Zofufumitsa za mkate ndi nyama ya minced - njira yofulumira komanso yoyambirira yowonongeka bwino. Chakudya choterocho chidzakhala ngati wand-wand weniweni pakadutsa kufika kwa alendo osayembekezeka ndi kukongoletsa tebulo lililonse.
Cutlets kuchokera ku minced nyama ndi chofufumitsa chotukuka
Zosakaniza:
- nkhumba ya nkhumba - 530 g;
- Anyezi - 110 g;
- mikate yopanda chofufumitsa;
- dzira - chidutswa chimodzi;
- zonunkhira .
Kuzimenya:
- dzira - zidutswa ziwiri;
- mchere - uzitsine.
Kukonzekera
Kukonzekera nsomba zapakhungu pamagetsi kuchokera ku mikate yopangidwa bwino, mu nyama yosungunuka, kudula anyezi, dzira, kuwonjezera mchere kuti mulawe ndi kusakaniza zonse kuti zikhale zofanana. Kuchokera ku keke yopanda chofufumitsa, mutenge maluwa ang'onoang'ono, onetsetsani pang'ono ndikuphimba pamwamba ndi chophimba chachiwiri. Pofuna kumenyana, samenya mazira ndi mchere ndikusungira mapepala kuti musakanikize. Frying pan fry bwino ndi mafuta a masamba, kutenthetseni, kufalitsa penti ndikuwuma mwachangu mbali iliyonse kwa mphindi zisanu.
Chinsinsi cha mikate yopanda chofufumitsa ndi nyama ya minced
Zosakaniza:
- nyama yokhazikika yokha - 350 g;
- dzira - chidutswa chimodzi;
- mikate yopanda chofufumitsa;
- kaloti - 55 g;
- anyezi - 60 g;
- 215 ml;
- tchizi - 160 g;
- chomera;
- zonunkhira - kulawa.
Kukonzekera
Kukonzekeretsa mkate wa nyama ndi mikate yopanda chofufumitsa, chifukwa cha mincemeat, dulani dzira ndikuwonjezera mchere. Anyezi ndi kaloti amasinthidwa, kudula mutizidutswa tating'ono ting'onoting'ono ndi sauteed pa mafuta a masamba mpaka golide wofiirira. Keke yoyamba imayikidwa kirimu wowawasa, igawidwe pang'ono ndi kuphimba ndi yachiwiri. Apanso, perekani pamwamba ndi kirimu wowawasa ndikugawira gawo la masamba owotcha. Ife timasintha mbali mpaka zida zonse zitatha. Chophimba chapamwamba ndi mayonesi ndikuphika keke kwa maminiti 35. Pambuyo pake, perekani mbale ndi grated tchizi ndikutumiza kwa mphindi zisanu mu uvuni.
Chofufumitsa chofufumitsa ndi nyama yamchere mu uvuni
Zosakaniza:
- nyama ya minced -500 g;
- dzira - chidutswa chimodzi;
- mkate woyera - 50 g;
- anyezi - 45 g;
- tchizi - 160 g;
- zonunkhira;
- Zofufumitsa zozungulira - 2 ma PC.
Kuzimenya:
- dzira - zidutswa zitatu;
- mchere - uzitsine;
- kefir - 500ml;
- ufa - 65 g.
Kukonzekera
Choncho, mu nyama yosungunuka, phulani dzira, yikani mkate woviika mu mkaka, grated tchizi, anyezi odulidwa ndi zonunkhira. Timayambanso kudzaza bwalo lamkati ndikutseka ndi chigawo chachiwiri. Pofuna kumenyana, whisk mazira mu mbale ndi mchere, kutsanulira kefir, kuwonjezera ufa ndi kuwamenya mopepuka ndi mphanda. Dulani keke m'magulu omwewo, pikani aliyense mu ufa wophika ndipo muthamangire mafuta otentha pamphindi zochepa chabe.