Froberberries ndi mabulosi oyambirira omwe amatikondweretsa m'chilimwe. Zovuta zosangalatsa maphikidwe ndi strawberries akuyembekezera pansipa.
Strawberry compote - Chinsinsi cha dzinja
Zosakaniza:
- zitsamba zowonjezera - 500 g;
- madzi;
- shuga - 200 g.
Kukonzekera
Ndibwino kuti mukuwerenga Strawberry ndi kuika mu mtsuko woyera. Bzalani zipatso ndi madzi otentha. Phimbani chivindikiro, chizisiyeni kuti chiziziziritsa. Ndiye madzi anathiridwa mu saucepan, owazidwa shuga, kubweretsa kwa chithupsa ndi kutsanulira chifukwa madzi manyuchi. Timayika mtsuko ndi chivindikiro chachitini, chichikongoletseni ndi kusiya icho kuti chizizizira.
Froberries ndi zonona - Chinsinsi
Zosakaniza:
- Strawberry - makapu 3;
- shuga shuga - 1 galasi;
- kirimu 30% mafuta - makapu awiri.
Kukonzekera
Strawberries amaikidwa mu colander ndi kutsukidwa pansi pa madzi. Madzi akamatulutsa, timadula zipatsozo n'kuziika muzipinda. Pamwamba ndi ufa wa shuga ndi ora limodzi timatsuka m'madzi ozizira, kupanga madzi. Whisk chilled cream. Ayenera kuwonjezeka muwiri pafupifupi nthawi ziwiri. Pamapeto pa kukwapulidwa, onjezerani shuga wofiira. Pamene mutumikira, tsanulirani strawberries ndi kukwapulidwa kirimu. Ngati mukufuna, mukhoza kukongoletsa pamwamba ndi tsamba la timbewu ta timbewu tonunkhira.
Charlotte ndi strawberries - Chinsinsi
Zosakaniza:
- ufa wa tirigu - 170 g;
- nkhuku zazikulu nkhuku - ma PC 4;
- shuga granulated - 120 g;
- watsopano strawberries - 100 g;
- ufa wophika - 2 tsp;
- mafuta a masamba - 100 ml.
Kukonzekera
Strawberry, timayanika. Pafupifupi ¾ kudula 3-4 magawo ngati zipatso ndi zazikulu. Ndipo ena adadula mu mbale. Timaphatikiza ufa wosakaniza ndi kuphika ufa. Timathyola mazira mu mawonekedwe ozama, amawatsuka. Musayime ndondomeko ya kukwapula, kutsanulira shuga. Chakumapeto kwa njirayi timatsanulira mafuta. Tsopano yikani ufa mu chisakanizo ndi kusakaniza icho mu magawo. Theka mtanda umaikidwa mu mafuta mawonekedwe, chaotically kufalitsa mbali ya sitiroberi. Thirani zotsalira zonse ndi malo omwe sitiroberi, omwe timadula mu mbale. Pa madigiri 200, yikani charlotte kwa theka la ora.
Dessert ndi strawberries - Chinsinsi
Zosakaniza:
- Strawberry - 300 g;
- shuga - 80 g;
- mandimu - chidutswa 1;
- timbewu - 2 nthambi.
Kukonzekera
Strawberry, kuyeretsa ku zimayambira ndi kudula magawo. Mitengo yambiri imasiyidwa yokongoletsa. Phulani ma strawberries mu mbale, mudzazeni ndi shuga, onjezerani madzi kuchokera ku mandimu komanso 25 ml madzi. Siyani maminiti 15 kuti mupange zipatso za shuga ndi kulola madzi. Pambuyo pake, whisk unyinji wokhala ndi blender. Timatsanulira puree mu chotsitsa chachikulu ndipo kwa ora timayika mufiriji. Pambuyo pake, mothandizidwa ndi mphanda, zimakhala ngati chimfine chachisanu. Apatsanso mpweyawo mufiriji. Bwerezani njirayi kangapo. Pambuyo pa phwando lomalizira, mutuluke mumsana wonse mufiriji. Ndiyeno, ndi supuni, timapanga mipira. Timawaika pa mbale, kukongoletsa ndi magawo atsopano a strawberries ndi masamba ambewu.
Strawberries ndi shuga
Zosakaniza:
- Strawberry - 1 makilogalamu;
- mchenga shuga - 1 makilogalamu.
Kukonzekera
Zipatso zimatsukidwa ku zimayambira ndikusambitsidwa bwino. Timagona strawberries ndi shuga ndi bwino knead it. Kutentha, tisiyeni tsiku, kusakaniza kangapo. Timafalitsa misa pamwamba pa mitsuko yoyera, pafupi ndi capron lids ndikuyika mufiriji yosungirako.
Strawberry ndi shuga - Chinsinsi
Zosakaniza:
- Strawberry - 1 makilogalamu;
- shuga - kulawa.
Kukonzekera
Froberberries imatulutsidwa kunja, kuchotsa zipatso zowonongeka, zobiriwira ndi zowonongeka. Pogwiritsa ntchito blender, tembenutsani zipatsozo kukhala oyera. Ndiye timatsanulira shuga. Zimasowa pang'ono, kungoti kupanga mbatata yosakanizika ikhale yosangalatsa. Kamodzinso, whisk ndi kufalitsa mitsuko yambiri kapena mapepala oundana. Timatumiza maofesiwa ndi mafiriji, ndipo m'nyengo yozizira timachoka, timatulutsa komanso timasangalala ndi zakutchire zatsopano.