Chipatso choyera panyumba

Chilimwe, dzuŵa, kutentha ... Pamene madigiri makumi anai mumthunzi, ndikufuna kukhazikika mu friji. Chipulumutso ndi madzi ndi ayisikilimu okha - mapiri onse a madzi oundana. Koma n'zosatheka kukhala ndi chilango chotero kwa nthawi yaitali ndi chilango. Tiyenera kuyang'ana njira zathanzi kuti tizizira, ndipo madzi oundana amatha kukhala njira yabwino kwambiri yogwiritsira ntchito ayisikilimu. Zilibe mafuta, ndipo ngati chipatsocho ndi chokoma, ndiye kuti shuga ikhoza kutayidwa.

Kodi mungapange bwanji madzi oundana kunyumba?

Njira yosavuta ndiyo kuwombera zipatso zing'onozing'ono, ndiyeno kuzipera mu blender ku dziko losenda. Choncho mukhoza kuphika chivwende ndi vwende.

Njira yachiwiri imafunikanso mawonekedwe apadera. Koma ngati simunakhale nayo nthawi, mungagwiritse ntchito makapu apulasitiki wamba ndi matabwa kuchokera ku sitolo yogulitsira. Timadula zipatso zathu zomwe timakonda kwambiri (timatha kutenga zipatso), kugona tulo tomwe ndikupanga madzi ndi madzi. Musaiwale kuyika timitengo pang'onopang'ono ndikuitumiza kufiriji, kuzizira.

Ndi maphikidwe otsatirawa ayenera kuyimitsa kanthawi pang'ono, koma mcherewo udzakhala woyengedwa kwambiri.

Kodi mungapange bwanji madzi oundana ndi kiwi ndi vinyo kunyumba?

Zosakaniza:

• kiwi zipatso - 8 pcs;;
• shuga - theka la zana;
• madzi - 1 chinthu;
• vinyo youma woyera - 1 tbsp.

Kukonzekera

Peel ndi kudula kiwi mu blender mpaka yosalala. Timapukuta mbatata yosakaniza kudzera mu sieve kuchotsa mbewu. Shuga imatsanulira mu saucepan, kutsanulira ndi madzi ndi kutentha, oyambitsa, pa moto wawung'ono mpaka utatha. Kenaka madziwa amawaphika ndi kuphika kwa mphindi zitatu. Timalola kuti ziziziziritsa ndipo timatsanulira ndi vinyo mu kiwi. Sakanizani bwino, mudzaze nkhunguzo ndikuziika mufiriji. Pamene misa ikuyamba kulimbikitsa pamakoma, kenanso musakanikize ndi mphanda ndikuyiyika kuzizira mpaka kuumitsa.

Zipatso zowonjezera "Zakudya zamatambo" - Chinsinsi

Zosakaniza:

• lime - zidutswa 6;
• lalanje - 2 zidutswa;
• yoghurt yachilengedwe - tablete 1/2;
• Strawberry - 1 chinthu;
• shuga wofiira - kulawa;
• madontho a chokoleti - 1 tbsp. supuni.

Kukonzekera

Mitengo yodulidwa pakati, chotsani zamkati mosamala ndikutsuka chikondwererocho. Froberberries akukwapulidwa ndi blender, kutsanulira mwatsopano finyani madzi a lalanje ndi yogurt (ziyenera kukhala zakuda). Ngati mukufuna, onjezerani shuga wofiira. Apanso, timagwedeza zonse. Lembani boti lalikululi ndi laimu, kuwonjezera pa madontho ochepa a chokoleti ndi kuwatumiza kufiriji. Pamene kuli kuzizira, timachotsa limes, kuwapatsa kutentha pang'ono ndikudulidwa mu zidutswa zitatu ndi mpeni wotentha. Zimatuluka 36 mavwende a skibochek.

Eya, ngati mukuganiza kuti popanda kuphika mkaka kulikonse, yesani kuphika ayisikilimu wokazinga . Ndipo mwangwiro ozizira m'chilimwe kutentha compote ku plums .