Keke ndi kabichi kuzimenya

Katumbu ndi kabichi kuchokera kumenyana ndi ofanana kwambiri ndi charlotte, koma ndi masamba basi. Chakudyacho chimaoneka ngati chaukhondo, chachikondi komanso chokoma kwambiri. Kukoma koteroko kungalimbikitse banja lonse!

Chinsinsi cha chitumbuwa kuchokera kumenyana ndi kabichi

Zosakaniza:

• kefir - 250ml;
• ufa - 250 g;
• soda - uzitsine;
• zonunkhira;
• dzira - zidutswa ziwiri;
• masamba mafuta - 1.5 tbsp. makuni;
• mayonesi - 2 tbsp. makuni;
• semolina kapena mabisiketi apansi;
• kabichi woyera - 300 g.

Kukonzekera

Pofuna kukonza chitumbuwa, timatsuka kabichi, timayanika ndi kuzizira pa grater, pamwamba pa mbale yaikulu. Pa nthawi imodzimodziyo, timayika chidutswa cha mafuta obiriwira mu poto yowonongeka ndi kubwezeretsanso. Komanso timatsanulira kabichi, ndikuyambitsa, timachotsa masamba kuti tiwonekere. Kenaka chotsani poto wozizira kuchokera pamoto ndikusiya kuziyika kuti uzizizira.

Ndipo panthawiyi, tidzakonzekera batter kwa kefir kwa chitumbuwa ndi kabichi. Thirani mkaka wowawasa mankhwala mu mbale yakuya, mwamsanga muponyeni soda, ndi kusakaniza zonse bwinobwino mpaka yosalala. Kenaka, lowetsani mazira abwino, mchere kuti mulawe ndi kusakaniza zonse zopangira ndi whisk. Tsopano yikani mayonesi, pang'onopang'ono kutsanulira mu ufa, sifted kudzera sieve. Mofanana ndi izi, sungani chilichonse ndi whisk kotero kuti ziphuphu zisamawonekere. Pamapeto pake, timaphatikiza mafuta pang'ono ndi kubweretsa mtanda kuti ukhale wofanana. Pansi ndi khoma la mawonekedwewa ndi mafuta ndi kutsanulira theka la gawo. Kenaka mwaziza kabichi kudzaza ndi kudzaza ndi mtanda wotsala. Pogwiritsa ntchito supuni, tetezani pamwamba pa chitumbuwa, muchiwaza ndi nthaka breadcrumbs kapena semolina.

Ovuni imayatsa, kuyaka kutentha kwa madigiri 190 ndi kuika mawonekedwe pakati mlingo. Ikani keke kwa mphindi 40 ndipo patatha nthawi yapadera mbaleyo iyenera kuphimbidwa ndi kulemera kwa golide. Pambuyo pake, mutseke uvuni, mutenge mawonekedwe a nsalu ndi kuika pambali kuti muzizizira.

Kuwotcha keke mosamala kuchokera ku mawonekedwe kupita ku chipinda chophatikizira, pogwiritsa ntchito mpeni timachidula m'magawo ndikuchipereka ku chakudya chamadzulo. Zakudya zoterezi zimatha kutsanulidwa ndi zonona zonunkhira ndi zina za sauces kuti muzikonda. Keke imakhala yokwanira kwambiri kuti ikhale yokwanira kadzutsa kapena chakudya chamadzulo.