Mitengo ya nkhuku yodulidwa

Mosiyana ndi nkhuku zachikuku, nyama zamakono zimakhala zoyambirira, zokoma komanso zokondweretsa. Tikukulimbikitsani kutsimikiza izi, pogwiritsira ntchito maphikidwe athu, ndikukonzekera mbaleyo ndi dzanja lanu mukakhitchini yanu.

Chopped nkhuku fillet ndi mayonesi - Chinsinsi

Zosakaniza:

• mchere wa nkhuku - 760 g;
• mayonesi - 120 g;
• mababu a anyezi - 170 g;
• ufa wa tirigu - 75 g;
• mazira a nkhuku zazikulu zazikulu - 2 ma PC.;
• Tsabola wakuda wakuda - uzitsine 1;
• mchere waukulu - 10 g kapena molingana ndi kukoma;
• Mpendadzuwa wopanda mafuta odzola a frying cutlets.

Kukonzekera

Konzekerani chopsinja chodulidwa, tsutsani nkhuku yophika nkhuku, kukhetsa ndi kudula mu cubes ndi kukula kwake kwa masentimita osapola. Pamodzi ndi mababu aang'ono a shinkuyut ndikuwasakaniza ndi nkhuku. Onjezerani mayonesi, mchere ndi tsabola, kusakaniza ndi kusiya mince kuti muziyenda mufiriji kwa maola asanu ndi atatu kapena khumi, ndipo ndikuyenera tsiku limodzi.

Patapita nthawi, timaphatikiza ufa ndi mazira kuti tinyamule nyama yosungunuka, tizisakaniza mosamala ndikupitiliza timapepala. Pogwiritsa ntchito supuni, timayika nyama yaing'ono pa poto yowonjezera ndi poto la mpendadzuwa ndikusiya zinthuzo zofiirira kumbali zonsezo.

Cutlets wodulidwa kuchokera ku nkhuku yamtundu ndi tchizi ndi wowuma mu uvuni - Chinsinsi

Zosakaniza:

• mchere wa nkhuku - 760 g;
• Tchizi zovuta - 175 g;
• toioni babu - 90 g;
• mano a adyo - chidutswa 1;
• wowuma wa mbatata - 75 g;
• kirimu wowawasa - 110 g;
• mavitamini atsopano a parsley ndi katsabola. - 1 thumba laling'ono;
• Tsabola wakuda wakuda - uzitsine 1;
• mchere waukulu - 10 g kapena molingana ndi kukoma;
• Mpendadzuwa wopanda mafuta odzola a frying cutlets.

Kukonzekera

Chicken fillet ndi wokonzeka, monga momwe zinalili poyamba, zidutswa za cubes. Mofananamo timadula tchizi cholimba. Mababu osungunuka amawopsya pang'ono, ndipo adyo imakonzedwa pa chabwino grater. Timagwirizana tchizi ndi nyama mu mbale, kuwonjezera anyezi ndi adyo ndi kugona yemweyo melenko akanadulidwa mwatsopano zitsamba. Tsopano timayambitsa kirimu wowawasa ndi wowuma mu nyama ya minced, timayisakaniza ndi mchere ndi tsabola, kusakaniza ndi kupereka maola awiri kuti muwamwe.

Tsopano pitirizani kukonza cutlets. Choyamba, fryani mankhwalawa kuchokera ku mbali ziwiri mu mafuta a mpendadzuwa, kuwapaka ndi supuni pamoto wotentha, ndikuwapititsa ku tayi yophikira kapena ku nkhungu ndikuwatumizira kwa mphindi khumi kuti apite ku ng'anjo, kutenthedwa bwino mpaka madigiri 180.