Chinsinsi cha zokopa zophweka koma zokoma kuchokera pazing'onozing'ono zowonjezera zosakaniza za kukoma konse!

Chinsinsi cha ma cookies osavuta koma okoma adzadziwidwa ndi aliyense wophika, yemwe ali waulesi kwambiri kuti azilimbana ndi zovuta zophika. Njira zenizeni zopezera zokoma zapakhomo zingakhale zowonjezeredwa, kusinthira kukoma ndi kukwaniritsa zosowa za mtundu wonse.

Kodi mungaphike bwanji ma cookies mwamsanga ndi mosavuta?

Keke yosavuta yophikidwa kuchokera ku mtanda wosavuta, maphikidwe ali muzinthu zonse zophikira m'mimba mwa amayi onse. Sizovuta komanso zokondweretsa kwambiri kutsatira malamulo osavuta kuti mupange zakutsitsimutsa.

  1. Chakudya chodziwika kwambiri chomwe chimaphikidwa m'nyumba iliyonse ndi bokosi losavuta. Chinsinsi chake chimakhala ndi zowonjezera 4 zokhazokha: mafuta, shuga, mazira ndi ufa.
  2. Ma kisiketi a kanyumba ndi ofewa komanso osasunthika pang'ono, koma ubwino waukulu wa mankhwalawa ndizochepa zomwe zimagwiritsidwa ntchito komanso kusungidwa kwa nthawi yaitali.
  3. Chophimba chophweka cha cookie chimachokera ku oatmeal. M'mawu amenewa, ndi bwino kugwiritsa ntchito "Hercules" pophika mwamsanga kapena kugaya mafunde kuti akhale ufa.
  4. Ngati pali chokhumba chokoleti, kakale iyenera kuwonjezeredwa, m'malo mwa ufa womwewo. Mu malembawo, mukhoza kuwonjezera madontho a chokoleti okonzeka kapena zidutswa zowonongeka, mu zidutswa za mtanda zimaphatikizidwira kumapeto kotsiriza.
  5. Kuphika ma cookies nthawi zambiri mu uvuni, koma zosankha zina zingathe kubwerezedwa mu youma frying poto, mwachitsanzo, yochepa, oatmeal, ginger kapena mtedza.

Shortcake - Chinsinsi chophweka

"Nkhono" makeke ndi njira yosavuta yomwe imasowa kukonzanso komanso kugwiritsa ntchito zakudya zachisanu. Kuti mukhale wofewa, nkofunika kuti musadye mopitirira muyuni. Chokongoletsera ndi chofunikira: muyenera kutulutsa 2 zigawo za mtanda (classic ndi chokoleti), kuwonjezera kwa wina ndi mnzake, yokulungira ndi kudula.

Zosakaniza:

Kukonzekera

  1. Sakani shuga ndi batala, lowani mazira.
  2. Onjezerani ufa wophika, ufa, kuphika mtanda.
  3. Gawani mu magawo awiri ofanana, limodzi kuti muzisakaniza kakao.
  4. Pukutsani zigawo ziwiri, kuwonjezera kwa wina ndi mzake, kachiwiri.
  5. Tsegulani mpukutuwo, pezani filimuyi, ikani kuzizira kwa mphindi 20.
  6. Dulani mpukutuwo kuti ukhale wambiri kuposa 1 cm.
  7. Kuphika kwa mphindi 15 pa madigiri 190.

Makatani okhwima - Chinsinsi chophweka

Makapu ophweka amatha kupangidwa ngati mawonekedwe otchuka a "Goose paws", koma ngati nthawi siimalola kuti izi zisavutitse, mungathe kupukuta zokopa, kudula mu magawo, kupukuta mu shuga ndi kuphika mpaka golide wofiira. Chifukwa cha tchizi, chithandizochi chimakhala nthawi yatsopano komanso yofewa, choncho ikhoza kuphikidwa kwambiri.

