwa, timachoka ku zinyalala zomwe zimatuluka ndipo zimatenthetsa maola awiri. Kenaka thirani madziwo, tsitsani mtsuko mu mbale multivarka ndikutsanulira madzi ozizira. Tsekani chivindikiro ndikusankha pulogalamu ya "Kutseka". Timayika maola awiri ndi kumapeto kwa mbale ya salting kuti tilawe ndikudzaza ndi mafuta kapena mafuta.
Kodi kuphika nandolo mu uvuni wa microwave?
Zosakaniza:
- nandolo youma akanadulidwa - 205 g;
- batala - 35 g;
- maluwa atsopano - kusindikiza;
- zonunkhira.
Kukonzekera
Tinadula groats kuchokera ku zinyalala, kutsukidwa kambirimbiri ndikutsanulira madzi ozizira. Siyani nandolo kwa maola awiri mutsekedwa, kenako tsitsani madzi ndikusunthira ku magalasi. Lembetseni kachiwiri ndi madzi oyera, kuphimba ndi chivindikiro ndikuyiyika mu microwave. Ikani mphamvu yayikulu ndikulemba maminiti 30. Pambuyo pake, nyengo ya phala ndi zonunkhira, ikani chidutswa cha mafuta ndi kusakaniza. Timatumiza mbaleyi kwa mphindi 15 mu microwave, kenako timayigwiritsa ntchito patebulo, yokongoletsedwa ndi zitsamba zosakanizidwa.