Lero, tikukufotokozerani zomwe pafupifupi mzimayi aliyense akuyang'ana: maphikidwe a mikate yophweka koma yosavuta yomwe mungathe kuphika mofulumira, mikate yomwe timaphika mu poto.
A yosavuta wotsika mtengo-keke Chinsinsi
Zosakaniza:
Kuyezetsa:
- nkhuku mazira (zazikulu) - zidutswa ziwiri;
- shuga wabwino - 230 g;
- margarine wobiriwira - 50 g;
- Ufa wa tirigu - 850 g;
- soda yosakaniza - 2/3 tsp.
Kwa kirimu:
- mkaka - 1 l;
- ufa wa tirigu - 3.5 tbsp. makuni;
- nkhuku mazira - zidutswa ziwiri;
- Vanillin - pakiti imodzi;
- shuga wabwino - 200 g.
Kukonzekera
Mazirawo timathira mafuta a kirimu margarine, kenako timayambitsa soda, yomwe imatetezedwa ndi tebulo vinyo wosasa, ndipo timatsanulira shuga wabwino. Musanayambe shuga, sungani lonse kusakaniza ndi supuni. Kenaka timalowa mu mbale iyi ndikusakaniza ufa ndikuyamba kusakaniza mu madzi, kotero timatenga mtanda. Timapanga ma soseji ndipo timagawaniza mu magawo asanu ndi atatu. Mmodzi wa iwo amakhomerera ku mbale yozungulira yozungulira, yofanana mofanana ndi pansi pa frying yako, ndi kuphika, kusunga mikateyo kwenikweni kwa mphindi 2-3 ndi miyendo yofiira moto.
Mazira amatsitsidwa ndi kuwonjezera kwa shuga wabwino ndi ufa wa tirigu. Mu mkaka wophika pang'onopang'ono kutsanulira dzira iyi ndi kusinthasintha mu mkaka. Pamene kirimu chimayamba kuwonjezeka, onjezerani vanila. Timagwiritsira ntchito kusasinthasintha kwa moto, kuziika pambali ndikuzilowetsa pamalo ozizira.
Mitsinje imakonzedwa molingana ndi mawonekedwe a mbale yanu yosankhidwa, imayika ndi kirimu chozizira, komanso imaphimba mbali zonse za kekeyo ndi kuipaka ndi zinyenyeswazi kuchokera ku zokopa za keke.
A yosavuta yokonza keke ndi kirimu wowawasa mofulumira
Zosakaniza:
Kuyezetsa:
- mafuta aliwonse obiriwira kirimu - 250 g;
- margarine - 40 g;
- shuga granulated - 220 g;
- ufa (wapamwamba kwambiri) - 800 g;
- ufa wophika - 2,5 tsp.
Kwa kirimu:
- mafuta okoma kirimu (25%) - 550 g;
- shuga granulated - 270 g;
- Vanillin - phukusi limodzi.
Kukonzekera
Timayika kirimu wowawasa mu mbale ndikuphatikiza margarine atasungunuka pa kusamba m'manja. Timatsanulira shuga ndikusakaniza mu kirimu wowawasa mpaka mbewu zitasungunuka. Yayesedwa ufa wothira wothira
Mchenga wa shuga, vanillin, zonona zonona zonunkhira zimaphatikizidwira mu mbale yakuya ndi kukwapulidwa kukongola mofulumira kwambiri ndi chosakaniza. Ndi zonona zonunkhirazi, timayambitsa mikate yonse, yomwe timadulapo kale ngati mawonekedwe ozungulira. Zotsalira zotsalira ndi pini yopukutira ndi kuwaza ndi zinyama zomwe zimapangitsa kuti tizipanga mkate wosavuta, womwe timaphika mofulumira.