Zosakaniza:

Kukonzekera

  1. Dulani kanyumba tchizi ndi mafuta.
  2. Kutsanulira ufa ndi ufa wophika, vanillin, kuti asayambe wandiweyani kwambiri, phokoso lopaka.
  3. Pangani ma coki, pukutani mowolowa manja mu shuga.
  4. Kuphika kwa mphindi 10-15 pa madigiri 180.

Zakudya zokhala ndi karoti zokhazikika - chophweka chosavuta

Chinsinsi ichi cha ma cookies osavuta koma okoma chidzakondweretsa anthu okonda kuchita zachilendo. Chabwino, ngati mutatha kuphika karoti mwatsopano keke yatsala, nthawi zambiri amayi amazimasula, mwinamwake muyenera kubzala masamba pa tinthu tating'onoting'onoting'ono kakang'ono kapena kupukuta kupyolera mu tizilombo tochepa. Mmalo mwa zoumba, mukhoza kuwonjezera mtedza, zipatso zokometsera kapena kudula zipatso zouma.

Zosakaniza:

Kukonzekera

  1. Zoumba zimatsanulira madzi kuti azifewetsa (Mphindi 10)
  2. Sakani kaloti, shuga ndi kirimu wowawasa.
  3. Tulutsani vanila, ufa wophika, zoumba.
  4. Kuwonjezera ufa kuti ugwetse si mtanda.
  5. Pukutsani wosanjikiza 1 cm wakuda.
  6. Dulani ma cookies, ikani pa pepala lophika.
  7. Ikani bokosi lophweka kwa mphindi 20 pa madigiri 180.

Oatmeal makeke - Chinsinsi chophweka

Chophimba choyambirira cha bokosi losavuta koma chokoma cha oatmeal chikhoza kubwerezedwa ndi aliyense wophika, ngakhale wachinyamata wopanda vuto adzakonzekera ndi ntchito ndipo adzapeza zotsatira zabwino. Chinsinsi chachikulu cha mankhwalawa ndi kuyesa kwathunthu kofiira, kotero chidzakhala chosangalatsa kwambiri.

Zosakaniza:

Kukonzekera

  1. Thirani mafolosi ndi kefir, pitani kwa mphindi 30.
  2. Lowani uchi, sinamoni, vanila ndi ufa wophika.
  3. Dulani zoumba zoumba, zisonkhezerani.
  4. Sakanizani cokoke ndi supuni, valani chophika chophika mafuta.
  5. Ikani bokosi losavuta la oatmeal kwa mphindi 35 pa madigiri 180.

Cookies pa mayonesi - chosavuta Chinsinsi

Chinsinsi chophweka cha cookie chimadziwika kwa hostess kuyambira nthawi ya Soviet, isanakonzedwe mwa kupukuta mtanda kudzera mwa chopukusira nyama. Chakudya chokoma kwambiri, chofewa kwambiri chimakhala ndi fungo lokoma, ndipo mayonesi amatha kugwira ntchito yake ndipo kukoma kwake samamveketsa konse mu chakudya chokonzekera. Zosakaniza izi zidzatuluka tebulo lonse lophika laling'ono.

Zosakaniza:

Kukonzekera

  1. Sakani mafuta ndi shuga.
  2. Onjezani mazira, ndiye mayonesi, sakanizani bwino.
  3. Tayani vanila ndi kuphika ufa.
  4. Kuwonjezera ufa, kupyola mwamphamvu, mtanda wolimba.
  5. Pukutani ndi chopukusira nyama, kugawa magawo 5-7 cm.
  6. Kuphika mpaka golide bulauni pa madigiri 180.

Chokoleti makeke ndi kaka - chosavuta Chinsinsi

Chokoleti chosavuta chophika chimaphikidwa pawiri, zonsezi zimangokhala zosakanikirana ndipo zimapangidwa kuchokera ku mtanda wochepa "koloboks", womwe umakonzedwa pang'ono kubzala ndipo, motero, umachokera bwino kwambiri chophika mkate. Chophimba chomwe chimakonzedwanso ndi chofunikira, ngati chokhumba, chophatikizidwa chingaperekedwe ndi mtedza, maswiti, ndi khofi kumapatsa kukoma kwa chokoleti.

