O, ndi zosiyana bwanji pies zimapezeka ndi wosakhwima kudzaza kanyumba tchizi ndi zipatso zonunkhira raspberries! Choncho tiyeni tiyambe kuphika buledi yabwino lero ndi kusangalala ndi okondedwa athu.
Chinsinsi cha mkate wouma ndi kanyumba tchizi ndi raspberries
Zosakaniza:
- chophika chophika - 600 g;
- kanyumba kakang'ono katsiku - 450 g;
- mazira atsopano - 300 g;
- shuga granulated - 150 g;
- nkhuku mazira - zidutswa ziwiri;
- kirimu wowawasa - 3 tbsp. makuni;
- mkaka wamoto - 3 tbsp. makuni;
- Mafuta a mpendadzuwa - 1 tbsp. supuni.
Kukonzekera
Mu mbale yakuya, yanizani nyumba yabwino, mafuta a tchizi tchizi. Timamuuza mazira osiyana ndi chipolopolo, kutsanulira kuchuluka kwa granulated shuga ndi kuwonjezera osati wandiweyani kirimu wowawasa. Timakweza blender mu chidebe ichi ndikumenya tchizi kwa titala zitatu.
Nkhuta yosungunuka imachotsedwa kotero kuti mapepala awiri ofanana amachokera mmenemo, omwe timadula mosamala molingana ndi kukula kwa mawonekedwe omwe mkate wathu udzaphika. Timayaka m'mphepete mwa pansi ndi mawonekedwe onse a mawonekedwe okonzeka kale ndipo timayika m'modzi mwazomwe timapanga. Kenaka timayika pamtambo. Timatseka mbale yonse yachiwiri ya mtanda ndipo tsopano timayika keke mu uvuni yotentha mpaka 170 ° C kwa mphindi 15 zokha. Timatulutsa zakumwa zopangidwa kuchokera ku nkhungu, zikhale zozizira kwambiri, kenaka kuphimba pamwamba ndi mkaka wosungunuka ndi kufalitsa mwatsopano, wandiweyani rasipiberi pamwamba pake.
Chokoleti, mchenga wophika ndi kanyumba tchizi ndi raspberries mu multivariate
Zosakaniza:
- ufa wapamwamba - 220 g;
- shuga wabwino (mu mtanda ndi kanyumba tchizi) - 90 g;
- mafuta - 85 g;
- dzira lalikulu - zidutswa ziwiri;
- ufa wophika - supuni 1;
- mdima wakuda - 3.5 tbsp. makuni;
- nyumba yodzikongoletsera kunyumba - 400 g;
- rasipiberi - 250 g;
- mafuta a mpendadzuwa - 2 tsp.
Kukonzekera
Timadula ufa wa sieve, umene tisanawusakanike ndi kaka ndi ufa wophika. Pogwiritsa ntchito grater mu mbale imodzi, pukutani mafuta odzola bwino, ndipo mutatha manja muziwaza ndi chokoleti-ufa waukulu. Timayambitsa dzira limodzi lalikulu lomwe limasakanizidwa ndi shuga granulated ndi kusakaniza, pangani mtanda wofiira, mutseke mwamphamvu mu filimu ya chakudya, ndipo muyiike mufiriji kwa mphindi 25-30.
Sambani ndi shuga dzira lachiwiri, timalowetsamo mu kanyumba tchizi ndikukwera bwino.
Timatsitsa mbale ya mafuta a multivark mu mafuta a mpendadzuwa ndikugawa mtanda wozizira (pansi) pansi pake. Kenaka, yanizani kufalikira kwazaza ndi kufalitsa mofanana ndi spatula. Kwezani mzere wokwera wa mtanda pang'ono pang'onopang'ono ndipo yambitsani "Kuphika" mawonekedwe kwa mphindi 45. Pamwamba pa chokoleti chotsirizidwa, pie yosasunthika yodzala ndi zipatso zamapisipiberi zokoma.