Lero tikukonzekera kukuphikitsani chophika chokoma ndi tchizi tating'ono, tchizi ndi mapeyala okoma, komanso momwe tingakonzekere bwino, tidzanena mwatsatanetsatane m'maphikidwe.
Mchenga wa mchenga ndi mapeyala ndi kanyumba tchizi mu uvuni
Zosakaniza:
- ufa wapamwamba - 280 g;
- batala - 130 g;
- dzira lalikulu - chidutswa chimodzi;
- ufa shuga - 3 tbsp. makuni;
- mapeyala (aakulu) - ma PC 3;
- kanyumba kanyumba - 450 g;
- kupanikizana kulikonse - 4 tbsp. makuni;
- shuga granulated - 3 tbsp. makuni;
- vanillin - 1/3 tsp.
Kukonzekera
Fufuzani ufa, umene unkaphatikizapo shuga wofiira, kulowa mu mbale yayikulu. Pano ife timapukuta batala (chabwino) podula mu mabowo a grater, ndipo pambuyo pake timayendetsa dzira lalikulu. Onetsetsani mosamala kwambiri zinthu zonse ndikupanga zolemba zazikulu zochepa, zomwe zimaphatikizidwa ndi filimu ya chakudya ndi kutumizidwa kwa ola limodzi ku firiji.
Mu tchizi tchizi timawonjezera vanillin, kupanikizana kwa chipatso chilichonse, koma popeza kukoma kwake kudzakhala kochepa kwambiri, ndiye kuti tionjezera shuga. Dziyeretseni ndi supuni kapena mphanda mpaka yosalala. Kenaka, ikani mapeyala odulidwa omwe akuphwanyidwa ndi cubes ndikukonzeninso zonse.
Timatenga mtandawo, timapukuta ndi pepala lopopera kuposa wentimita imodzi. Timasunthira mu kakang'ono kakang'ono kamene kakonzedweratu ndikuyiyika kuti mbali zake zikhale pambali pa nkhungu. Kufalitsa ndi kufalitsa zokometsera zonunkhira zonunkhira, ndikuyika zonse mu uvuni, kutentha kwa madigiri 185 kwa mphindi 35.
Zakudya zokoma kwambiri ndi mapeyala ndi tchizi tchizi mu multivariate
Zosakaniza:
Mtanda:
- ufa wa tirigu - 270 g;
- mafuta a mpendadzuwa - 50ml;
- mafuta okoma kirimu - 50 ml;
- shuga - 80 g;
- dzira - chidutswa chimodzi;
- ufa wophika - 1,5 tsp.
Kudzaza:
- mafuta a kanyumba tchizi - 550 g;
- shuga wabwino - 60 g;
- dzira - zidutswa zitatu;
- supuni ya vanila - supuni 1;
- mapeyala - ma PC 3.
Kukonzekera
Mu mafuta a mpendadzuwa, ayendetseni mu dzira watsopano, kutsanulira shuga wabwino, komanso awononge mafuta a kirimu wowawasa ndi kutsegula chosakaniza ndi kusakaniza zonse. Tsopano pang'onopang'ono kutsanulira ufa mu muluwu, kupanga mtanda. Pamapeto pake, timayambitsa ufa wophika pamodzi ndi ufa wotsiriza. Zakudya zokonzedweratu zokometsetsa mwamsanga zimathamangira mu bwalo lalikulu kusiyana ndi kutsegula mbale multivark, monga, kuika mtanda, m'mphepete mwayi mumakhala pamakoma a chidebecho.
Tchizi tating'ono tizilumikizana ndi shuga pang'ono, mazira, onjezerani vanila ndikuwombera mofulumira. Timasunthira misalayi ndi yosalala pamwamba pa mtanda womwe ulipo kale ndi kufalikira, kupalira mapeyala a madzi owopsa (popanda mapiritsi). Mu "Kuphika", timakonza tchizi ndi tchizi ndi mapeyala 55 mphindi.