Zakudya zam'madzi mu msuzi wowawasa wa kirimu ndithu zimakondweretsa iwe ndi kukoma kwake kukoma ndi kuphweka kokonzekera. Ayeneranso kutsanzira zokongoletsa zilizonse, adzakhala chakudya chamadzulo komanso chokoma kapena chakudya chamadzulo. Maatballs, ophika kirimu wowawasa, amathera pa tebulo patsogolo pa mbale zina, choncho onetsetsani kuti pasadakhale zokwanira kwa aliyense.
Amayi amasiye ambiri amakondwera kwambiri chifukwa chakuti zosakaniza zingasinthidwe malingana ndi zokonda zanu komanso kuchuluka kwa nthawi yaulere. Mosiyana ndi nyama zachibadwa, maphikidwe amasiku ano amatsimikizira kukoma kwake ndi juiciness ya nyama iyi chifukwa chachilendo ndi zopaka piquant. Monga mbale ya pambali, mukhoza kuphika mbatata yosakaniza , macaroni wa mitundu yolimba, pasitala, mpunga, mphodza wa masamba kapena buckwheat.
Ndipo tsopano mosamala kuwerenga Chinsinsi ndi kukonzekera meatballs wowawasa kirimu msuzi.
Nsomba meatballs mu kirimu wowawasa msuzi
Zosakaniza:
- mkaka - 100ml;
- dzira la nkhuku - chidutswa chimodzi;
- nsomba - 500 g;
- mkate woyera - magawo 4;
- anyezi - 1 pc.;
- batala - 20 g;
- madzi - 150 ml;
- ufa - 2 tbsp. l;;
- kirimu wowawasa - 100 g;
- zinyenyeswazi za mkate - 100 g;
- mchere ndi tsabola - kulawa.
Kukonzekera
Timadutsa nsomba pogwiritsa ntchito chopukusira nyama, kutsanulira mkate ndi mkaka. Babu imatsukidwa, imadulidwa bwino komanso imasakanizidwa ndi nsomba ndi nyama komanso soggy mkate. Kenaka yikani dzira, sakanizani zonse bwinobwino, muzisangalala ndi mchere ndi tsabola. Tsopano inu mukhoza kuyamba kupanga nyama, kuwapukuta iwo mu breadcrumbs ndi mwachangu mu poto. Ndiye kusungunuka batala, kuwonjezera ufa ndi mafuta pafupifupi okonzeka cutlets. Kenaka, tsitsani madzi ndi kirimu wowawasa mu frying poto. Kutsekanso mphindi 15 mpaka nyamayo itayikidwa. Nsomba meatballs ndi kirimu wowawasa msuzi ndi okonzeka!
Kukondweretsa alendo ndi nyumba ndi zakudya zina zofanana kwambiri, zokonzeka nyama za nkhuku zochepetsetsa.
Nkhuku zanyama mu kirimu wowawasa msuzi
Zosakaniza:
- nkhuku mince - 800 g;
- anyezi - 2 ma PC.;
- adyo - 2 cloves;
- mpunga - 200 g;
- dzira la nkhuku - chidutswa chimodzi;
- kirimu wowawasa - 500ml;
- ufa - 1 tbsp. l;;
- kaloti - 1 chidutswa;
- masamba mafuta - 4 tbsp. l;;
- mchere ndi tsabola kuti mulawe.
Kukonzekera
Sungunulani ndi kuwiritsa mpunga mpaka theka yophika, kanizani madzi. Kenaka ife timadutsa chopukusira nyama anyezi anyezi, adyo ndi nkhuku mince. Mu misa yotsatirayi, yikani dzira ndi mpunga, ndiye mchere ndi tsabola. Timapanganso chitsanzo cha cutlets, mafuta ophika pepala ndi mafuta. Kukonzekera kwa meatballs mu kirimu wowawasa msuzi sichidzatenga mphindi 30, ngati mwamsanga mutenge msuzi. Kwa iye, timafuna mwachangu anyezi akanadulidwa ndi grated kaloti, sakanizani ufa ndi kirimu wowawasa. Timabweretsa chakudya chathu chophikira, ndikulimbikitsabe nthawi zonse kuti tipewe mapangidwe. Pomaliza, tsitsani msuzi wa cutlet ndikuutumiza ku uvuni kwa mphindi 40. Kuphika pa kutentha kwa madigiri 200. A latsopano Chinsinsi meatballs mu kirimu wowawasa msuzi ndi bwino!
Onetsetsani kuti mutha kudya nyama zamtundu wa phwetekere ndi kirimu wowawasa msuzi. Tiyeni tiyese kuphika iwo ku ng'ombe.
Chinsinsi chophweka cha meatballs mu tomato wowawasa-msuzi
Zosakaniza:
- ng'ombe ya ng'ombe - 500 g;
- mpunga - 100 g;
- mkate woyera - zidutswa zitatu;
- mkaka - 50ml;
- ketchup kapena phwetekere - 350 g;
- kirimu wowawasa - 350 g;
- mchere ndi tsabola - kulawa.
Kukonzekera
Mkate Wonyezimira unathira kanthawi kwa mkaka. Msuzi wiritsani mpaka mutakonzeka, kuthira madzi, osakaniza nyama yosungunuka ndi mkate, mchere ndi tsabola. Monga mu maphikidwe apitayi, mukhoza kuwonjezera dzira limodzi. Kenaka, timapanga kuchokera kumapangidwe okonzeka a cutlet ndi mwachangu mpaka atakonzeka mu frying poto. Mphindi 10 asanachotse mbale, mudzaze ndi kirimu wowawasa ndi ketchup. Lembani zokongoletsera zopangidwa ndi meatballs zingakhale masamba. Ndibwino kuti muwagwiritse ntchito ndi ndiwo zamasamba. Komanso mungasinthe mtundu wa msuzi malinga ndi zomwe mumakonda.