Zosakaniza:

Kukonzekera

  1. Phatikizani khofi ndi chokoleti, yonjezerani dzira ndi kusungunuka batala.
  2. Tulutsani ufa wophika ndi ufa, musadye mtanda wa mtanda.
  3. Mangani mipirayi, valani tepi yakuphika.
  4. Kuphika kwa mphindi 10-15 pa madigiri 190.

Masokisi a Ginger - Chinsinsi chosavuta

Ginger - zosavuta ma makeke ndi zokoma zokometsera kukoma, Chinsinsi ndi lophweka ndipo pafupifupi zosavuta. Zowonjezera zimaphatikizidwa ndi ginger wouma, koma ngati mukufuna kuti mugwiritsenso ntchito mwatsopano, kukoma kokha kudzawonjezera sinamoni ndi zitsamba zamadzi. Monga mbali ya zosakaniza zinapanga ufa wakuda wakuda - umagwira ntchito yodabwitsa kwambiri, ngakhale kuti siyikulumikiza mkwiyo.

Zosakaniza:

Kukonzekera

  1. Gwiritsani mafuta, shuga ndi dzira.
  2. Apatseni kusakaniza ufa, kuphika ufa, zonunkhira.
  3. Sakanizani zosakaniza zonsezo, ndikuwombera mtanda.
  4. Pangani zinyama zowonongeka.
  5. Kuphika kwa mphindi 15-20 pa madigiri 180.

Ma cookies osavuta mu poto yamoto

Bake yofewa yosavuta yophika mu poto yophika ndi njira yofulumira kwambiri yopangira chithandizo chokoma kwa mwana. Chinsinsichi chidzakuthandizani pamene simukufuna kutsegula uvuni, makamaka m'chilimwe pamene kutentha. Mkate umakonzedwa pamaziko a kanthawi kochepa, koma ndi Kuwonjezera kwa kirimu wowawasa, choncho mankhwalawa amakhala ochepetsetsa, koma akhalebe omwewo.

Zosakaniza:

Kukonzekera

  1. Sakani mafuta ndi shuga ndi dzira.
  2. Tulutsani kirimu wowawasa ndi kuphika ufa ndi vanillin.
  3. Kuwonjezera ufa kuti ugwetse wandiweyani, osati mtanda wolimba.
  4. Sungani zosanjikiza, dulani mawonekedwe a cookie.
  5. Ovuni pamoto wouma wouma pamtunda wochepa kwambiri kuchokera kumbali ziwiri mpaka mtundu wa golide.

Cookies ndi walnuts - zosavuta Chinsinsi

Kuphika keke yosavuta ya tiyi mwamsanga ndi zokoma kuchokera kuzinthu zopangidwa bwino, ndi kusokoneza kukoma kwa walnuts, zotsatira zake zidzapambana aliyense wokonda zokoma. Ngati pali kupopera kwapadera, mungathe kupanga "mphete yapamwamba" yotchuka kwambiri, kapena kuigwiritsa ntchito mofanana, pogwiritsa ntchito kugwa kwazithunzi zosiyana: galasi ndi khola kuchokera mu botolo, mwachitsanzo.

Zosakaniza:

Kukonzekera

  1. Sakanizani batala wofewa ndi shuga ndi dzira.
  2. Lowani ufa wophika, vanillin.
  3. Pambuyo kutsanulira ufa, phulani phokoso, osati mtanda wotsamira.
  4. Pukutsani wosanjikiza 1 cm wakuda.
  5. Dulani mphetezo, perekani yolk.
  6. Sungani mbali ya mafuta mu mtedza, kukanikiza pang'ono.
  7. Valani pepala lophika, mtedza.
  8. Kuphika kwa mphindi 15 pa madigiri 200.